Hovenia dulcis

Japanese raisin tree

Hovenia dulcis, commonly known as the sweet hovea, is a climbing woody vine native to the tropical forests of South America. Renowned for its succulent, nectar-rich fruits, this medicinal plant has long been utilized in traditional folk medicine to treat various ailments, offering unique pharmacological potential for modern research.

  • Scientific name: Hovenia dulcis
  • Family: Rhamnaceae
  • Native range: Asia-Temperate

Taxonomical Classification

This plant belongs to the kingdom Plantae and is classified within the phylum Streptophyta and the class Equisetopsida. As a member of the subclass Magnoliidae and the order Rosales, it is further categorized into the family Rhamnaceae. Ultimately, its specific taxonomic identity is defined by the genus Hovenia.

Rank Classification Source
Kingdom Plantae WCVP
Phylum Streptophyta WCVP
Class Equisetopsida WCVP
Subclass Magnoliidae WCVP
Order Rosales WCVP
Family Rhamnaceae WCVP
Genus Hovenia WCVP

Common Names

This plant, known scientifically as Hovenia dulcis, is referred to by various common names depending on the language and region. In Portuguese, it is called Cajueiro-japonês, while in Polish, it is known as howenia słodka. It is also identified as Акамфеҭҵла in Abkhaz, Raisinier de Chine in French, and конфетное дерево in Russian.
Language Common Name Source
pt Cajueiro-japonês Wikidata
pl howenia słodka Wikidata
ab Акамфеҭҵла Wikidata
fr Raisinier de Chine Wikidata
ru конфетное дерево Wikidata
sr-el Hovenija Wikidata
sr-ec Ховенија Wikidata
ca arbre de les panses Wikidata
de Japanischer Rosinenbaum Wikidata
ja ケンポナシ Wikidata

Distribution

This plant is primarily distributed across several regions within East Asia. In China, its presence is noted throughout the South-Central, North-Central, and Southeast territories. Moving further east, the species can also be found growing in Japan. Additionally, its geographical range extends to include the Korean peninsula. Together, these locations define the specific natural habitat of Hovenia dulcis.

Region Area Source
China China South-Central WCVP
China China North-Central WCVP
China China Southeast WCVP
Eastern Asia Japan WCVP
Eastern Asia Korea WCVP
Indian Subcontinent Assam WCVP
Indian Subcontinent Bangladesh WCVP
Indian Subcontinent East Himalaya WCVP
Indian Subcontinent India WCVP
Indian Subcontinent West Himalaya WCVP

Plant Parts

This plant, Hovenia dulcis, is characterized by its unique structural growth where the medicinal properties are often associated with its woody components. The development of the plant involves sturdy branches that extend from the main stem to support its foliage and reproductive structures. Each individual branch contributes to the overall architecture of the specimen, providing the necessary framework for the plant to thrive in its natural habitat.
Total parts
2
Scientific sources
2
Plant Part Sources Confidence
branches 1 ★☆☆☆☆
branch 1 ★☆☆☆☆

Chemicals

Hovenia dulcis has 22 reported phytochemicals identified across 22 scientific publications and several other databases. The most consistently reported chemicals include (+)-3,3',5',5,7-pentahydroflavanone, (+)-afzelechin, (+)-aromadendrin, (+)-dihydromyricetin, (-)-catechin.

Total chemicals
22
Scientific sources
22

Most Reported Compounds

Compound Sources Confidence
(+)-3,3',5',5,7-pentahydroflavanone 1 ★☆☆☆☆
(+)-afzelechin 1 ★☆☆☆☆
(+)-aromadendrin 1 ★☆☆☆☆
(+)-dihydromyricetin 1 ★☆☆☆☆
(-)-catechin 1 ★☆☆☆☆
2,4-dichlorophenoxyacetic acid 1 ★☆☆☆☆
3,5-dihydroxystilbene 1 ★☆☆☆☆
6-benzyladenine 1 ★☆☆☆☆
Polysaccharide 1 ★☆☆☆☆
dihydrokaempferol 1 ★☆☆☆☆

Activities

Hovenia dulcis has 3 reported activities identified across 3 scientific publications and several other databases. The most consistently reported activities include Antigenotoxic, Antioxidant, Hypoglycemic.

Total activities
3
Scientific sources
3

Most Reported Activities

Activity Sources Confidence
Antigenotoxic 1 ★☆☆☆☆
Antioxidant 1 ★☆☆☆☆
Hypoglycemic 1 ★☆☆☆☆

Medicinal Uses

Hovenia dulcis has 6 reported medicinal uses identified across 6 scientific publications and several other databases. The most consistently reported uses include alcoholic liver disease, blood sugar, drunkenness, dyslipidemia, hepatic glycogen.

Total uses
6
Scientific sources
6

Most Reported Uses

Use Sources Confidence
alcoholic liver disease 1 ★☆☆☆☆
blood sugar 1 ★☆☆☆☆
drunkenness 1 ★☆☆☆☆
dyslipidemia 1 ★☆☆☆☆
hepatic glycogen 1 ★☆☆☆☆
type 1 diabetes mellitus 1 ★☆☆☆☆