Hemsleya chengyihana

Hemsleya chengyihana, also known as the Chinese cheeseweed, is a type of plant that belongs to the Cucurbitaceae family.

It is valued for its medicinal properties, which include anti-inflammatory, antibacterial, and antifungal activities.

The health benefits of Hemsleya chengyihana include its potential to treat various health conditions such as fever, cough, and respiratory infections, as well as its ability to lower blood pressure and cholesterol levels.

In traditional Chinese medicine, Hemsleya chengyihana is often prepared as a decoction or extract, and it can also be found in herbal capsules or powder form.