Hahnia aria var. edulis

Hahnia aria var. edulis, also known as the edible Hahnia aria, is a variety of the Hahnia aria plant, a type of flowering plant in the saxifrage family native to the Himalayas and other mountainous regions of Asia.

The plant is used in traditional medicine for its medicinal properties, including its antioxidant, anti-inflammatory, and antimicrobial properties.

The health benefits of Hahnia aria var. edulis include its ability to aid in digestion, reduce fever, and relieve respiratory issues such as coughs and colds.

In herbal preparations, the plant is typically used as a decoction or infusion, where the leaves are steeped in hot water to release its active compounds and medicinal properties.