Ficus carica

Common fig

Ficus carica, commonly known as the common fig, is a versatile Mediterranean plant celebrated for its nutrient-dense fruit. Beyond its culinary appeal, this ancient species holds significant medicinal value. Rich in antioxidants and dietary fiber, it is traditionally used to support digestive health, promote heart wellness, and reduce inflammation.

  • Scientific name: Ficus carica
  • Family: Moraceae
  • Native range: Europe

Taxonomical Classification

This plant, known scientifically as Ficus carica, belongs to the kingdom Plantae and the phylum Streptophyta. It is classified under the class Equisetopsida and the subclass Magnoliidae within the order Rosales. Finally, it is a member of the family Moraceae and is situated within the genus Ficus.

Rank Classification Source
Kingdom Plantae WCVP
Phylum Streptophyta WCVP
Class Equisetopsida WCVP
Subclass Magnoliidae WCVP
Order Rosales WCVP
Family Moraceae WCVP
Genus Ficus WCVP

Common Names

This plant, known scientifically as Ficus carica, is recognized by various common names across different languages and cultures. In Chinese, it is called 無花果 (wúhuāguǒ), while in Tibetan, it is referred to as མེ་ཏོག་མེད་པའི་ཤིང་ཏོག. In Poland, the species is known as figowiec pospolity, and in the Basque language, it is called pikondo. Additionally, in Quechua, the plant is known as Igu.
Language Common Name Source
zh 無花果 Wikidata
bo མེ་ཏོག་མེད་པའི་ཤིང་ཏོག Wikidata
pl figowiec pospolity Wikidata
eu pikondo Wikidata
qu Igu Wikidata
bs Smokva Wikidata
ta அத்தி Wikidata
oc Figuièra Wikidata
to Fiki kai Wikidata
sw Mtini Wikidata

Distribution

This plant exhibits a diverse range of habitats across several European regions. In Northern Europe, its presence is noted in Denmark and Great Britain. It can also be found growing within the landscapes of Ireland and Sweden. Moving toward the center of the continent, the species is established in Middle Europe. Specifically, its distribution extends to the country of Austria.

Region Area Source
Northern Europe Denmark WCVP
Northern Europe Great Britain WCVP
Northern Europe Ireland WCVP
Northern Europe Sweden WCVP
Middle Europe Austria WCVP
Middle Europe Czechia-Slovakia WCVP
Middle Europe Germany WCVP
Middle Europe Hungary WCVP
Middle Europe Poland WCVP
Middle Europe Switzerland WCVP

Plant Parts

This plant, commonly known as the fig, contains various components that are utilized for their medicinal properties. The large, lobed leaves are often employed in traditional remedies, with each individual leaf providing specific bioactive compounds. When the stem or branches are broken, a milky white latex is released, which has been used historically for its various topical applications. Most notably, the edible fruit is highly valued for its nutritional content, and the ripening fruits serve as a significant source of fiber and antioxidants in many dietary practices.
Total parts
11
Scientific sources
22
Plant Part Sources Confidence
leaf 4 ★★☆☆☆
latex 4 ★★☆☆☆
leaves 3 ★★☆☆☆
fruit 3 ★★☆☆☆
fruits 2 ★☆☆☆☆
unripe fruit 1 ★☆☆☆☆
ripe dried fruit 1 ★☆☆☆☆
polysaccharides 1 ★☆☆☆☆
fruit pulp 1 ★☆☆☆☆
Leaves 1 ★☆☆☆☆

Chemicals

Ficus carica has 90 reported phytochemicals identified across 114 scientific publications and several other databases. The most consistently reported chemicals include flavonoids, coumarins, rutin, bergapten, psoralen.

Total chemicals
90
Scientific sources
114

Most Reported Compounds

Compound Sources Confidence
flavonoids 6 ★★★☆☆
coumarins 4 ★★☆☆☆
rutin 4 ★★☆☆☆
bergapten 3 ★★☆☆☆
psoralen 3 ★★☆☆☆
caffeoylmalic acid 2 ★☆☆☆☆
chlorogenic acid 2 ★☆☆☆☆
ellagic acid 2 ★☆☆☆☆
ferulic acid 2 ★☆☆☆☆
gallic acid 2 ★☆☆☆☆

Activities

Ficus carica has 20 reported activities identified across 36 scientific publications and several other databases. The most consistently reported activities include Antioxidant, Antidiabetic, Hepatoprotective, Anticancer, Antimicrobial.

Total activities
20
Scientific sources
36

Most Reported Activities

Activity Sources Confidence
Antioxidant 9 ★★★★☆
Antidiabetic 4 ★★☆☆☆
Hepatoprotective 3 ★★☆☆☆
Anticancer 2 ★☆☆☆☆
Antimicrobial 2 ★☆☆☆☆
Hypolipidemic 2 ★☆☆☆☆
Antiasthmatic 1 ★☆☆☆☆
Antibacterial 1 ★☆☆☆☆
Anticholinesterase 1 ★☆☆☆☆
Antifungal 1 ★☆☆☆☆

Medicinal Uses

Ficus carica has 40 reported medicinal uses identified across 50 scientific publications and several other databases. The most consistently reported uses include cancer, diabetes mellitus, inflammation, COVID-19, oxidative stress.

Total uses
40
Scientific sources
50

Most Reported Uses

Use Sources Confidence
cancer 4 ★★☆☆☆
diabetes mellitus 4 ★★☆☆☆
inflammation 3 ★★☆☆☆
COVID-19 2 ★☆☆☆☆
oxidative stress 2 ★☆☆☆☆
Alzheimer's disease 1 ★☆☆☆☆
Cutaneous leishmaniasis 1 ★☆☆☆☆
Glioblastoma multiforme 1 ★☆☆☆☆
Hyperglycemia 1 ★☆☆☆☆
acne vulgaris 1 ★☆☆☆☆