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Updated: Jul 06, 2024

What to know about Eriobotrya japonica (loquat) before using it medicinally

eriobotrya japonica

Eriobotrya japonica, commonly known as loquat, is a herb rich in antioxidants and flavonoids that has been shown to improve cardiovascular health, boost the immune system, and exhibit anti-inflammatory properties.

Native to Asia, this evergreen shrub or small tree is widely cultivated for its fragrant flowers and edible fruits, which are rich in nutrients and can be eaten fresh or used to make jams and preserves. Botanically, Eriobotrya japonica belongs to the family Rosaceae, making it a relative of the apple and rose families.

Historically, the loquat has been cultivated for over 1,000 years, with ancient Chinese records dating back to the Song Dynasty noting its use as a medicinal herb and ornamental plant.

This article explains the medicinal, horticultural, botanical, and historical aspects of Eriobotrya japonica.

Table of Contents

What are the medicinal properties of Eriobotrya japonica?

Eriobotrya japonica helps with various health issues, including digestive problems, respiratory infections, and inflammation. Its extracts have antimicrobial, antiviral, and anti-inflammatory properties, making it a popular remedy in traditional medicine.

The active constituents of Eriobotrya japonica include flavonoids, terpenes, and phenolic acids, which are responsible for its medicinal properties. These compounds have been shown to have antioxidant, anti-inflammatory, and antimicrobial activities, contributing to its therapeutic effects.

The leaves, flowers, and fruits of Eriobotrya japonica are used for medicinal purposes. The leaves are often used to make teas and infusions, while the flowers and fruits are used in traditional medicine to treat various health conditions.

Using Eriobotrya japonica improperly can cause side effects, including allergic reactions, digestive upset, and interactions with other medications. Its extracts can also cause liver damage if consumed in large quantities or over a prolonged period.

To use Eriobotrya japonica safely, it's essential to follow proper guidelines. Pregnant and breastfeeding women should consult their healthcare providers before using its extracts. Additionally, individuals with underlying medical conditions, such as liver or kidney disease, should use its extracts under medical supervision.

What are the horticulural aspects of Eriobotrya japonica?

Eriobotrya japonica grow in USDA hardiness zones 9-11. They prefer well-drained soils and full sun to partial shade. The ideal temperature range for loquats is between 64°F (18°C) and 90°F (32°C). They can tolerate some drought but consistent moisture promotes better fruit production.

When planting loquats, choose a location with full sun and well-drained soil. Plant a grafted tree, which will produce fruit within 2-3 years. Plant the tree 15-20 feet apart and water regularly during the first year. Mulch around the base to retain moisture and suppress weeds. Water deeply but infrequently to encourage deep root growth.

Loquat fruit is typically ready to harvest 3-6 months after flowering, depending on the variety. The fruit is ready when it is fully ripe and falls from the tree easily. Pick the fruit in the morning, when the fruit is cooler and more likely to be ripe. Avoid over-handling the fruit to prevent damage and spoilage.

Common pests and diseases affecting loquat include the loquat psyllid, scale insects, and mealybugs. Root rot, powdery mildew, and leaf spot are common diseases affecting loquat. Regularly inspect the tree for signs of pests or diseases and treat promptly with integrated pest management (IPM) techniques. Prune the tree regularly to promote air circulation and reduce disease susceptibility.

What are the botanical aspects of Eriobotrya japonica?

Eriobotrya japonica is a flowering plant in the rose family (Rosaceae). It is an evergreen shrub or small tree with elliptical to ovate leaves, 2-5 cm long, dark green, and glossy above, with a pointed tip and a serrated margin.

Eriobotrya japonica is classified as a member of the genus Eriobotrya, in the family Rosaceae. The family is a large and diverse group of plants that includes roses, pears, apples, and plums. The genus Eriobotrya contains about 10 species of flowering plants.

The loquat has several variants, including 'Chinotto', 'Golden Nugget', 'Katsu Ri', and 'Yen Ben', among others. These variants are known for their different fruit characteristics, such as size, color, and flavor.

Eriobotrya japonica is native to the subtropical regions of Asia, including China, Japan, and Korea. It has also been naturalized in other parts of the world, such as the southern United States and Australia.

The life cycle of Eriobotrya japonica consists of three stages: seed germination, vegetative growth, and reproductive growth. The plant typically produces flowers in late winter to early spring, followed by fruit ripening in mid-summer.

What are the historical aspects of Eriobotrya japonica?

Eriobotrya japonica is a fruit-bearing tree with a rich history of use. In traditional Chinese medicine, the fruit and leaves are used to treat fever, cough, and respiratory issues. The bark and roots are used to treat digestive problems. In some Asian cultures, loquat leaves are used as a poultice to reduce swelling.

In ancient Chinese mythology, the loquat tree is associated with the goddess of mercy, Guanyin. According to legend, the tree's fruit and leaves are said to possess spiritual powers that bring good fortune and longevity. The loquat tree is also mentioned in the classic Chinese novel, "Journey to the West".

In many Asian cultures, the loquat tree is a symbol of prosperity and good fortune. In Chinese culture, the tree's fruit is associated with the eight trigrams of the I Ching. The loquat tree is also seen as a symbol of longevity and wisdom in Japanese culture.

Historical texts mention the loquat tree in ancient Chinese medical texts, such as the "Shennong Bencaojing", which dates back to the 2nd century BC. The "Bencao Gangmu", a 16th-century Chinese pharmacopeia, also describes the loquat tree's medicinal properties. In Japan, the loquat tree is mentioned in the "Honzo Wajirui" text, which dates back to the 10th century.

Archaeological findings in ancient Chinese and Japanese tombs reveal that loquat seeds and leaves were placed in coffins as offerings to the deceased. In some tombs, loquat branches were found arranged in symbolic patterns, such as the "hexagram" shape, associated with the I Ching. The loquat tree's significance in funerary rituals suggests its importance in ancient cultures.