Eremostachys laciniata

Eremostachys laciniata, also known as the mountain sage, is a perennial plant species native to the mountainous regions of Asia and the Himalayas.

This plant is used in traditional medicine for its medicinal properties, which include anti-inflammatory, antimicrobial, and antioxidant effects.

The health benefits of Eremostachys laciniata include reducing fever, soothing respiratory issues, and alleviating digestive problems, as well as its potential to lower blood pressure and cholesterol levels.

In herbal preparations, Eremostachys laciniata is often used to make teas, infusions, and tinctures, and its leaves and roots are also used in traditional cooking and as a garnish in various Asian cuisines.