Deeringia amaranthoides

Deeringia amaranthoides · Accepted scientific name

Scientific literature: Very Sparse (0 studies) · ★☆☆☆☆

Deeringia amaranthoides is a unique botanical species primarily recognized for its distinctive reproductive structures. This plant is specifically noted for the development of its small, fleshy fruits. These fruits serve as the primary part of the plant used in various traditional preparations. Collectors and researchers often focus on these fruit components to study the plant's lifecycle and utility. Understanding the characteristics of these fruits is essential for anyone interested in the diverse world of tropical flora.

Quick facts
Synonyms
Achyranthes Amaranthoides · Celosia Amaranthoides · 9 more
Common names
Not available
Family
Amaranthaceae
Distribution
Southern America
Plant Parts
Fruit

Classification

Common Names

Deeringia amaranthoides is a versatile plant known by a diverse array of names across different cultures and languages. In certain regions, it is affectionately referred to by the common names Pe'echålan and jiang guo xian. It also carries the descriptive English moniker redberry, highlighting its most distinctive visual feature. Depending on the local botanical tradition, it might be called plamenníkovec láskavcovitý or the Japanese コウシュンヒモカズラ. These varied identities reflect the global presence and cultural significance of this unique species.

Sources: Catalogue of Life (COL)

Synonyms

Deeringia amaranthoides is a botanical species known to be associated with several different taxonomic synonyms. Throughout scientific literature, this plant has been identified under various names, including Achyranthes amaranthoides and Celosia amaranthoides. It has also been linked to the synonym Celosia baccata in certain classifications. Furthermore, historical records connect the species to the names Cladostachys amaranthoides and Cladostachys frutescens. These shifting designations highlight the complex evolutionary and nomenclatural history of this particular plant.

Sources: The World Checklist of Vascular Plants (WCVP)

Taxonomy

Deeringia amaranthoides is a unique botanical specimen belonging to the kingdom Plantae. Within this vast kingdom, it is classified under the class Equisetopsida. The species is a member of the order Caryophyllales, which connects it to a diverse group of flowering plants. It further belongs to the family Amaranthaceae, showcasing its specific evolutionary lineage. Ultimately, this plant is defined by its placement within the genus Deeringia.

Rank Classification
Kingdom Plantae
Phylum Streptophyta
Class Equisetopsida
Subclass Magnoliidae
Order Caryophyllales
Family Amaranthaceae
Genus Deeringia

Sources: The World Checklist of Vascular Plants (WCVP)

Distribution

Geographic Regions

Deeringia amaranthoides is a plant species primarily distributed throughout the temperate regions of Asia. Within China, its presence is noted across several diverse areas, including the South-Central and Southeast provinces. The species can also be found in the unique landscapes of Hainan and the high altitudes of Tibet. Expanding beyond mainland China, its range extends into the eastern reaches of Asia, specifically encompassing Taiwan. This broad geographical spread highlights the plant's adaptability to various regional environments across the continent.

Sources: The World Checklist of Vascular Plants (WCVP)

Identification

Morphology

Deeringia amaranthoides is a distinctive shrub characterized by its obligatory climbing habit. As it seeks support to ascend, this plant can reach impressive dimensions in its natural habitat. Depending on environmental conditions, it typically achieves a maximum height of 4 m to 5 m. This climbing structure allows the species to effectively navigate its surroundings to find sunlight.

Sources: Global Inventory of Floras and Traits (GIFT)

Biological Activities

Compounds

Conditions

Preparations

Deeringia amaranthoides is prepared as fruits for the isolation of specific chemical compounds. These fruits serve as the source for a newly discovered triterpenoid saponin. Along with this new compound, two known saponins were also extracted from the plant's fruit material. The study focuses on these bioactive substances found specifically within the fruit structure. Consequently, the fruit of Deeringia amaranthoides acts as the essential medium for identifying these saponins.

Parts used

Deeringia amaranthoides is a plant species that serves as a notable source of complex chemical compounds. Research has identified that these specialized triterpenoid saponins are specifically isolated from the plant's fruit. Among the substances discovered, a new saponin was identified alongside two previously known varieties. These chemical structures, such as the specific olean-12-en derivatives, highlight the botanical richness of the species. Consequently, studying the fruit of Deeringia amaranthoides provides valuable insights into its unique phytochemical profile.