Decaspermum blancoi
Decaspermum blancoi · Accepted scientific name
Scientific literature: Very Sparse (4 studies) · ★☆☆☆☆
Decaspermum blancoi is a versatile plant species characterized by its medicinal properties found within its leaves, fruits, and seeds. Through various preparations such as essential oils and aqueous extracts, this plant provides significant bioactive benefits. It contains essential chemical compounds, including 1,8-Cineole, 2'-Hydroxy-5'-methoxyacetophenone, 4-Amino-2-methylphenol, and anthocyanins. These constituents enable diverse activities, ranging from antioxidant and antibacterial effects against pathogens like Staphylococcus aureus, Escherichia coli, and Candida albicans, to (-)-chronotropic and (-)-inotropic actions. Additionally, the plant serves as a 5-alpha-reductase inhibitor, highlighting its complex pharmacological potential.
- Synonyms
- Nelitris Rubra · Decaspermum Grandiflorum
- Common names
- Not available
- Family
- Myrtaceae
- Distribution
- Not available
- Plant Parts
- Leaf · Fruit
Classification
Common Names
Decaspermum blancoi is a plant known by a diverse array of local names depending on the region. It is frequently referred to by the common name Balantakyabii in certain communities. Depending on the local dialect, it may also be identified as Daniri or Digotnalit. In other areas, people commonly call this species Kandong. Finally, the plant is sometimes recognized by the name Pulang-balat.
Sources: Catalogue of Life (COL)
Synonyms
Decaspermum blancoi is a botanical subject that is often identified by several different names in scientific literature. Due to various taxonomic classifications, this plant is recognized by the synonym Decaspermum grandiflorum. Researchers also frequently refer to the species under the name Nelitris rubra. These overlapping designations can sometimes cause confusion for those studying its specific characteristics. Understanding these relationships is essential for maintaining accuracy in botanical documentation and plant identification.
Sources: The World Checklist of Vascular Plants (WCVP)
Taxonomy
Decaspermum blancoi is a distinctive botanical specimen belonging to the vast kingdom Plantae. Within this expansive group, it is specifically classified under the class Equisetopsida. The plant is further organized into the order Myrtales, showcasing its unique evolutionary lineage. It holds a specialized position within the genus Decaspermum, a grouping of closely related species. Finally, its taxonomic identity is completed by its membership in the Myrtaceae family.
| Rank | Classification |
|---|---|
| Kingdom | Plantae |
| Phylum | Streptophyta |
| Class | Equisetopsida |
| Subclass | Magnoliidae |
| Order | Myrtales |
| Family | Myrtaceae |
| Genus | Decaspermum |
Sources: The World Checklist of Vascular Plants (WCVP)
Distribution
Geographic Regions
Decaspermum blancoi is a distinctive plant species primarily found within the lush, tropical landscapes of Asia. Its distribution is most concentrated across the Malesia region, where it thrives in warm and humid environments. Within this vast geographical range, the Philippines serves as a key habitat for the species to flourish. By occupying these specific ecological niches, the plant plays a vital role in its local ecosystem. Understanding its native territory provides essential insight into the biodiversity of these tropical territories.
Sources: The World Checklist of Vascular Plants (WCVP)
Identification
Morphology
Decaspermum blancoi is a self-supporting plant that maintains its own structure without the need for external support.
Sources: Global Inventory of Floras and Traits (GIFT)
Biological Activities
Decaspermum blancoi is a plant species noted for its significant biological potential in the field of pharmacology. Scientific observations indicate that this plant possesses both antibacterial and antimicrobial activities. Such properties suggest that it may serve as a valuable source for developing new treatments against various pathogens. By leveraging these inherent characteristics, researchers can continue to explore the plant's efficacy in combating microbial threats. Ultimately, the medicinal profile of Decaspermum blancoi highlights its importance in the ongoing search for effective natural antimicrobial agents.
Compounds
Decaspermum blancoi is a plant of significant interest due to its diverse profile of bioactive chemical constituents. Scientific analysis reveals that this species contains essential compounds such as anthocyanins and flavonoids, which contribute to its biological activity. Furthermore, the plant is characterized by the presence of linalool, a key component in many aromatic species. Detailed phytochemical characterization also identifies the presence of 2'-hydroxy-5'-methoxyacetophenone and 4-amino-2-methylphenol within its extracts. Together, these diverse relationships highlight the complex chemical makeup that defines the medicinal potential of Decaspermum blancoi.
Conditions
Decaspermum blancoi treats Staphylococcus aureus, Candida albicans, Escherichia coli, and Pseudomonas aeruginosa. This plant also possesses the ability to treat antioxidant. These specific therapeutic relationships highlight the broad antimicrobial and physiological benefits provided by the species.
Preparations
Decaspermum blancoi is prepared as essential oils to utilize its valuable therapeutic components. This plant is also prepared as aqueous extracts for various medicinal applications. Additionally, Decaspermum blancoi is prepared as an essential oil through techniques such as hydrodistillation. Researchers further utilize Decaspermum blancoi as an extract to study its specific biological activities. Finally, Decaspermum blancoi is prepared as 80% ethanol extracts to evaluate its anti-inflammatory properties.
Parts used
Decaspermum blancoi is a plant species characterized by several distinct anatomical features. Specifically, this plant possesses a leaf as a fundamental part of its structure. In addition to foliage, the organism produces a fruit that serves as a key component of its biological makeup. The developmental cycle of the plant also involves the production of a seed. Together, these parts define the essential morphological characteristics of the species.