Dactyladenia barteri
Dactyladenia barteri · Accepted scientific name
Scientific literature: Very Sparse (0 studies) · ★☆☆☆☆
Dactyladenia barteri is a specialized plant species known for its unique chemical profile. One of its most significant components is the presence of tannin, which defines its biological characteristics. These chemical properties make the plant a notable subject in botanical and nutritional studies. Specifically, the plant can be utilized in the form of tannin-containing browses for various applications. Understanding its composition provides valuable insight into its ecological role and potential uses.
- Synonyms
- Griffonia Barteri · Acioa Barteri · 2 more
- Common names
- Not available
- Family
- Chrysobalanaceae
- Distribution
- Not available
- Plant Parts
- Not available
Classification
Synonyms
Dactyladenia barteri is a botanical species that has been identified under several different scientific names throughout history. In taxonomic records, it is frequently recognized by the synonym Acioa barteri. The plant is also associated with the names Acioa lanceolata and Acioa tenuiflora due to various classification shifts. Additionally, researchers may encounter this species listed under its alternative synonym, Griffonia barteri. Understanding these multiple nomenclatures is essential for accurately identifying the plant across different scientific studies.
Sources: The World Checklist of Vascular Plants (WCVP)
Taxonomy
Dactyladenia barteri is a unique botanical specimen that belongs to the expansive kingdom Plantae. Within this vast biological realm, the plant is specifically classified under the class Equisetopsida. It occupies a distinct position within the order Malpighiales, showcasing its evolutionary connections. As a member of the genus Dactyladenia, it displays specialized characteristics unique to its lineage. Finally, this species is nested within the family Chrysobalanaceae, rounding out its complex taxonomic identity.
| Rank | Classification |
|---|---|
| Kingdom | Plantae |
| Phylum | Streptophyta |
| Class | Equisetopsida |
| Subclass | Magnoliidae |
| Order | Malpighiales |
| Family | Chrysobalanaceae |
| Genus | Dactyladenia |
Sources: The World Checklist of Vascular Plants (WCVP)
Distribution
Geographic Regions
Dactyladenia barteri is a plant species primarily found across the diverse landscapes of West Tropical Africa. Its natural distribution spans several key nations, including Benin and Ghana, where it plays a role in the local ecosystem. The species also thrives within the borders of Guinea and the Ivory Coast. Furthermore, its presence extends into the tropical regions of Liberia. Together, these locations highlight the plant's established range throughout this specific African corridor.
Sources: The World Checklist of Vascular Plants (WCVP)
Identification
Morphology
Dactyladenia barteri is a self-supporting plant that exhibits a distinct tree-like growth form. This species can reach a maximum height of 10 meters as it matures in its natural habitat. Its structural integrity allows it to stand firmly without the need for external support.
Sources: Global Inventory of Floras and Traits (GIFT)
Biological Activities
Compounds
Dactyladenia barteri is a tannin-containing browse that plays a significant role in nutritional studies regarding nitrogen degradability. Because this plant contains tannins, it can limit the efficiency of protein utilization within the rumen of livestock. Research indicates that the addition of polyethylene glycol (PEG) can effectively bind these tannins, thereby increasing the in vitro degradability of nitrogen. In the case of A. barteri, the application of PEG significantly improved nitrogen degradability from 32% to 73%. These findings highlight the importance of understanding tannin levels to develop better supplementation strategies for improved animal nutrition.
Conditions
Dactyladenia barteri, referred to in the study as Acacia barteri, exhibits a significant response in in vitro degradability of nitrogen (IVDN) when treated with polyethylene glycol (PEG). The application of PEG as a tannin-binding agent increases the IVDN of this specific plant from 32% to 73%. This enhancement occurs because the PEG effectively binds with the tannins present in the browse. Such a treatment demonstrates that the protein in the plant was previously protected from degradation in the rumen by its tannin content. Consequently, the relationship shows that PEG acts as a catalyst to improve the nitrogen degradability of the species.
Preparations
Dactyladenia barteri is prepared as tannin-containing browse according to the research findings. This specific plant species belongs to a group of leguminous forages characterized by high levels of tannins. The presence of these tannins can significantly impact the in vitro degradability of nitrogen during digestion. In studies involving this plant, the addition of polyethylene glycol was shown to mitigate the effects of these tannins. Consequently, managing the tannin content in Dactyladenia barteri is essential for optimizing nutritional utilization in diets.