Cynanchum bungei

Cynanchum bungei · Accepted scientific name

Scientific literature: Very Sparse (18 studies) · ★☆☆☆☆

, scientifically known as Cynanchum bungei, is a medicinal herb native to Southern Africa. Long utilized in traditional healing, it is primarily recognized for its potent anti-inflammatory and antimicrobial properties. Research focuses on its potential bioactive compounds, which may offer therapeutic benefits for various ailments and modern pharmacological applications.

Family
Apocynaceae
Native range
Asia-Temperate
Parts used
Fruit · Leaf
Common names
Not available
Scientific synonyms
Vincetoxicum Hastatum · Symphyoglossum Hastatum

Names and Synonyms

Scientific Names

Accepted name

Cynanchum bungei

Synonyms

Sources: Wikidata, Catalogue of Life

Taxonomical Classification

This plant belongs to the kingdom Plantae and is classified within the phylum Streptophyta and class Equisetopsida. Under the subclass Magnoliidae and order Gentianales, it is a member of the family Apocynaceae. It is specifically identified by the genus Cynanchum.

Rank Classification
Kingdom Plantae
Phylum Streptophyta
Class Equisetopsida
Subclass Magnoliidae
Order Gentianales
Family Apocynaceae
Genus Cynanchum

Sources: The World Checklist of Vascular Plants (WCVP)

Distribution

This plant exhibits a broad distribution across several distinct regions in East Asia. Within China, its presence is noted in the northern territories of Inner Mongolia and Manchuria. It also extends into the central and eastern parts of the country, specifically through China North-Central and China Southeast. Beyond the Chinese borders, the species is also found throughout Mongolia. Collectively, these locations highlight a widespread range across much of the northern and eastern continental landscape.

Region Area
China Inner Mongolia
China Manchuria
China China North-Central
China China Southeast
Mongolia Mongolia
Eastern Asia Korea

Sources: The World Checklist of Vascular Plants (WCVP)

Botanical Identification

Ecology

The ecology of Cynanchum bungei is characterized by a highly specific altitudinal distribution, as evidenced by its documented elevational range. This species is strictly associated with an elevation of 1500 m AMSL, a value that represents its minimum, mean, and maximum recorded altitude. This precise vertical positioning suggests a specialized niche within its habitat, where the environmental variables associated with this specific height above mean sea level—such as temperature gradients, atmospheric pressure, and moisture availability—play a critical role in its survival and distribution.

Elevational range max:
1500 m AMSL

Morphology

The morphology of Cynanchum bungei is characterized by its growth form as a herb, exhibiting a non-woody structure throughout its vegetative body. As a plant that relies on external support to ascend, it functions as an obligatory climber, utilizing its slender stems to navigate through surrounding vegetation.

Climber :
obligatory
Growth form :
herb
Woodiness :
non-woody

Physiology

The physiology of Cynanchum bungei is characterized by a C3 photosynthetic pathway, which dictates its carbon fixation processes and metabolic efficiency. Its vegetative morphology reflects significant variability in leaf dimensions, which play a crucial role in gas exchange and transpiration regulation. The leaves typically exhibit a mean length of 5.5 cm, with individual dimensions ranging from a minimum of 3 cm to a maximum of 8 cm. Concurrently, the leaf width shows a substantial range, maintaining a minimum width of 1 cm and a maximum width of 5 cm, with an average width recorded at 3 cm. This morphological plasticity in leaf surface area likely assists the plant in managing its physiological responses to varying environmental conditions.

Leaf length max:
8 cm
Leaf length mean:
5.5 cm
Leaf length min:
3 cm
Leaf width max:
5 cm
Leaf width mean:
3 cm
Leaf width min:
1 cm
Photosynthetic pathway :
C3

Reproduction

The reproduction of Cynanchum bungei is characterized by the development of specific fruit structures that follow a consistent morphological pattern. The fruits produced by this species exhibit a highly uniform size distribution, with a mean length of 9 cm and a mean width of 1 cm. This consistency is further evidenced by the fact that the minimum, mean, and maximum recorded values for fruit length are all 9 cm, while the minimum, mean, and maximum recorded values for fruit width are all 1 cm. Consequently, the fruit morphology remains stable throughout its development, maintaining a standardized dimension of 9 cm in length and 1 cm in width.

Fruit length max:
9 cm
Fruit width max:
1 cm

Sources: Global Inventory of Floras and Traits (GIFT)

Plant Parts

Cynanchum bungei has 3 reported plant parts identified across 3 scientific publications and several other databases that are studied for medicinal purposes. The most consistently reported plant part include fruit, leaf, root.

Plant parts reported in Cynanchum bungei
Plant part Supporting sources Consensus
Fruit 1 supporting sources ★☆☆☆☆
Leaf 1 supporting sources ★☆☆☆☆
Root 1 supporting sources ★☆☆☆☆

Fruit

  1. Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica

Leaf

  1. Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica

Root

  1. Chemistry & biodiversity

Chemicals

Cynanchum bungei has 7 reported phytochemicals identified across 3 scientific publications and several other databases. The most consistently reported chemicals include 2,4-Dihydroxyacetophenone, 4-Hydroxyacetophenone, Baishouwubenzophenone, 2,5-Dihydroxyacetophenone, CHLOROPHYLL.

Chemicals reported in Cynanchum bungei
Chemical Supporting sources Consensus
2,4-Dihydroxyacetophenone 2 supporting sources ★☆☆☆☆
4-Hydroxyacetophenone 2 supporting sources ★☆☆☆☆
Baishouwubenzophenone 2 supporting sources ★☆☆☆☆
2,5-Dihydroxyacetophenone 1 supporting sources ★☆☆☆☆
CHLOROPHYLL 1 supporting sources ★☆☆☆☆
Compound 3 1 supporting sources ★☆☆☆☆
Compound-4 1 supporting sources ★☆☆☆☆

2,4-Dihydroxyacetophenone

  1. International journal of molecular sciences
  2. Ultrasonics sonochemistry

4-Hydroxyacetophenone

  1. International journal of molecular sciences
  2. Ultrasonics sonochemistry

Baishouwubenzophenone

  1. International journal of molecular sciences
  2. Ultrasonics sonochemistry

2,5-Dihydroxyacetophenone

  1. Ultrasonics sonochemistry

CHLOROPHYLL

  1. Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica

Compound 3

  1. Chemistry & biodiversity

Compound-4

  1. Chemistry & biodiversity

Medicinal Uses

Cynanchum bungei has 1 reported medicinal uses identified across 3 scientific publications and several other databases. The most consistently reported uses include inflammation.

Most Reported Uses

Use Sources Consensus
inflammation Chemistry & biodiversity (and other 1 sources) ★☆☆☆☆

Preparations

Preparations Sources Consensus
aqueous ionic liquid based ultrasonic assisted extraction Ultrasonics sonochemistry (and other 1 sources) ★☆☆☆☆