Cynanchum albiflorum

Cynanchum albiflorum, also known as Bai Wei, is a plant species native to China, belonging to the Apocynaceae family.

This plant is traditionally used in Chinese medicine to treat various health conditions, including fever, rheumatism, and digestive issues, due to its medicinal properties, which include anti-inflammatory and antipyretic effects.

The health benefits of Cynanchum albiflorum include reducing inflammation, improving immune function, and relieving symptoms of respiratory infections.

In traditional Chinese medicine, Cynanchum albiflorum is often prepared as a decoction, or in combination with other herbs, to create teas, tinctures, or topical applications.