Cucurbita

Squash

Cucurbita, commonly known as squash, pumpkin, or gourd, belongs to the Cucurbitaceae family. Renowned for their nutritional density, these plants offer various medicinal benefits, including antioxidant and anti-inflammatory properties. From supporting digestive health to boosting immunity, Cucurbita species serve as vital dietary staples and therapeutic agents in traditional medicine.

  • Scientific name: Cucurbita
  • Family: Cucurbitaceae
  • Native range: Europe

Taxonomical Classification

This plant belongs to the kingdom Plantae within the phylum Streptophyta and the class Equisetopsida. Classified under the subclass Magnoliidae and the order Cucurbitales, it is a member of the family Cucurbitaceae. Finally, it is identified by its specific genus, Cucurbita.

Rank Classification Source
Kingdom Plantae WCVP
Phylum Streptophyta WCVP
Class Equisetopsida WCVP
Subclass Magnoliidae WCVP
Order Cucurbitales WCVP
Family Cucurbitaceae WCVP
Genus Cucurbita WCVP

Common Names

This plant, known scientifically as Cucurbita, is recognized by various common names across different languages and regions. In Azerbaijani, it is called Balqabaq, while in Belarusian, it is referred to as гарбуз. In Bulgarian, the plant is known as тиква, and in Danish, it is called græskar. Finally, in German, the common term used for these plants is Kürbisse.
Language Common Name Source
az Balqabaq Wikidata
be гарбуз Wikidata
bg тиква Wikidata
da græskar Wikidata
de Kürbisse Wikidata
de-ch Kürbisse Wikidata
eo Kukurbo Wikidata
et Kõrvits Wikidata
hsb Banjowc Wikidata
kaa Qabaq Wikidata

Distribution

This plant exhibits a specific geographical distribution across several regions within Northern Europe. In the southern reaches of this area, it can be found growing in Denmark. Moving further north, the species is also established throughout Sweden and Norway. Its presence extends into the easternmost parts of the region, specifically in Finland. Finally, the plant's range reaches the western territories of Great Britain.

Region Area Source
Northern Europe Denmark WCVP
Northern Europe Finland WCVP
Northern Europe Great Britain WCVP
Northern Europe Norway WCVP
Northern Europe Sweden WCVP
Middle Europe Austria WCVP
Middle Europe Belgium WCVP
Middle Europe Czechia-Slovakia WCVP
Middle Europe Germany WCVP
Southwestern Europe France WCVP

Chemicals

Cucurbita has 12 reported phytochemicals identified across 13 scientific publications and several other databases. The most consistently reported chemicals include CuB, Cucurbitacins, ascorbic acid, corticosterone, cucurbitacin.

Total chemicals
12
Scientific sources
13

Most Reported Compounds

Compound Sources Confidence
CuB 2 ★☆☆☆☆
Cucurbitacins 1 ★☆☆☆☆
ascorbic acid 1 ★☆☆☆☆
corticosterone 1 ★☆☆☆☆
cucurbitacin 1 ★☆☆☆☆
ellagic acid 1 ★☆☆☆☆
linoleic acid 1 ★☆☆☆☆
myricetin 1 ★☆☆☆☆
phytosterols 1 ★☆☆☆☆
riboflavin 1 ★☆☆☆☆

Medicinal Uses

Cucurbita has 2 reported medicinal uses identified across 2 scientific publications and several other databases. The most consistently reported uses include diabetes mellitus, non-small cell lung cancer.

Total uses
2
Scientific sources
2

Most Reported Uses

Use Sources Confidence
diabetes mellitus 1 ★☆☆☆☆
non-small cell lung cancer 1 ★☆☆☆☆