Cratoxylon

Cratoxylum · Accepted scientific name

Scientific literature: Very Sparse (12 studies) · ★☆☆☆☆

Cratoxylon, scientifically known as Cratoxylon, is a genus of flowering plants in the family Apocynaceae. Native to tropical regions, many species are renowned for their potent medicinal properties. Extracts from their bark and leaves are traditionally used in various cultures to treat ailments ranging from infections to inflammatory conditions.

Family
Hypericaceae
Native range
Asia-Temperate
Parts used
Not available
Common names
Not available
Scientific synonyms
Ancistrolobus

Names and Synonyms

Scientific Names

Accepted name

Cratoxylum

Synonyms

Sources: Wikidata, Catalogue of Life

Taxonomical Classification

This plant belongs to the kingdom Plantae and the phylum Streptophyta, falling under the class Equisetopsida and subclass Magnoliidae. Within the order Malpighiales, it is classified under the family Hypericaceae. Ultimately, its taxonomic identity is defined by the genus Cratoxylum.

Rank Classification
Kingdom Plantae
Phylum Streptophyta
Class Equisetopsida
Subclass Magnoliidae
Order Malpighiales
Family Hypericaceae
Genus Cratoxylum

Sources: The World Checklist of Vascular Plants (WCVP)

Distribution

This plant exhibits a diverse geographical distribution across several key regions of Asia. Within China, it can be found in the South-Central provinces as well as the Southeast regions. Its presence is also noted on the tropical island of Hainan. Moving toward the Indian Subcontinent, the species is documented in the state of Assam. Finally, the plant's range extends into the neighboring country of Bangladesh.

Region Area
China China South-Central
China Hainan
China China Southeast
Indian Subcontinent Assam
Indian Subcontinent Bangladesh
Indo-China Andaman Is.
Indo-China Cambodia
Indo-China Laos
Indo-China Myanmar
Indo-China Nicobar Is.

Sources: The World Checklist of Vascular Plants (WCVP)

Activities

Cratoxylum has 10 reported activities identified across 0 scientific publications and several other databases. The most consistently reported activities include Antibacterial, Anticancer, Antidiabetic, Antihypertensive, Antimalarial.

Activities reported in Cratoxylum
Activity Supporting sources Consensus
Antibacterial 1 supporting sources ★☆☆☆☆
Anticancer 1 supporting sources ★☆☆☆☆
Antidiabetic 1 supporting sources ★☆☆☆☆
Antihypertensive 1 supporting sources ★☆☆☆☆
Antimalarial 1 supporting sources ★☆☆☆☆
Antioxidant 1 supporting sources ★☆☆☆☆
Antiviral 1 supporting sources ★☆☆☆☆
Gastroprotective 1 supporting sources ★☆☆☆☆
Hepatoprotective 1 supporting sources ★☆☆☆☆
Neuroprotective 1 supporting sources ★☆☆☆☆

Antibacterial

  1. The Journal of pharmacy and pharmacology

Anticancer

  1. The Journal of pharmacy and pharmacology

Antidiabetic

  1. The Journal of pharmacy and pharmacology

Antihypertensive

  1. The Journal of pharmacy and pharmacology

Antimalarial

  1. The Journal of pharmacy and pharmacology

Antioxidant

  1. The Journal of pharmacy and pharmacology

Antiviral

  1. The Journal of pharmacy and pharmacology

Gastroprotective

  1. The Journal of pharmacy and pharmacology

Hepatoprotective

  1. The Journal of pharmacy and pharmacology

Neuroprotective

  1. The Journal of pharmacy and pharmacology

Conditions

Cratoxylum has 2 reported investigations on conditions identified across 0 scientific publications and several other databases. The most consistently reported conditions include cough, fever.

Conditions investigated for Cratoxylum
Condition Supporting sources Consensus
Cough 1 supporting sources ★☆☆☆☆
Fever 1 supporting sources ★☆☆☆☆

Cough

  1. The Journal of pharmacy and pharmacology

Fever

  1. The Journal of pharmacy and pharmacology

Preparations

Cratoxylum has 4 reported preparations identified across 0 scientific publications and several other databases. The most consistently reported preparations include a spice, a substitute for tea, a vegetable side dish, an ingredient in soup.

Preparations reported for Cratoxylum
Preparation Supporting sources Consensus
A spice 1 supporting sources ★☆☆☆☆
A substitute for tea 1 supporting sources ★☆☆☆☆
A vegetable side dish 1 supporting sources ★☆☆☆☆
An ingredient in soup 1 supporting sources ★☆☆☆☆

A spice

  1. The Journal of pharmacy and pharmacology

A substitute for tea

  1. The Journal of pharmacy and pharmacology

A vegetable side dish

  1. The Journal of pharmacy and pharmacology

An ingredient in soup

  1. The Journal of pharmacy and pharmacology