Cotula mariae
Cotula mariae, commonly known as Stinking Niki Niki or False Chamomile, is a perennial herbaceous plant belonging to the Asteraceae family.
The plant is known for its potential health benefits, which include anti-inflammatory, antimicrobial, and antioxidant properties, helping to soothe digestive issues and reduce stress.
The therapeutic actions of Cotula mariae include its ability to calm the nervous system, reduce anxiety, and promote relaxation, making it a popular ingredient in herbal teas and remedies.
The bioactive constituents of Cotula mariae include sesquiterpenes, flavonoids, and phenolic acids, which are responsible for its medicinal properties and contribute to its use in traditional medicine.
This page analize the most important medicinal aspects of Cotula mariae.
Table of Contents
Health Benefits of Cotula mariae
Cotula mariae has many benefits, such as its anti-inflammatory properties which can help alleviate symptoms of arthritis, reduce swelling in wounds, and prevent the onset of certain diseases.
Its antioxidant properties also contribute to the reduction of oxidative stress, which can improve heart health, lower the risk of certain cancers, and even enhance cognitive function.
Additionally, Cotula mariae has been found to have antibacterial and antifungal properties, making it a valuable remedy for treating infections and promoting wound healing.
By incorporating Cotula mariae into one's daily life, individuals can experience improved overall health, increased energy levels, and a reduced risk of chronic diseases, ultimately leading to a longer and more fulfilling life.
Therapeutic Actions of Cotula mariae
Bioactive Constituents of Cotula mariae
Cotula mariae has many active constituents, such as sesquiterpenes, flavonoids, phenolic acids, and triterpenoids, which contribute to its medicinal properties.
These constituents have been shown to exhibit anti-inflammatory, antimicrobial, and antioxidant activities, improving conditions such as eczema, acne, and wound healing in individuals.
The sesquiterpenes, specifically, have been found to possess analgesic and anti-edematous effects, providing relief from pain and swelling in arthritis patients.
Additionally, the flavonoids present in Cotula mariae have been shown to possess antihistamine and anti-allergic properties, alleviating symptoms of allergies and hay fever in individuals.
Medicinal Parts of Cotula mariae
Cotula mariae has many medicinal parts, such as the leaves, flowers, and roots, which are used in traditional medicine for various purposes.
The leaves of Cotula mariae contain sesquiterpenes, sesquiterpene lactones, and flavonoids, which are known for their anti-inflammatory and antioxidant properties.
The flowers of the plant contain sesquiterpene lactones and flavonoids, which are used to treat respiratory issues and fever.
The roots of Cotula mariae contain sesquiterpenes and sesquiterpene lactones, which are used to treat digestive issues and skin problems.
Herbal Preparations of Cotula mariae
Cotula mariae has many herbal preparations, such as teas, tinctures, and infusions, which are used for various medicinal purposes.
A tea made from the leaves of Cotula mariae is used to treat fever and sore throats, while a tincture is often used to relieve digestive issues and reduce inflammation.
The plant can also be used to make an infusion, which is used to calm nervous anxiety and promote relaxation.
Additionally, a topical application of Cotula mariae oil is sometimes used to treat skin irritations and wounds.
Possible Side Effects of Cotula mariae
Cotula mariae can have side effects if used improperly, such as skin irritation, allergic reactions, and respiratory problems.
Ingesting the plant's toxic compounds can cause nausea, vomiting, and diarrhea, as well as damage to the digestive system and liver.
Prolonged exposure to the plant's oils can also lead to headaches, dizziness, and fatigue.
If not handled and prepared correctly, Cotula mariae can have severe and potentially life-threatening consequences.