Coriandrum sativum

Coriander

Coriandrrum sativum, commonly known as coriander or cilantro, is a versatile aromatic herb valued globally. Beyond its culinary uses, it serves as a potent medicinal plant. Rich in antioxidants and essential oils, it aids digestion, supports heart health, and possesses anti-inflammatory properties, making it a staple in traditional medicine.

  • Scientific name: Coriandrum sativum
  • Family: Apiaceae
  • Native range: Europe

Taxonomical Classification

This plant belongs to the kingdom Plantae and the phylum Streptophyta, falling under the class Equisetopsida and subclass Magnoliidae. Within the order Apiales, it is classified under the family Apiaceae. Finally, its specific taxonomic designation is within the genus Coriandrum, identifying it as Coriandrum sativum.

Rank Classification Source
Kingdom Plantae WCVP
Phylum Streptophyta WCVP
Class Equisetopsida WCVP
Subclass Magnoliidae WCVP
Order Apiales WCVP
Family Apiaceae WCVP
Genus Coriandrum WCVP

Common Names

This plant, scientifically known as Coriandrum sativum, is recognized by various traditional and regional names across the globe. In Chinese, it is known as 芫荽 (yuánsuī), while in Javanese, it is referred to as Ketumbar. In Tibetan, the plant is called འུ་སུ།, and in the Basque language, it is commonly named Martorri. Additionally, in Poland, it is widely known as Kolendra siewna.
Language Common Name Source
zh 芫荽 Wikidata
jv Ketumbar Wikidata
bo འུ་སུ། Wikidata
eu Martorri Wikidata
pl Kolendra siewna Wikidata
qu Kulantru Wikidata
gd Coireaman Wikidata
bs Korijander Wikidata
ta கொத்தமல்லி Wikidata
or ଧଣିଆ Wikidata

Distribution

This plant, known as Coriandrum sativum, maintains a notable presence across several regions of Northern Europe. Specifically, it can be found growing within the borders of Denmark. Its distribution also extends to the Scandinavian territories of Finland and Norway. Furthermore, the species is well-established in the British Isles, appearing in both Great Britain and Ireland. Together, these locations highlight the plant's ability to adapt to the northern European climate.

Region Area Source
Northern Europe Denmark WCVP
Northern Europe Finland WCVP
Northern Europe Great Britain WCVP
Northern Europe Ireland WCVP
Northern Europe Norway WCVP
Northern Europe Sweden WCVP
Middle Europe Austria WCVP
Middle Europe Belgium WCVP
Middle Europe Czechia-Slovakia WCVP
Middle Europe Germany WCVP

Plant Parts

This plant, Coriandrum sativum, is a versatile medicinal herb where multiple components offer therapeutic benefits. The green, aromatic leaves are commonly used to add flavor and provide nutritional value, while the entire aerial parts of the plant can be utilized in various herbal preparations. Most notably, the seeds—often referred to as a single seed when discussing its botanical structure—are highly valued in traditional medicine for their digestive and carminative properties. Whether using the fresh leaves or the dried seeds, each part of the plant contributes to its significant medicinal profile.
Total parts
13
Scientific sources
22
Plant Part Sources Confidence
seeds 6 ★★★☆☆
seed 2 ★☆☆☆☆
leaves 2 ★☆☆☆☆
aerial parts 2 ★☆☆☆☆
Seeds 2 ★☆☆☆☆
vegetative parts 1 ★☆☆☆☆
stems 1 ★☆☆☆☆
mericarp 1 ★☆☆☆☆
fruits 1 ★☆☆☆☆
fruit oils 1 ★☆☆☆☆

Chemicals

Coriandrum sativum has 98 reported phytochemicals identified across 134 scientific publications and several other databases. The most consistently reported chemicals include linalool, flavonoids, geranyl acetate, n-decanal, polyphenols.

Total chemicals
98
Scientific sources
134

Most Reported Compounds

Compound Sources Confidence
linalool 15 ★★★★★
flavonoids 6 ★★★☆☆
geranyl acetate 3 ★★☆☆☆
n-decanal 3 ★★☆☆☆
polyphenols 3 ★★☆☆☆
quercetin 3 ★★☆☆☆
Al 2 ★☆☆☆☆
Cd 2 ★☆☆☆☆
Cr 2 ★☆☆☆☆
Linalool 2 ★☆☆☆☆

Activities

Coriandrum sativum has 31 reported activities identified across 59 scientific publications and several other databases. The most consistently reported activities include Antioxidant, Analgesic, Antibacterial, Anticancer, Antimicrobial.

Total activities
31
Scientific sources
59

Most Reported Activities

Activity Sources Confidence
Antioxidant 14 ★★★★★
Analgesic 3 ★★☆☆☆
Antibacterial 3 ★★☆☆☆
Anticancer 3 ★★☆☆☆
Antimicrobial 3 ★★☆☆☆
Diuretic 3 ★★☆☆☆
Antidiabetic 2 ★☆☆☆☆
Antihypertensive 2 ★☆☆☆☆
Digestive 2 ★☆☆☆☆
Nephroprotective 2 ★☆☆☆☆

Medicinal Uses

Coriandrum sativum has 86 reported medicinal uses identified across 115 scientific publications and several other databases. The most consistently reported uses include inflammation, cancer, oxidative stress, anxiety, diabetic complications.

Total uses
86
Scientific sources
115

Most Reported Uses

Use Sources Confidence
inflammation 6 ★★★☆☆
cancer 5 ★★★☆☆
oxidative stress 4 ★★☆☆☆
anxiety 3 ★★☆☆☆
diabetic complications 3 ★★☆☆☆
Alzheimer's disease 2 ★☆☆☆☆
Escherichia coli 2 ★☆☆☆☆
Pseudomonas aeruginosa 2 ★☆☆☆☆
Staphylococcus aureus 2 ★☆☆☆☆
analgesic 2 ★☆☆☆☆