Cordula petri

Cordula petri, also known as Cordia petri, is a species of flowering plant in the borage family (Boraginaceae).

The plant has been used in traditional medicine for its medicinal properties, including anti-inflammatory and antimicrobial effects, which have been attributed to its bioactive compounds such as flavonoids and terpenoids.

The health benefits of Cordula petri include its potential to reduce inflammation, improve cardiovascular health, and exhibit antioxidant activity.

Cordula petri can be prepared as a herbal tea, infusion, or extract, and is also used in traditional folk medicine for various ailments, including fever, digestive issues, and respiratory problems.