Kola nut

Cola nitida · Accepted scientific name

Scientific literature: Very Sparse (21 studies) · ★☆☆☆☆

Kola nut, scientifically known as Cola nitida, is a highly valued stimulant originating from the tropical rainforests of West Africa. Renowned for its significant caffeine and theobromine content, it plays a crucial role in cultural ceremonies, traditional medicine, and the global beverage industry, offering both energy and social significance.

Family
Malvaceae
Native range
Africa
Parts used
Seed · Stem
Common names
Kola Nut · Gbanja Kola · 2 more
Scientific synonyms
Braxipis Nitida · Sterculia Nitida · 6 more

Names

Common Names

Regional and Traditional Names

Spanish:

  • colatero

German:

  • Kolabaum
  • bittere Kolanuß

French:

  • kolatier

Scientific Names

Accepted name

Cola nitida

Synonyms

Taxonomical Classification

This plant, known scientifically as Cola nitida, belongs to the kingdom Plantae and the phylum Streptophyta. Within the class Equisetopsida and subclass Magnoliidae, it is classified under the order Malvales and the family Malvaceae. Finally, it is placed within the genus Cola.

Rank Classification Source
Kingdom Plantae WCVP
Phylum Streptophyta WCVP
Class Equisetopsida WCVP
Subclass Magnoliidae WCVP
Order Malvales WCVP
Family Malvaceae WCVP
Genus Cola WCVP

Distribution

This plant is primarily distributed across the diverse landscapes of West Tropical Africa. Its natural range extends significantly through the coastal and inland regions of Guinea and Guinea-Bissau. Furthermore, the species can be found growing within the borders of The Gambia. The distribution continues eastward to include the tropical territories of Ghana. Finally, the plant is also documented as being present in Benin.

Region Area Source
West Tropical Africa Benin WCVP
West Tropical Africa Gambia WCVP
West Tropical Africa Ghana WCVP
West Tropical Africa Guinea-Bissau WCVP
West Tropical Africa Guinea WCVP
West Tropical Africa Ivory Coast WCVP
West Tropical Africa Liberia WCVP
West Tropical Africa Mali WCVP
West Tropical Africa Nigeria WCVP
West Tropical Africa Senegal WCVP

Plant Parts

This plant, commonly known as the kola nut, utilizes various components for its medicinal and stimulant properties. The seeds are the most widely recognized part of the plant, containing high concentrations of caffeine and theobromine, which are used globally for their invigorating effects. Additionally, the stem bark is often utilized in traditional medicinal practices, where it is valued for its specific bioactive compounds.
Plant Part Sources Consensus
seed BioMed research international (and other 1 sources) ★☆☆☆☆
stem Phytotherapy research : PTR (and other 1 sources) ★☆☆☆☆

Chemicals

Cola nitida has 14 reported phytochemicals identified across 2 scientific publications and several other databases. The most consistently reported chemicals include caffeine, ETHYLAMINE, Flavonoid, ISOBUTYLAMINE, Isopentylamine.

Chemicals reported in Cola nitida
Chemical Supporting sources Consensus
caffeine 2 supporting sources ★☆☆☆☆
ETHYLAMINE 1 supporting sources ★☆☆☆☆
Flavonoid 1 supporting sources ★☆☆☆☆
ISOBUTYLAMINE 1 supporting sources ★☆☆☆☆
Isopentylamine 1 supporting sources ★☆☆☆☆
LH 1 supporting sources ★☆☆☆☆
METHYLAMINE 1 supporting sources ★☆☆☆☆
PIPERIDINE 1 supporting sources ★☆☆☆☆
PYRROLIDINE 1 supporting sources ★☆☆☆☆
SAPONIN 1 supporting sources ★☆☆☆☆

caffeine

  1. Journal of ethnopharmacology
  2. Pharmacology, biochemistry, and behavior

ETHYLAMINE

  1. Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association

Flavonoid

  1. Pakistan journal of biological sciences : PJBS

ISOBUTYLAMINE

  1. Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association

Isopentylamine

  1. Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association

LH

  1. Comptes rendus des seances de la Societe de biologie et de ses filiales

METHYLAMINE

  1. Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association

PIPERIDINE

  1. Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association

PYRROLIDINE

  1. Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association

SAPONIN

  1. Pakistan journal of biological sciences : PJBS

Medicinal Uses

Cola nitida has 4 reported medicinal uses identified across 2 scientific publications and several other databases. The most consistently reported uses include Diarrhea, diarrhea, hypertension, insulin resistance.

Most Reported Uses

Use Sources Consensus
Diarrhea BioMed research international (and other 1 sources) ★☆☆☆☆
diarrhea BioMed research international (and other 1 sources) ★☆☆☆☆
hypertension Journal of ethnobiology and ethnomedicine (and other 1 sources) ★☆☆☆☆
insulin resistance Journal of ethnopharmacology (and other 1 sources) ★☆☆☆☆

Preparations

Preparations Sources Consensus
hydro-alcoholic extracts Comptes rendus des seances de la Societe de biologie et de ses filiales (and other 1 sources) ★☆☆☆☆