Chromolaena hookeriana
Chromolaena hookeriana · Accepted scientific name
Scientific literature: Very Sparse (0 studies) · ★☆☆☆☆
Chromolaena hookeriana is a botanical species of significant interest due to its diverse chemical profile and potential medicinal applications. To harness its bioactive compounds, the plant material must first undergo a meticulous drying process to preserve its integrity. Researchers typically employ extraction by conventional methodology to isolate primary constituents, though extraction by supercritical fluid methodology offers a more advanced, selective alternative. Once the extraction is complete, a precise filtration stage is required to ensure the purity of the resulting solute. This systematic approach to preparation allows for a comprehensive analysis of the plant's specialized properties.
- Synonyms
- Chrysocoma Maculata · Chromolaena Jujuiensis · 3 more
- Common names
- Not available
- Family
- Asteraceae
- Distribution
- Southern America
- Plant Parts
- Not available
Classification
Synonyms
Chromolaena hookeriana is a botanical species known to be associated with several different taxonomic names. Throughout various scientific studies, it has been identified by the synonyms Chromolaena jujuiensis and Chrysocoma maculata. Researchers have also historically categorized the plant under the name Eupatorium hookerianum. Furthermore, the species is linked to Eupatorium jujuiense and the specific variety Eupatorium conyzoides var. ciliatum. Understanding these diverse nomenclatural relationships is essential for accurate identification in the field.
Sources: The World Checklist of Vascular Plants (WCVP)
Taxonomy
Chromolaena hookeriana is a botanical specimen belonging to the kingdom Plantae. Within this vast kingdom, it is specifically classified under the class Equisetopsida. The plant is further organized into the order Asterales, showcasing its unique evolutionary placement. It falls under the genus Chromolaena, which defines its immediate biological group. Finally, this species is a distinguished member of the Asteraceae family, highlighting its relationship to other composite flowers.
| Rank | Classification |
|---|---|
| Kingdom | Plantae |
| Phylum | Streptophyta |
| Class | Equisetopsida |
| Subclass | Magnoliidae |
| Order | Asterales |
| Family | Asteraceae |
| Genus | Chromolaena |
Sources: The World Checklist of Vascular Plants (WCVP)
Distribution
Geographic Regions
Chromolaena hookeriana exhibits a broad distribution across several regions of South America. In the southern reaches of the continent, this plant can be found throughout both the northeast and northwest territories of Argentina. Its presence also extends into the western regions of South America, specifically within the borders of Bolivia. This wide geographical range highlights the species' ability to adapt to various environmental conditions across the continent. Consequently, mapping its habitats reveals a significant footprint spanning from the southern tip to the western highlands.
Sources: The World Checklist of Vascular Plants (WCVP)
Identification
Morphology
Chromolaena hookeriana is characterized by its distinct shrub growth form. This resilient plant is entirely self-supporting, allowing it to maintain its structure naturally in its environment.
Sources: Global Inventory of Floras and Traits (GIFT)
Biological Activities
Compounds
Conditions
Chromolaena hookeriana demonstrates significant therapeutic potential through its diverse bioactive properties. The plant exhibits outstanding antioxidant properties, specifically achieving over 90% radical-scavenging activity. Furthermore, its supercritical extracts possess notable antimicrobial activity. These health-promoting capabilities are supported by a high content of phenolic compounds, including rutin, p-coumaric acid, ferulic acid, quercetin, and nordihydroguaiaretic acid. Together, these antioxidant and antimicrobial characteristics make the species a strong candidate for functional food applications.
Preparations
Chromolaena hookeriana is prepared as drying to facilitate its use in functional food research. The plant is also prepared as extraction by conventional methodology to evaluate its phenolic content. Additionally, Chromolaena hookeriana is prepared as extraction by supercritical fluid methodology to assess its antimicrobial properties. The experimental design further involves the plant being prepared as maceration to facilitate the study. Finally, Chromolaena hookeriana is prepared as filtration to ensure the quality of the resulting extracts.