Chengiodendron matsumuranum

Chengiodendron matsumuranum is a plant species, also known as the Japanese persimmon, which is native to Japan and Korea.

It has been used in traditional medicine for its medicinal properties, including its ability to reduce fever, alleviate pain, and treat various gastrointestinal issues.

The plant is said to have health benefits such as anti-inflammatory and antioxidant effects, which can help protect against chronic diseases like cancer and heart disease.

Chengiodendron matsumuranum is often prepared as a herbal tea or dried root, which can be used to make infusions or decoctions for medicinal purposes.