Celtis aetnensis

Celtis aetnensis, also known as the Mount Etna hackberry, is a plant species that belongs to the Celtis genus and is native to the Mediterranean region.

The plant has been used in traditional medicine for its medicinal properties, which include anti-inflammatory and antimicrobial effects, making it useful in treating various health conditions such as wounds, fever, and gastrointestinal issues.

The health benefits of Celtis aetnensis include its ability to reduce oxidative stress and improve cardiovascular health, as well as its potential to act as an antidiabetic agent.

Traditionally, the plant is prepared into herbal teas, infusions, or decoctions, and its leaves and bark can be used to make medicinal preparations, such as tinctures and salves.