Cassuvium walkeri

Cassuvium walkeri, also known as Cassia walkeriana or Cassia auriculata, is a flowering plant that belongs to the legume family, Fabaceae.

Traditionally, it has been used in Ayurvedic medicine for its medicinal properties, which include anti-inflammatory and antimicrobial properties.

The health benefits of Cassuvium walkeri include its potential to help manage diabetes, reduce inflammation, and prevent various cardiovascular diseases.

Cassuvium walkeri can be prepared as an herbal tea, decoction, or powder, and is often used in combination with other herbs to enhance its medicinal effects.