Cassia

Cassia, commonly known as senna or cinnamon tree depending on the species, is a versatile medicinal plant cherished in traditional healing. Renowned for its potent laxative properties and antioxidant benefits, it plays a crucial role in digestive wellness. This resilient botanical offers diverse therapeutic applications across various global cultures.

  • Scientific name: Cassia
  • Family: Fabaceae
  • Native range: Africa

Taxonomical Classification

This plant belongs to the kingdom Plantae and is classified within the phylum Streptophyta and class Equisetopsida. It further falls under the subclass Magnoliidae and the order Fabales, placing it in the family Fabaceae. Ultimately, its specific taxonomic identification is within the genus Cassia.

Rank Classification Source
Kingdom Plantae WCVP
Phylum Streptophyta WCVP
Class Equisetopsida WCVP
Subclass Magnoliidae WCVP
Order Fabales WCVP
Family Fabaceae WCVP
Genus Cassia WCVP

Common Names

This plant, known scientifically as Cassia, is recognized by various common names across different regions and linguistic contexts. In simplified Chinese, it is referred to as 腊肠树属 (zh-hans), while in traditional Chinese contexts, it is identified as 阿勒勃屬 (zh-hant). Regional variations in traditional Chinese also include 臘腸樹屬 (zh-hk) and 臘腸樹屬 (zh-cn), and in Singapore, it is commonly known as 腊肠树属 (zh-sg).
Language Common Name Source
zh-hans 腊肠树属 Wikidata
zh-hant 阿勒勃屬 Wikidata
zh-hk 臘腸樹屬 Wikidata
zh-cn 臘腸樹屬 Wikidata
zh-sg 腊肠树属 Wikidata
zh-tw 臘腸樹屬 Wikidata
pl Strączyniec Wikidata
ru Кассия Wikidata
tr Sinameki Wikidata
de Kassien Wikidata

Distribution

This plant exhibits a diverse geographical distribution across several distinct regions. In Northern Africa, it can be found growing within the borders of Egypt. Its presence extends to the Macaronesia archipelago, specifically in Cape Verde. The species is also well-established throughout West Tropical Africa. Within this West African zone, it is documented in Benin, Burkina, and Gambia.

Region Area Source
Northern Africa Egypt WCVP
Macaronesia Cape Verde WCVP
West Tropical Africa Benin WCVP
West Tropical Africa Burkina WCVP
West Tropical Africa Gambia WCVP
West Tropical Africa Ghana WCVP
West Tropical Africa Guinea-Bissau WCVP
West Tropical Africa Guinea WCVP
West Tropical Africa Ivory Coast WCVP
West Tropical Africa Liberia WCVP

Plant Parts

This plant, commonly known as Cassia, utilizes various components for its medicinal properties. The seeds are often harvested for their potent effects, while the outer peels of the fruit provide unique bioactive compounds. Additionally, the thick barks are highly valued in traditional remedies for their therapeutic qualities, and the fragrant Cassia buds are frequently used to infuse oils and infusions with their healing essence.
Total parts
4
Scientific sources
4
Plant Part Sources Confidence
seeds 1 ★☆☆☆☆
peels 1 ★☆☆☆☆
barks 1 ★☆☆☆☆
Cassia Buds 1 ★☆☆☆☆

Chemicals

Cassia has 8 reported phytochemicals identified across 9 scientific publications and several other databases. The most consistently reported chemicals include resveratrol, anthraquinones, flavonoids, iso-6-spectaline, sennoside A.

Total chemicals
8
Scientific sources
9

Most Reported Compounds

Compound Sources Confidence
resveratrol 2 ★☆☆☆☆
anthraquinones 1 ★☆☆☆☆
flavonoids 1 ★☆☆☆☆
iso-6-spectaline 1 ★☆☆☆☆
sennoside A 1 ★☆☆☆☆
sennoside B 1 ★☆☆☆☆
spectaline 1 ★☆☆☆☆
sterols 1 ★☆☆☆☆

Activities

Cassia has 10 reported activities identified across 14 scientific publications and several other databases. The most consistently reported activities include Antimicrobial, Antioxidant, Antitumor, Laxative, Anticancer.

Total activities
10
Scientific sources
14

Most Reported Activities

Activity Sources Confidence
Antimicrobial 2 ★☆☆☆☆
Antioxidant 2 ★☆☆☆☆
Antitumor 2 ★☆☆☆☆
Laxative 2 ★☆☆☆☆
Anticancer 1 ★☆☆☆☆
Antidiabetic 1 ★☆☆☆☆
Antiinflammatory 1 ★☆☆☆☆
Antimutagenic 1 ★☆☆☆☆
Hyperglycemic 1 ★☆☆☆☆
Hypoglycemic 1 ★☆☆☆☆

Medicinal Uses

Cassia has 5 reported medicinal uses identified across 5 scientific publications and several other databases. The most consistently reported uses include fever, headache, inflammation, laxatives, metastasis.

Total uses
5
Scientific sources
5

Most Reported Uses

Use Sources Confidence
fever 1 ★☆☆☆☆
headache 1 ★☆☆☆☆
inflammation 1 ★☆☆☆☆
laxatives 1 ★☆☆☆☆
metastasis 1 ★☆☆☆☆