Cassia Bush (Cassia Obtusifolia Var. Humilis)
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Cassia bush, scientifically known as Cassia obtusifolia var. humilis, is a medicinal herb native to South Asia, valued for its therapeutic properties and adaptogenic qualities. This plant is commonly used in traditional medicine for its ability to support digestive health, reduce inflammation, and enhance overall vitality. Historically, it has been employed in Ayurvedic and Chinese medicine to treat ailments such as indigestion, fever, and skin conditions. In modern wellness practices, Cassia bush is increasingly used as a natural remedy for stress relief, immune support, and as a dietary supplement. Its unique feature lies in its rich content of flavonoids and its distinctive, slightly bitter flavor, which has made it a rare and sought-after ingredient in both traditional and contemporary herbal formulations.
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