Safflower (Carthamus Dianius)
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Carthamus dianius, also known as the Persian safflower, has been traditionally used for its medicinal properties, particularly in the treatment of cardiovascular conditions. The plant contains compounds such as flavonoids and sesquiterpene lactones, which contribute to its anti-inflammatory and antioxidant effects. It is often utilized in herbal medicine to support heart health by improving blood circulation and reducing cholesterol levels. Additionally, Carthamus dianius has shown potential in the management of hypertension and as a natural remedy for digestive disorders. Due to its bioactive components, it is increasingly being studied for its therapeutic applications in modern pharmacology.
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