Capsicum cumanense

Capsicum cumanense, also known as the Guantánamo pepper, is a type of hot pepper native to South America, belonging to the Capsicum family.

This plant has been used for its medicinal properties, which include anti-inflammatory and antimicrobial properties, making it effective in treating various health issues.

The health benefits of consuming Capsicum cumanense include reducing pain and inflammation, improving digestion, and boosting the immune system, as well as exhibiting antioxidant and anti-cancer properties.

Herbal preparations of Capsicum cumanense include tinctures, infusions, and topical creams, which can be used to alleviate symptoms of colds, flu, and other infections.