Ciliatum Pepper (Capsicum Ciliatum)
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Capsicum ciliatum, commonly known as the horn pepper or cayenne pepper, has been traditionally used for its medicinal properties due to its high concentration of capsaicin. This compound is known to stimulate circulation, reduce pain, and alleviate inflammation, making it useful in treating conditions such as arthritis and muscle pain. In traditional medicine, Capsicum ciliatum has been applied topically to relieve headaches, digestive issues, and even as a treatment for colds and respiratory infections. Its ability to enhance metabolic rate and act as a natural stimulant has also led to its use in weight management and energy boosting. Overall, Capsicum ciliatum remains a valuable plant in both traditional and modern herbal medicine for its diverse therapeutic applications.
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