Camunium koenigii

Camunium koenigii, also known as Curry leaf tree, is a tropical plant native to India and Southeast Asia, characterized by its aromatic leaves that are widely used in cooking and traditional medicine.

The plant has been used for centuries to treat various health conditions, including digestive issues, fever, and respiratory problems, due to its medicinal properties, which include anti-inflammatory, antibacterial, and antioxidant effects.

The health benefits of Camunium koenigii include reducing inflammation, improving digestion, and boosting the immune system, making it a popular herb in Ayurvedic medicine.

Camunium koenigii is often used to prepare teas, infusions, and decoctions, as well as being incorporated into traditional remedies and cooking recipes.