Campomanesia phaea

Campomanesia phaea · Accepted scientific name

Scientific literature: Very Sparse (1 studies) · ★☆☆☆☆

Campomanesia phaea is a botanical species currently being investigated for its significant therapeutic potential in managing metabolic health. Research indicates that this plant possesses potent antioxidant activities that may play a role in combating physiological stress. Specifically, its chemical profile includes bioactive compounds such as (E)-Caryophyllene, 5,7-Dimethoxyflavanone, Alpinetin, and Caryophyllene oxide. These phytochemicals are of particular interest due to their potential efficacy under the metabolic conditions associated with obesity. Consequently, studying this plant offers promising avenues for developing natural interventions against weight-related health issues.

Quick facts
Synonyms
Campomanesia Phaea Var. Lauroana · Abbevillea Phaea · 4 more
Common names
Not available
Family
Myrtaceae
Distribution
Not available
Plant Parts
Not available

Classification

Common Names

Campomanesia phaea is a botanical species known by several different regional designations. Depending on the local dialect, it is frequently referred to as Cambuchi or Cambucy. Some communities also utilize the variation Cambuhi to identify the plant. Other common names used to describe this species include Camoti and Camuci. This variety of nomenclature highlights the diverse linguistic ways the plant is recognized.

Sources: Catalogue of Life (COL)

Synonyms

Campomanesia phaea is a botanical species that has been classified under several different scientific names throughout its history. Taxonomic records show that it is recognized by the synonym Abbevillea phaea, reflecting past shifts in its genus assignment. The plant's complex identity is further complicated by its relationship to the name Paivaea phaea and the variety Paivaea langsdorffii. Additionally, researchers have identified Campomanesia phaea var. lauroana and Paivaea langsdorffii var. lauroana as synonymous variations of this single taxon. Understanding these diverse nomenclature links is essential for accurately tracking the plant's presence in global biodiversity databases.

Sources: The World Checklist of Vascular Plants (WCVP)

Taxonomy

Campomanesia phaea is a unique botanical species that belongs to the vast kingdom Plantae. Within this kingdom, it is classified under the class Equisetopsida. The plant is further organized into the order Myrtales, which defines its broader evolutionary lineage. It specifically falls under the family Myrtaceae, a group known for its diverse characteristics. Ultimately, this species is identified by its membership in the genus Campomanesia.

Rank Classification
Kingdom Plantae
Phylum Streptophyta
Class Equisetopsida
Subclass Magnoliidae
Order Myrtales
Family Myrtaceae
Genus Campomanesia

Sources: The World Checklist of Vascular Plants (WCVP)

Distribution

Geographic Regions

Campomanesia phaea is a notable plant species primarily found throughout the expansive regions of Southern America. Within this vast geographical range, its presence is most concentrated in the diverse landscapes of Brazil. Specifically, the species thrives within the unique ecosystems of southern Brazil. Detailed observations also indicate that it is widely distributed across the Southeast Brazilian territories. This specific regional pattern highlights the plant's localized ecological importance within the South American continent.

Sources: The World Checklist of Vascular Plants (WCVP)

Identification

Morphology

Campomanesia phaea is a self-supporting plant that establishes itself with a sturdy tree growth form. This species exhibits significant variation in stature depending on its environment. While it can reach a minimum height of 3 meters, it frequently grows much larger. Most specimens are found spanning a height range between 7 and 17 meters. Ultimately, this impressive tree structure allows it to thrive within its natural habitat.

Sources: Global Inventory of Floras and Traits (GIFT)

Biological Activities

Campomanesia phaea exhibits significant therapeutic potential through its demonstrated antioxidant activities. Research indicates that both the essential oil and the ethanolic extract of its leaves can effectively sequester radicals using DPPH and ABTS methods. Furthermore, the plant provides a protective effect against cellular oxidative damage caused by hydrogen peroxide in macrophage cultures. These antioxidant properties are supported by a complex phytochemical profile, including major compounds like (E)-caryophyllene and various flavanones. Ultimately, these findings suggest that the species holds great promise for managing oxidative stress and related inflammatory conditions.

Compounds

Campomanesia phaea is a plant species recognized for its significant phytochemical profile and potential therapeutic applications. Research into its leaves has identified several key secondary metabolites within its essential oil and ethanolic extracts. Specifically, the essential oil is characterized by the presence of (E)-caryophyllene and caryophyllene oxide. Furthermore, the ethanolic extract of the plant contains the flavonoid alpinetin. These combined chemical components contribute to the potent anti-inflammatory and antioxidant activities observed in the species.

Conditions

Campomanesia phaea is utilized in folk medicine for its potential to treat diabetic conditions and obesity. This plant also possesses properties used to address ulcerogenic issues. Research specifically highlights its significant anti-inflammatory capabilities through the use of its essential oil and ethanolic extracts. These bioactive components work to inhibit proinflammatory cytokines, supporting its therapeutic use against inflammatory conditions.

Preparations

Parts used