Chinese Tea Plant (Camellia Bohea)
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Camellia bohea, commonly known as the Chinese tea plant, has been traditionally used in Chinese medicine for its various therapeutic properties. The leaves and flowers of this plant contain bioactive compounds such as caffeine, theobromine, and polyphenols, which contribute to its medicinal value. It has been historically used to stimulate the central nervous system, enhance mental alertness, and improve cardiovascular function. Additionally, Camellia bohea is believed to have antioxidant and anti-inflammatory effects that may support overall health. While primarily recognized for its role in tea production, its medicinal applications continue to be explored in modern pharmacological research.
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