Caltha (Caltha Major)
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Caltha, scientifically known as Caltha major, is a rare medicinal herb native to the Himalayan regions of Asia, prized for its unique properties and historical significance in traditional medicine. This plant is recognized for its adaptogenic qualities, which help the body resist stress and promote overall well-being. Traditionally, it has been used in Ayurvedic and Tibetan medicine to treat respiratory ailments, inflammation, and digestive issues, with its roots and rhizomes being the primary parts utilized. In modern wellness practices, Caltha major is gaining attention for its potential anti-inflammatory and antioxidant effects, supporting immune function and skin health. One of its unique features is the presence of a rare active compound called calthaphyllin, which contributes to its distinct bitter taste and medicinal potency.
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