Calendula Arvensis: What To Know Before Using It For Medicinal Purposes

Calendula arvensis, commonly known as field marigold, is a flowering plant native to Europe and parts of Asia, valued for its medicinal properties.
It contains bioactive compounds such as flavonoids, triterpenes, and essential oils, which contribute to its anti-inflammatory, antimicrobial, and wound-healing effects. Traditionally, it has been used to treat skin conditions like eczema, psoriasis, and minor burns due to its soothing and regenerative properties. The flowers are often infused into oils or tinctures for topical application, while the plant may also be used in herbal teas to support digestive health.
Its versatility and natural healing properties make it a popular choice in both traditional and modern herbal medicine.
Health Benefits
Calendula arvensis has several health benefits, such as its ability to reduce inflammation and promote skin healing.
It contains bioactive compounds like flavonoids and triterpenes, which contribute to its anti-inflammatory and antimicrobial properties. This plant is often used in topical applications to treat wounds, eczema, and minor burns due to its soothing effects on the skin. Additionally, calendula may support digestive health by reducing intestinal inflammation and improving gut function.
Its antioxidant properties also help in neutralizing free radicals, thereby supporting overall immune health.
10 Best Health Beneift of calendula arvensis
Bioactive Constituents
Calendula arvensis has several bioactive constituents, such as flavonoids, triterpenes, and essential oils, which contribute to its medicinal properties.
These compounds exhibit anti-inflammatory, antimicrobial, and antioxidant activities, making calendula useful in treating skin conditions and wounds. The presence of carotenoids like beta-carotene and lutein also supports its role in promoting skin health and reducing oxidative stress. Additionally, sesquiterpene lactones present in the plant have been shown to possess anti-tumor and immunomodulatory effects.
Overall, the diverse bioactive profile of Calendula arvensis underpins its traditional and modern use in herbal medicine.
Medicinal Preparations
Calendula arvensis has several medicinal preparations, such as teas, tinctures, and salves, which are widely used for their anti-inflammatory and skin-soothing properties.
To make a calendula tea, the dried flowers are steeped in hot water, creating a gentle infusion that can be consumed to support digestive health and reduce inflammation. Tinctures are prepared by soaking the dried flowers in alcohol, resulting in a concentrated form that can be taken orally or applied topically for skin conditions. Calendula salves, made by infusing the flowers in oil and then rendering into a salve, are commonly used to treat wounds, eczema, and minor burns.
These preparations highlight the versatility of Calendula arvensis in traditional and modern herbal medicine.
Side Effects
Calendula arvensis can have some side effects, such as gastrointestinal upset, including nausea, vomiting, and diarrhea, particularly when consumed in large amounts or over an extended period.
Allergic reactions, such as skin rashes or hives, may occur in individuals sensitive to plants in the Asteraceae family, to which calendula belongs. Prolonged use may lead to photosensitivity, making the skin more susceptible to sunburn. In rare cases, excessive intake could potentially interfere with blood clotting or affect liver function.
It is important to consult a healthcare professional before using calendula arvensis, especially for those with existing medical conditions or who are taking medications.