Bikukulla formosa

Bikukulla formosa, also known as Formosan bitter apricot or Formosan bitter apricot kernel tree, is a plant species native to Taiwan, characterized by its distinctive fruit and seeds that contain a toxic compound called amygdalin, which releases hydrogen cyanide when ingested.

However, when extracted and processed properly, the seeds of Bikukulla formosa have been found to possess medicinal properties, including anti-inflammatory, antimicrobial, and antioxidant effects.

The health benefits of Bikukulla formosa are attributed to its ability to boost the immune system, reduce inflammation, and exhibit anticancer properties.

Bikukulla formosa is traditionally used in herbal preparations, such as tea, tinctures, and capsules, although its use should be strictly regulated and monitored due to its toxic compounds.