Jucum palm

Bactris setosa · Accepted scientific name

Scientific literature: Very Sparse (4 studies) · ★☆☆☆☆

Jucum palm, scientifically known as Bactris setosa, is a versatile tropical plant native to South American rainforests. Renowned for its practical uses, it provides edible fruits and sturdy materials. In traditional medicine, various parts of the plant are utilized to treat ailments, highlighting its significant ethnobotanical importance.

Family
Arecaceae
Native range
Southern America
Parts used
Not available
Common names
Not available
Scientific synonyms
Bactris Setosa Var. Santensis · Bactris Lindmanniana · 1 more

Names

Scientific Names

Accepted name

Bactris setosa

Synonyms

Taxonomical Classification

This plant belongs to the kingdom Plantae within the phylum Streptophyta and the class Equisetopsida. It is further classified under the subclass Magnoliidae and the order Arecales, falling into the family Arecaceae. Ultimately, its taxonomic identity is defined by its membership in the genus Bactris.

Rank Classification Source
Kingdom Plantae WCVP
Phylum Streptophyta WCVP
Class Equisetopsida WCVP
Subclass Magnoliidae WCVP
Order Arecales WCVP
Family Arecaceae WCVP
Genus Bactris WCVP

Distribution

This plant is primarily found within the vast and diverse territories of Brazil. Its natural range extends significantly across the northeastern region of the country. Additionally, the species is distributed throughout the southeastern parts of Brazil. It also makes a presence in the southern regions of the nation. Consequently, its geographical footprint covers a wide variety of Brazilian landscapes.

Region Area Source
Brazil Brazil Northeast WCVP
Brazil Brazil Southeast WCVP
Brazil Brazil South WCVP

Chemicals

Bactris setosa has 3 reported phytochemicals identified across 0 scientific publications and several other databases. The most consistently reported chemicals include Anthocyanins, Flavonoids, Stilbenes.

Chemicals reported in Bactris setosa
Chemical Supporting sources Consensus
Anthocyanins 1 supporting sources ★☆☆☆☆
Flavonoids 1 supporting sources ★☆☆☆☆
Stilbenes 1 supporting sources ★☆☆☆☆

Anthocyanins

  1. Nutrients

Flavonoids

  1. Nutrients

Stilbenes

  1. Nutrients