Burmese grape
Baccaurea ramiflora · Accepted scientific name
Scientific literature: Very Sparse (31 studies) · ★☆☆☆☆
Burmese grape, scientifically known as Baccaurea ramiflora, is a tropical fruit-bearing tree prized for its nutritional and medicinal properties. Rich in antioxidants and vitamins, it is traditionally used to treat digestive ailments, reduce inflammation, and boost immunity. This versatile plant offers significant therapeutic potential in traditional herbal medicine.
Names and Synonyms
Common Names
- Burmese grape
- Burmese-grape
- baccaurea
- Burmese grape
Scientific Names
Accepted name
Baccaurea ramifloraSynonyms
- Pierardia sapida
- Gatnaia annamica
- Baccaurea wrayi
- Baccaurea sapida
- Baccaurea pierardi
- Baccaurea propinqua
- Baccaurea oxycarpa
- Baccaurea flaccida
- Baccaurea cauliflora
Sources: Wikidata, Catalogue of Life
Taxonomical Classification
This plant belongs to the kingdom Plantae and is classified under the phylum Streptophyta and the class Equisetopsida. Within the subclass Magnoliidae, it falls under the order Malpighiales and the family Phyllanthaceae. It is specifically identified by the genus Baccaurea, of which Baccaurea ramiflora is a member.
| Rank | Classification |
|---|---|
| Kingdom | Plantae |
| Phylum | Streptophyta |
| Class | Equisetopsida |
| Subclass | Magnoliidae |
| Order | Malpighiales |
| Family | Phyllanthaceae |
| Genus | Baccaurea |
Sources: The World Checklist of Vascular Plants (WCVP)
Distribution
This plant exhibits a diverse geographical range spanning across several key regions in Asia. Within China, its presence is noted in the South-Central, Southeast, and Hainan areas. Moving towards the Indian Subcontinent, the species can be found growing in the state of Assam. Additionally, its distribution extends into the neighboring country of Bangladesh. Together, these locations highlight the plant's ability to thrive in various subtropical environments.
| Region | Area |
|---|---|
| China | China South-Central |
| China | Hainan |
| China | China Southeast |
| Indian Subcontinent | Assam |
| Indian Subcontinent | Bangladesh |
| Indian Subcontinent | East Himalaya |
| Indian Subcontinent | India |
| Indo-China | Andaman Is. |
| Indo-China | Cambodia |
| Indo-China | Laos |
Sources: The World Checklist of Vascular Plants (WCVP)
Botanical Identification
Ecology
The ecology of Baccaurea ramiflora is defined by its specific vertical distribution within tropical forest ecosystems, where it occupies a broad altitudinal gradient. This species is typically found across various terrains, ranging from low-lying areas starting at a minimum elevation of 100 m AMSL to higher montane reaches that peak at a maximum elevation of 1300 m AMSL. Throughout its natural habitat, the plant maintains a mean elevation of approximately 700 m AMSL, positioning it as a versatile component of mid-elevation forest structures. This elevational plasticity suggests an ability to adapt to varying climatic conditions and moisture levels found across different altitudinal zones.
- Elevational range max:
- 1300 m AMSL
- Elevational range mean:
- 700 m AMSL
- Elevational range min:
- 100 m AMSL
Life history
The life history of Baccaurea ramiflora is characterized by its existence as a perennial species, allowing it to maintain a long-term presence within its ecosystem. As a phanerophyte, the plant directs its growth upward, maintaining its photosynthetic organs well above the ground level through woody stems. It exhibits an evergreen deciduousness, meaning it retains its foliage throughout the year, providing a consistent canopy and continuous metabolic activity. This combination of a perennial lifecycle and a phanerophyte life form ensures its structural stability and long-term survival in its natural habitat.
- Deciduousness :
- evergreen
- Life form :
- phanerophyte
- Lifecycle :
- perennial
Morphology
The morphology of Baccaurea ramiflora is characterized by its growth form as a woody tree, which functions as an independent organism rather than a parasite or an epiphyte. It is a terrestrial species that maintains a self-supporting structure, distinguishing it from climbing vines or lianas. The plant exhibits significant vertical development, with a height that typically ranges from a minimum of 5 m to a maximum of 15 m, maintaining an average plant height of approximately 12.5 m.
- Aquatic :
- terrestrial
- Climber :
- self-supporting
- Epiphyte :
- terrestrial
- Growth form :
- tree
- Parasite :
- independent
- Plant height max:
- 15 m
- Plant height mean:
- 12.5 m
- Plant height min:
- 5 m
- Woodiness :
- woody
Physiology
The physiology of Baccaurea ramiflora is characterized by a C3 photosynthetic pathway, indicating a metabolic strategy typical of many tropical woody species. Its foliar morphology features elliptic leaf forms with entire margins, entirely lacking in leaf thorns or spines. The leaf dimensions exhibit significant variability, with lengths ranging from a minimum of 9 cm to a maximum of 15 cm, maintaining an average length of 12 cm. Correspondingly, the leaf width fluctuates between a minimum of 3 cm and a maximum of 8 cm, with a mean width of 5.5 cm. The plant's resource allocation and leaf structure are further reflected in its Specific Leaf Area (SLA), which shows a mean value of approximately 163.08 cm²/g, ranging from a minimum of 152.80 cm²/g to a maximum of 174.54 cm²/g. Additionally, the species does not function as a nitrogen fixer, relying instead on external soil nutrient availability to support its physiological processes.
- Leaf form :
- elliptic
- Leaf length max:
- 15 cm
- Leaf length mean:
- 12 cm
- Leaf length min:
- 9 cm
- Leaf margin :
- entire
- Leaf spines :
- no
- Leaf thorns :
- no
- Leaf width max:
- 8 cm
- Leaf width mean:
- 5.5 cm
- Leaf width min:
- 3 cm
- Nitrogen fixer :
- no
- Photosynthetic pathway :
- C3
- Specific Leaf Area (SLA) max:
- 174.5429104 cm²/g
- Specific Leaf Area (SLA) mean:
- 163.078498175 cm²/g
- Specific Leaf Area (SLA) min:
- 152.8041958 cm²/g
Reproduction
The reproduction of Baccaurea ramiflora is characterized by a complex fruit and seed development process where self-fertilization is notably absent, suggesting a reliance on cross-pollination mechanisms. The resulting fruits are fleshy in texture, serving as a primary vehicle for seed dispersal. These fruits exhibit specific morphological dimensions, typically maintaining a mean length of 2.25 cm (ranging from a minimum of 2 cm to a maximum of 2.5 cm) and a mean width of 1.75 cm (ranging from a minimum of 1.5 cm to a maximum of 2 cm). Within these fleshy fruits, the seeds play a critical role in the plant's life cycle, possessing a mean volume of 445 mm³, with individual seed volumes fluctuating between a minimum of 370 mm³ and a maximum of 520 mm³.
- Fruit dryness :
- fleshy
- Fruit length max:
- 2.5 cm
- Fruit length mean:
- 2.25 cm
- Fruit length min:
- 2 cm
- Fruit width max:
- 2 cm
- Fruit width mean:
- 1.75 cm
- Fruit width min:
- 1.5 cm
- Seed volume max:
- 520 mm³
- Seed volume mean:
- 445 mm³
- Seed volume min:
- 370 mm³
- Self fertilization :
- absent
Sources: Global Inventory of Floras and Traits (GIFT)
Plant Parts
Baccaurea ramiflora has 2 reported plant parts identified across 4 scientific publications and several other databases that are studied for medicinal purposes. The most consistently reported plant part include leaf, fruit.
| Plant part | Supporting sources | Consensus |
|---|---|---|
| Leaf | 3 supporting sources | ★★☆☆☆ |
| Fruit | 1 supporting sources | ★☆☆☆☆ |
Leaf
- Scientifica
- Zhongguo ying yong sheng li xue za zhi = Zhongguo yingyong shenglixue zazhi = Chinese journal of applied physiology
- Food science & nutrition
Fruit
- Bioinformation
Chemicals
Baccaurea ramiflora has 14 reported phytochemicals identified across 4 scientific publications and several other databases. The most consistently reported chemicals include Flavonoids, Saponins, Tannins, 2,4-Di-tert-butylphenol, CYCLOOCTASILOXANE.
| Chemical | Supporting sources | Consensus |
|---|---|---|
| Flavonoids | 2 supporting sources | ★☆☆☆☆ |
| Saponins | 2 supporting sources | ★☆☆☆☆ |
| Tannins | 2 supporting sources | ★☆☆☆☆ |
| 2,4-Di-tert-butylphenol | 1 supporting sources | ★☆☆☆☆ |
| CYCLOOCTASILOXANE | 1 supporting sources | ★☆☆☆☆ |
| Dimethyl sulfone | 1 supporting sources | ★☆☆☆☆ |
| Dimethylsulfoxonium formylmethylide | 1 supporting sources | ★☆☆☆☆ |
| Flavonoid | 1 supporting sources | ★☆☆☆☆ |
| Glycosides | 1 supporting sources | ★☆☆☆☆ |
| Phenols | 1 supporting sources | ★☆☆☆☆ |
Flavonoids
- Zhongguo ying yong sheng li xue za zhi = Zhongguo yingyong shenglixue zazhi = Chinese journal of applied physiology
- Food science & nutrition
Saponins
- Zhongguo ying yong sheng li xue za zhi = Zhongguo yingyong shenglixue zazhi = Chinese journal of applied physiology
- Food science & nutrition
Tannins
- Zhongguo ying yong sheng li xue za zhi = Zhongguo yingyong shenglixue zazhi = Chinese journal of applied physiology
- Food science & nutrition
2,4-Di-tert-butylphenol
- Scientifica
CYCLOOCTASILOXANE
- Scientifica
Dimethyl sulfone
- Scientifica
Dimethylsulfoxonium formylmethylide
- Scientifica
Flavonoid
- Scientifica
Glycosides
- Zhongguo ying yong sheng li xue za zhi = Zhongguo yingyong shenglixue zazhi = Chinese journal of applied physiology
Phenols
- Food science & nutrition
Activities
Baccaurea ramiflora has 2 reported activities identified across 4 scientific publications and several other databases. The most consistently reported activities include Antioxidant, Antimicrobial.
| Activity | Supporting sources | Consensus |
|---|---|---|
| Antioxidant | 2 supporting sources | ★☆☆☆☆ |
| Antimicrobial | 1 supporting sources | ★☆☆☆☆ |
Antioxidant
- Zhongguo ying yong sheng li xue za zhi = Zhongguo yingyong shenglixue zazhi = Chinese journal of applied physiology
- Food science & nutrition
Antimicrobial
- Zhongguo ying yong sheng li xue za zhi = Zhongguo yingyong shenglixue zazhi = Chinese journal of applied physiology
Medicinal Uses
Baccaurea ramiflora has 3 reported medicinal uses identified across 4 scientific publications and several other databases. The most consistently reported uses include Aspergillus fumigates, Inflammation, Salmonella typhi.
Most Reported Uses
| Use | Sources | Consensus |
|---|---|---|
| Aspergillus fumigates | Zhongguo ying yong sheng li xue za zhi = Zhongguo yingyong shenglixue zazhi = Chinese journal of applied physiology (and other 1 sources) | ★☆☆☆☆ |
| Inflammation | Food science & nutrition (and other 1 sources) | ★☆☆☆☆ |
| Salmonella typhi | Zhongguo ying yong sheng li xue za zhi = Zhongguo yingyong shenglixue zazhi = Chinese journal of applied physiology (and other 1 sources) | ★☆☆☆☆ |
Preparations
| Preparations | Sources | Consensus |
|---|---|---|
| Ethanolic extract | Zhongguo ying yong sheng li xue za zhi = Zhongguo yingyong shenglixue zazhi = Chinese journal of applied physiology (and other 1 sources) | ★☆☆☆☆ |
| aqueous extract | Food science & nutrition (and other 1 sources) | ★☆☆☆☆ |
| chloroform | Zhongguo ying yong sheng li xue za zhi = Zhongguo yingyong shenglixue zazhi = Chinese journal of applied physiology (and other 1 sources) | ★☆☆☆☆ |
| ethanol | Zhongguo ying yong sheng li xue za zhi = Zhongguo yingyong shenglixue zazhi = Chinese journal of applied physiology (and other 1 sources) | ★☆☆☆☆ |
| ethanol extracts from the leaves | Scientifica (and other 1 sources) | ★☆☆☆☆ |
| ethanolic leaf extract | Zhongguo ying yong sheng li xue za zhi = Zhongguo yingyong shenglixue zazhi = Chinese journal of applied physiology (and other 1 sources) | ★☆☆☆☆ |
| petroleum ether | Zhongguo ying yong sheng li xue za zhi = Zhongguo yingyong shenglixue zazhi = Chinese journal of applied physiology (and other 1 sources) | ★☆☆☆☆ |
| water | Zhongguo ying yong sheng li xue za zhi = Zhongguo yingyong shenglixue zazhi = Chinese journal of applied physiology (and other 1 sources) | ★☆☆☆☆ |