wild celery
Apium graveolens · Accepted scientific name
Scientific literature: Very Extensive (1737 studies) · ★★★★★
Wild celery, scientifically known as Apium graveolens, is a versatile perennial herb belonging to the Apiaceae family. Historically prized for its aromatic leaves and stalks, this plant offers significant therapeutic potential. Rich in antioxidants and bioactive compounds, it is widely studied for its anti-inflammatory and diuretic medicinal properties.
- Family
- Apiaceae
- Native range
- Europe
- Parts used
- Leaf · Seed
- Common names
- Celery · Wild Celery
- Scientific synonyms
- Apium Graveolens Var. Laeve · Apium Graveolens Var. Humile · 48 more
Names and Synonyms
Common Names
- celery
- wild celery
Scientific Names
Accepted name
Apium graveolensSynonyms
- Apium graveolens var. laeve
- Apium graveolens var. humile
- Sium graveolens
- Seseli graveolens
- Apium graveolens subsp. butronense
- Celeri graveolens
- Carum graveolens
- Helosciadium graveolens
- Apium graveolens var. rapaceum
- Apium graveolens f. rapaceum
- Apium graveolens subsp. rapaceum
- Apium graveolens subsp. dulce
- Apium graveolens convar. dulce
- Apium graveolens var. vulgare
- Apium graveolens var. variegatum
- Apium graveolens var. latifolium
- Apium palustre
- Apium integrilobum
- Apium maritimum
- Apium rapaceum
- Sison ruta
- Smyrnium laterale
- Sium apium
- Helosciadium ruta
- Apium decumbens
- Helosciadium rutaceum
- Apium dulce
- Apium celleri
- Apium graveolens var. tuberosum
- Apium australe var. latisectum
- Apium graveolens var. silvestre
- Apium graveolens var. bashmense
- Apium graveolens var. album
- Apium graveolens var. juglandinum
- Apium graveolens var. butronense
- Apium graveolens var. violaceum
- Apium graveolens var. aromaticum
- Apium graveolens var. secalinum
- Apium graveolens convar. rapaceum
- Apium graveolens var. lusitanicum
- Apium graveolens var. erfurtense
- Apium graveolens subsp. rapaceum
- Apium graveolens var. praecox
- Apium graveolens f. lusitanicum
- Apium graveolens var. maritimum
- Apium graveolens var. crispum
- Apium graveolens var. venosum
- Apium graveolens var. rubrum
- Apium graveolens var. dulce
- Apium lusitanicum
Regional and Traditional Names
Spanish:
- apio
- Apio
German:
- Echter Sellerie
- Sellerie
- Staudensellerie
- Sellerie
- Echter Sellerie
French:
- céleri
- Cèleri
- céleri à côte
- céleri à côtes
- Cèleri
- céleri
- Celeri
Sources: Wikidata, Catalogue of Life
Taxonomical Classification
This plant belongs to the kingdom Plantae and is classified within the phylum Streptophyta and the class Equisetopsida. Following its placement in the subclass Magnoliidae and the order Apiales, it is further categorized under the family Apiaceae. Ultimately, it is identified by the genus Apium as Apium graveolens.
| Rank | Classification |
|---|---|
| Kingdom | Plantae |
| Phylum | Streptophyta |
| Class | Equisetopsida |
| Subclass | Magnoliidae |
| Order | Apiales |
| Family | Apiaceae |
| Genus | Apium |
Sources: The World Checklist of Vascular Plants (WCVP)
Distribution
This plant, known as Apium graveolens, exhibits a specific distribution across several regions in Northern Europe. It can be found growing naturally within the coastal areas of Denmark. The species is also documented in the northern territories of Finland. Furthermore, its presence extends to the islands of Great Britain and Ireland. Finally, the plant is also distributed throughout the landscapes of Norway.
| Region | Area |
|---|---|
| Northern Europe | Denmark |
| Northern Europe | Finland |
| Northern Europe | Great Britain |
| Northern Europe | Ireland |
| Northern Europe | Norway |
| Northern Europe | Sweden |
| Middle Europe | Austria |
| Middle Europe | Belgium |
| Middle Europe | Czechia-Slovakia |
| Middle Europe | Germany |
Sources: The World Checklist of Vascular Plants (WCVP)
Botanical Identification
Ecology
The ecology of Apium graveolens is characterized by its adaptability to diverse landscapes, spanning a broad vertical gradient from sea level up to an elevation of 3000 m AMSL. This wide elevational range allows the species to occupy various altitudinal niches, though its specific habitat requirements are often centered around moist, nutrient-rich environments. While the precise classification of its primary habitat is documented with variable data, it is typically found in riparian zones, marshes, or damp meadows where soil moisture is consistently high. The plant thrives in these semi-aquatic or wetland-adjacent ecosystems, utilizing the availability of water and alluvial soils to support its growth across its extensive altitudinal distribution.
- Elevational range max:
- 3000 m AMSL
- Elevational range min:
- 0 m AMSL
- Habitat :
- ?
Life history
The life history of Apium graveolens is characterized by a biennial lifecycle, typically completing its developmental stages over a two-year period. As a plant that undergoes seasonal changes, it is classified as deciduous, shedding its foliage as it transitions through its growth stages. In terms of its botanical structure and survival strategy, it exhibits characteristics of both a hemicryptophyte and a therophyte, utilizing these life forms to navigate its specific environmental niches and reproductive cycles.
- Deciduousness :
- deciduous
- Life form :
- hemicryptophyte
- Life form :
- therophyte
- Lifecycle :
- biennial
Morphology
The morphology of Apium graveolens is characterized by its growth form as a non-woody herb and specifically a forb. The plant is a self-supporting organism, exhibiting an erect shoot orientation and functioning as an independent species rather than a parasite or epiphyte, as it is strictly terrestrial in its habitat. In terms of stature, it is a relatively small plant with a height that typically ranges from a minimum of 0.3 m to a maximum of 1.3 m, maintaining a mean plant height of approximately 0.5665 m.
- Aquatic :
- terrestrial
- Climber :
- self-supporting
- Epiphyte :
- terrestrial
- Growth form :
- herb
- Growth form :
- forb
- Parasite :
- independent
- Plant height max:
- 1.3 m
- Plant height mean:
- 0.5665 m
- Plant height min:
- 0.3 m
- Shoot orientation :
- erect
- Woodiness :
- non-woody
Physiology
The physiology of Apium graveolens is characterized by a C3 photosynthetic pathway, a common metabolic strategy for temperate herbaceous plants that allows for carbon fixation under standard environmental conditions. The plant exhibits a non-carnivorous nutritional strategy, relying on traditional root and leaf absorption for nutrient uptake. Its leaf morphology is defined by a pinnate form, with individual leaf lengths ranging from a minimum of 1 cm to a maximum of 5 cm. The foliage displays a mean leaf size of 64.32 cm², supporting a mean Specific Leaf Area (SLA) of 182 cm²/g, which reflects the structural density and resource allocation efficiency of its photosynthetic tissues.
- Carnivory :
- non-carnivorous
- Leaf form :
- pinnate
- Leaf length max:
- 5 cm
- Leaf length min:
- 1 cm
- Leaf size mean:
- 64.32 cm²
- Photosynthetic pathway :
- C3
- Specific Leaf Area (SLA) mean:
- 182 cm²/g
Reproduction
The reproduction of Apium graveolens is primarily sexual, characterized by bisexual flowers that allow for self-fertilization. The plant follows a monocarpic life cycle, meaning it flowers once before completing its life cycle. The flowering process occurs in an umbel inflorescence consisting of small white flowers, with individual flowers measuring a maximum of 0.05 cm in length. The flowering period typically begins in July and concludes in September. Pollination is driven by biotic syndromes, specifically involving insects such as flies. Following pollination, the plant produces fruits that generally range from 0.15 cm to 0.2 cm in both length and width, with a mean dimension of 0.175 cm for both parameters. Each fruit contains a substantial number of seeds, typically ranging between 101 and 1000 seeds per fruit. The seeds themselves are uniform in length, measuring approximately 1.5 mm, and possess a mean mass of 0.000409296333333333 g, with individual seed masses ranging from a minimum of 3.2e-05 g to a maximum of 0.00067 g. Dispersal of these seeds is achieved through a hydrochorous syndrome, utilizing water to spread the progeny. No asexual reproduction methods were observed for this species.
- Dispersal syndrome :
- hydrochorous
- Flower colour :
- white
- Flower length max:
- 0.05 cm
- Flowering time :
- Jul
- Flowering time :
- Sep
- Fruit length max:
- 0.2 cm
- Fruit length mean:
- 0.175 cm
- Fruit length min:
- 0.15 cm
- Fruit width max:
- 0.2 cm
- Fruit width mean:
- 0.175 cm
- Fruit width min:
- 0.15 cm
- Inflorescence :
- umbel
- Monocarpy :
- monocarp
- Pollination syndrome :
- insect
- Pollination syndrome :
- fly
- Pollination syndrome :
- biotic
- Reproduction asexual :
- absent
- Reproduction sexual :
- bisexual
- Seed length mean:
- 1.5 mm
- Seed mass max:
- 0.00067 g
- Seed mass mean:
- 0.000409296333333333 g
- Seed mass min:
- 3.2e-05 g
- Seeds_per_fruit :
- 101-1000
- Self fertilization :
- present
Sources: Global Inventory of Floras and Traits (GIFT)
Plant Parts
Apium graveolens has 3 reported plant parts identified across 9 scientific publications and several other databases that are studied for medicinal purposes. The most consistently reported plant part include leaf, seed, root.
| Plant part | Supporting sources | Consensus |
|---|---|---|
| Leaf | 5 supporting sources | ★★★☆☆ |
| Seed | 3 supporting sources | ★★☆☆☆ |
| Root | 1 supporting sources | ★☆☆☆☆ |
Leaf
- Jundishapur journal of natural pharmaceutical products
- Journal of plant research
- Journal of ethnopharmacology
- Cureus
- Scientific reports
Seed
- Journal of plant research
- Inflammopharmacology
- Pharmacognosy magazine
Root
- Plants (Basel, Switzerland)
Chemicals
Apium graveolens has 406 reported phytochemicals identified across 9 scientific publications and several other databases. The most consistently reported chemicals include apigenin, luteolin, Flavonoids, LIMONENE, Coumarins.
| Chemical | Supporting sources | Consensus |
|---|---|---|
| apigenin | 8 supporting sources | ★★★★☆ |
| luteolin | 7 supporting sources | ★★★★☆ |
| Flavonoids | 4 supporting sources | ★★☆☆☆ |
| LIMONENE | 4 supporting sources | ★★☆☆☆ |
| Coumarins | 3 supporting sources | ★★☆☆☆ |
| Sedanolide | 3 supporting sources | ★★☆☆☆ |
| 3-n-butyl phthalide | 2 supporting sources | ★☆☆☆☆ |
| ALPHA-PINENE | 2 supporting sources | ★☆☆☆☆ |
| Ash | 2 supporting sources | ★☆☆☆☆ |
| BETA-PINENE | 2 supporting sources | ★☆☆☆☆ |
apigenin
- Dr. Duke
- Food science & nutrition
- Jundishapur journal of natural pharmaceutical products
- Scientific reports
- Advances in clinical and experimental medicine : official organ Wroclaw Medical University
View 3 additional sources
- Endocrine, metabolic & immune disorders drug targets
- Food & function
- Molecules (Basel, Switzerland)
luteolin
- Dr. Duke
- Mini reviews in medicinal chemistry
- Jundishapur journal of natural pharmaceutical products
- Food & function
- Molecules (Basel, Switzerland)
View 2 additional sources
- Pharmacological reports : PR
- Brain research bulletin
Flavonoids
- Dr. Duke
- Nutrition and cancer
- Plants (Basel, Switzerland)
- Scientific reports
LIMONENE
- Dr. Duke
- Pharmaceutisch weekblad. Scientific edition
- Scientific reports
- Critical reviews in food science and nutrition
Coumarins
- Dr. Duke
- Molecules (Basel, Switzerland)
- Plants (Basel, Switzerland)
Sedanolide
- Dr. Duke
- Molecules (Basel, Switzerland)
- Critical reviews in food science and nutrition
3-n-butyl phthalide
- Dr. Duke
- Critical reviews in food science and nutrition
ALPHA-PINENE
- Dr. Duke
- Pharmaceutisch weekblad. Scientific edition
Ash
- Dr. Duke
- Plants (Basel, Switzerland)
BETA-PINENE
- Dr. Duke
- Pharmaceutisch weekblad. Scientific edition
Activities
Apium graveolens has 894 reported activities identified across 9 scientific publications and several other databases. The most consistently reported activities include Antioxidant, Antibacterial, Hypoglycemic, Androgenic, Antidiabetic.
| Activity | Supporting sources | Consensus |
|---|---|---|
| Antioxidant | 6 supporting sources | ★★★☆☆ |
| Antibacterial | 3 supporting sources | ★★☆☆☆ |
| Hypoglycemic | 3 supporting sources | ★★☆☆☆ |
| Androgenic | 2 supporting sources | ★☆☆☆☆ |
| Antidiabetic | 2 supporting sources | ★☆☆☆☆ |
| Antihypertensive | 2 supporting sources | ★☆☆☆☆ |
| Antimicrobial | 2 supporting sources | ★☆☆☆☆ |
| Antiproliferative | 2 supporting sources | ★☆☆☆☆ |
| Aphrodisiac | 2 supporting sources | ★☆☆☆☆ |
| Cardioprotective | 2 supporting sources | ★☆☆☆☆ |
Antioxidant
- Dr. Duke
- Nutrition and cancer
- Jundishapur journal of natural pharmaceutical products
- Andrologia
- Molecules (Basel, Switzerland)
View 1 additional sources
- Critical reviews in food science and nutrition
Antibacterial
- Dr. Duke
- Critical reviews in biotechnology
- Scientific reports
Hypoglycemic
- Dr. Duke
- Acta diabetologica
- Critical reviews in food science and nutrition
Androgenic
- Dr. Duke
- Andrologia
Antidiabetic
- Dr. Duke
- Plants (Basel, Switzerland)
Antihypertensive
- Dr. Duke
- International journal of molecular sciences
Antimicrobial
- Molecules (Basel, Switzerland)
- Scientific reports
Antiproliferative
- Dr. Duke
- Foods (Basel, Switzerland)
Aphrodisiac
- Dr. Duke
- Andrologia
Cardioprotective
- Dr. Duke
- International journal of molecular sciences
Conditions
Apium graveolens has 36 reported investigations on conditions identified across 9 scientific publications and several other databases. The most consistently reported conditions include hypertension, diabetes mellitus, gout, hyperlipidemia, hyperuricemia.
| Condition | Supporting sources | Consensus |
|---|---|---|
| Hypertension | 5 supporting sources | ★★★☆☆ |
| Diabetes mellitus | 3 supporting sources | ★★☆☆☆ |
| Gout | 2 supporting sources | ★☆☆☆☆ |
| Hyperlipidemia | 2 supporting sources | ★☆☆☆☆ |
| Hyperuricemia | 2 supporting sources | ★☆☆☆☆ |
| Alzheimer's disease | 1 supporting sources | ★☆☆☆☆ |
| Bacillus cereus | 1 supporting sources | ★☆☆☆☆ |
| Breast cancer | 1 supporting sources | ★☆☆☆☆ |
| Doxorubicin | 1 supporting sources | ★☆☆☆☆ |
| Escherichia coli | 1 supporting sources | ★☆☆☆☆ |
Hypertension
- Scientia pharmaceutica
- Molecules (Basel, Switzerland)
- Endocrine, metabolic & immune disorders drug targets
- Natural products and bioprospecting
- International journal of molecular sciences
Diabetes mellitus
- Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica
- Phytotherapy research : PTR
- Acta diabetologica
Gout
- Journal of biomolecular structure & dynamics
- Biomedical chromatography : BMC
Hyperlipidemia
- Planta medica
- Acta diabetologica
Hyperuricemia
- Food & function
- Preventive nutrition and food science
Alzheimer's disease
- Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica
Bacillus cereus
- Scientific reports
Breast cancer
- Foods (Basel, Switzerland)
Doxorubicin
- Molecules (Basel, Switzerland)
Escherichia coli
- Cureus
Preparations
Apium graveolens has 13 reported preparations identified across 9 scientific publications and several other databases. The most consistently reported preparations include 80% ethanol extracts, Aqueous extracts, Leaf Extracts, celery extract, crude extracts.
| Preparation | Supporting sources | Consensus |
|---|---|---|
| 80% ethanol extracts | 1 supporting sources | ★☆☆☆☆ |
| Aqueous extracts | 1 supporting sources | ★☆☆☆☆ |
| Leaf extracts | 1 supporting sources | ★☆☆☆☆ |
| Celery extract | 1 supporting sources | ★☆☆☆☆ |
| Crude extracts | 1 supporting sources | ★☆☆☆☆ |
| Ethanol (etoh) | 1 supporting sources | ★☆☆☆☆ |
| Ethanol extract of leaves | 1 supporting sources | ★☆☆☆☆ |
| Extracts | 1 supporting sources | ★☆☆☆☆ |
| Methanol and aqueous | 1 supporting sources | ★☆☆☆☆ |
| Pectinase-treated celery extract | 1 supporting sources | ★☆☆☆☆ |
80% ethanol extracts
- Journal of ethnopharmacology
Aqueous extracts
- Journal of the science of food and agriculture
Leaf extracts
- Cureus
Celery extract
- Scientia pharmaceutica
Crude extracts
- Andrologia
Ethanol (etoh)
- Pharmacognosy magazine
Ethanol extract of leaves
- Journal of ethnopharmacology
Extracts
- Plants (Basel, Switzerland)
Methanol and aqueous
- Phytotherapy research : PTR
Pectinase-treated celery extract
- Journal of food biochemistry