Anthriscus sylvestris var. alpestris

Anthriscus sylvestris var. alpestris, also known as alpine chervil or wild chervil, is a biennial plant native to Europe and Asia, characterized by its fern-like leaves and delicate white flowers.

The medicinal properties of alpine chervil include its diuretic and anti-inflammatory effects, which have been used to treat conditions such as arthritis, gout, and kidney stones.

The health benefits of consuming alpine chervil include its ability to lower blood pressure, improve digestion, and boost the immune system.

Alpine chervil can be prepared as a herbal tea, infusion, or tincture, and is often used in traditional medicine to promote overall well-being and alleviate various health issues.