Cachemir Rose (Althaea Cachemiriana)
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Althaea cachemiriana, commonly known as the Kashmir marshmallow, is a perennial herb native to the mountainous regions of Central Asia, including the Himalayas. It has been traditionally used in herbal medicine for its mucilage-rich roots, which are known to soothe irritated tissues and reduce inflammation. The plant's mucilaginous properties make it particularly effective in treating respiratory conditions such as coughs, bronchitis, and sore throats. In addition to its respiratory benefits, Althaea cachemiriana is also used to alleviate digestive issues like gastritis and ulcers due to its protective effects on the gastrointestinal lining. Its historical use in Ayurvedic and traditional medicine highlights its long-standing reputation as a valuable medicinal plant.
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