garlic plant

Allium sativum · Accepted scientific name

Scientific literature: Very Extensive (2281 studies) · ★★★★★

Garlic plant, scientifically known as Allium sativum, is a versatile medicinal herb renowned for its potent health benefits. Rich in sulfur compounds like allicin, it possesses powerful antibacterial, antiviral, and antioxidant properties. Widely used to support cardiovascular health and boost immunity, garlic remains a cornerstone of natural wellness.

Family
Amaryllidaceae
Native range
Europe
Parts used
Leaf · Root
Common names
Cultivated Garlic · Garden Garlic · 1 more
Scientific synonyms
Allium Scorodoprasum Subsp. Viviparum · Allium Sativum Subsp. Subrotundum · 15 more

Names and Synonyms

Common Names

Scientific Names

Accepted name

Allium sativum

Synonyms

Regional and Traditional Names

Spanish:

  • Ajo
  • Ajo doméstico
  • Ajo común
  • Ajo domestico
  • Allium sativum subsp. ophioscorodon
  • Ajo diego
  • Ajo sanjuanero
  • Ajo castellano
  • Ajos
  • Allium controversum
  • Allium ophioscorodon
  • Ajo cultivado
  • Allium sativum var ophioscorodon
  • Ajo castanuelo
  • Ajo comun y hortense que se come
  • Ajo andaluz
  • Ajo castañuelo
  • Allium sativum subsp ophioscorodon
  • Ajo comun
  • Allium sativum var. ophioscorodon
  • Ajo común y hortense que se come
  • Ajo morado
  • ajo

German:

  • Knoblauch
  • Knofi
  • Rockenbolle
  • Schlangenknoblauch
  • Knoblauch

French:

  • ail
  • ail commun
  • ail cultivé
  • ail cultive
  • ail frais
  • ail blanc
  • ail rose
  • ail nouveau
  • ail
  • ail blanc
  • ail cultivé
  • Ail commun

Sources: Wikidata, Catalogue of Life

Taxonomical Classification

This plant, known scientifically as Allium sativum, belongs to the kingdom Plantae and the phylum Streptophyta. Within the class Equisetopsida and subclass Magnoliidae, it is classified under the order Asparagales and the family Amaryllidaceae. It is further categorized into the genus Allium.

Rank Classification
Kingdom Plantae
Phylum Streptophyta
Class Equisetopsida
Subclass Magnoliidae
Order Asparagales
Family Amaryllidaceae
Genus Allium

Sources: The World Checklist of Vascular Plants (WCVP)

Distribution

This plant, Allium sativum, exhibits a widespread presence across various regions of the European continent. In Northern Europe, its distribution includes the territories of Great Britain and Ireland. Moving toward the center of the continent, the species is also commonly found throughout Middle Europe. Specifically, it is established within the borders of Austria and the Czechia-Slovakia region. Furthermore, the plant maintains a significant presence within Germany, completing its regional range.

Region Area
Northern Europe Great Britain
Northern Europe Ireland
Middle Europe Austria
Middle Europe Czechia-Slovakia
Middle Europe Germany
Middle Europe Hungary
Middle Europe Poland
Middle Europe Switzerland
Southwestern Europe Baleares
Southwestern Europe Corse

Sources: The World Checklist of Vascular Plants (WCVP)

Botanical Identification

Ecology

The ecology of Allium sativum is characterized by its adaptation to specific environmental niches, thriving within an elevational range that extends from a minimum of 800 m AMSL to a maximum of 3000 m AMSL. Within these altitudinal gradients, the plant demonstrates a preference for particular microclimates, specifically locating itself in habitats such as gullies that remain shaded during the day. This preference for shaded gully environments suggests a requirement for moisture retention and protection from intense direct solar radiation, which influences its growth patterns and survival within its natural distribution.

Elevational range max:
3000 m AMSL
Elevational range min:
800 m AMSL
Habitat :
Gullies shaded during the day.

Life history

The life history of Allium sativum is characterized by a complex developmental strategy that can be categorized as a perennial, though it is frequently cultivated in an annual cycle for commercial purposes. Morphologically, the plant is classified as a geophyte, as it relies on underground storage organs to survive unfavorable environmental conditions. Furthermore, it functions as a cryptophyte, meaning its regenerative buds are located underground, protected from surface fluctuations and herbivory. This life cycle allows the plant to persist through dormancy, utilizing its bulb to store nutrients and energy for rapid regrowth when optimal growing conditions return.

Life form :
geophyte
Life form :
cryptophyte
Lifecycle :
perennial

Morphology

The morphology of Allium sativum is characterized by its growth form as a non-woody herb and specifically a forb. It is a self-supporting, terrestrial plant that functions as an independent organism, lacking any parasitic or epiphytic tendencies. The plant exhibits an erect shoot orientation, growing upright from the soil. In terms of stature, it typically reaches a maximum height of 1 m, with a minimum height of 0.25 m and a mean plant height of approximately 0.4875 m.

Aquatic :
terrestrial
Climber :
self-supporting
Epiphyte :
terrestrial
Growth form :
herb
Growth form :
forb
Parasite :
independent
Plant height max:
1 m
Plant height mean:
0.4875 m
Plant height min:
0.25 m
Shoot orientation :
erect
Woodiness :
non-woody

Physiology

The physiology of Allium sativum is characterized by a C3 photosynthetic pathway, which dictates its carbon fixation processes and metabolic efficiency under varying environmental conditions. Its vegetative structure features linear leaf forms, with a maximum leaf width reaching approximately 1.2 cm, facilitating efficient light interception and gas exchange. Furthermore, the plant does not function as a nitrogen fixer, meaning it relies on the availability of nitrogen within the soil substrate to support its growth and the synthesis of sulfur-containing compounds essential to its metabolic functions.

Leaf form :
linear
Leaf width max:
1.2 cm
Nitrogen fixer :
no
Photosynthetic pathway :
C3

Reproduction

The reproduction of Allium sativum is characterized by a complex flowering process involving a biotic pollination syndrome. The plant produces flowers organized in a cyme inflorescence, which feature a distinct red coloration. These small flowers have a maximum length of approximately 0.3 cm. The pollination process is primarily driven by insects, specifically bees, which facilitate the reproductive cycle. The flowering period typically begins in July and concludes in August, though the specific timing can be variable depending on environmental conditions.

Flower colour :
red
Flower length max:
0.3 cm
Flowering time :
Jul
Flowering time :
Aug
Inflorescence :
cyme
Pollination syndrome :
insect
Pollination syndrome :
bee
Pollination syndrome :
biotic

Sources: Global Inventory of Floras and Traits (GIFT)

Plant Parts

Allium sativum has 3 reported plant parts identified across 8 scientific publications and several other databases that are studied for medicinal purposes. The most consistently reported plant part include leaf, root, seed.

Plant parts reported in Allium sativum
Plant part Supporting sources Consensus
Leaf 4 supporting sources ★★☆☆☆
Root 2 supporting sources ★☆☆☆☆
Seed 2 supporting sources ★☆☆☆☆

Leaf

  1. International journal of mycobacteriology
  2. Life (Basel, Switzerland)
  3. Heliyon
  4. Journal of natural products

Root

  1. Comptes rendus des seances de la Societe de biologie et de ses filiales
  2. Heliyon

Seed

  1. Metabolism open
  2. Chemosphere

Chemicals

Allium sativum has 330 reported phytochemicals identified across 8 scientific publications and several other databases. The most consistently reported chemicals include Allicin, DIALLYL DISULFIDE, Alliin, Ajoene, DIALLYL SULFIDE.

Chemicals reported in Allium sativum
Chemical Supporting sources Consensus
Allicin 76 supporting sources ★★★★★
DIALLYL DISULFIDE 40 supporting sources ★★★★★
Alliin 31 supporting sources ★★★★★
Ajoene 30 supporting sources ★★★★★
DIALLYL SULFIDE 29 supporting sources ★★★★★
Diallyl trisulfide 29 supporting sources ★★★★★
Garlic oil 17 supporting sources ★★★★★
Flavonoids 15 supporting sources ★★★★★
S-Allyl cysteine 15 supporting sources ★★★★★
S-Allylcysteine 14 supporting sources ★★★★★

Allicin

  1. Biochimica et biophysica acta
  2. Phytotherapy research : PTR
  3. Medical archives (Sarajevo, Bosnia and Herzegovina)
  4. Anti-cancer agents in medicinal chemistry
  5. Roczniki Panstwowego Zakladu Higieny
View 71 additional sources
  1. The Journal of antimicrobial chemotherapy
  2. Atherosclerosis
  3. Planta medica
  4. Brazilian journal of biology = Revista brasleira de biologia
  5. Plants (Basel, Switzerland)
  6. Biomedicines
  7. The Journal of nutrition
  8. Discover oncology
  9. Journal of cellular biochemistry
  10. Indian journal of pharmaceutical sciences
  11. Journal of the Royal College of Physicians of London
  12. Folia microbiologica
  13. Phytomedicine : international journal of phytotherapy and phytopharmacology
  14. Antimicrobial agents and chemotherapy
  15. Arzneimittel-Forschung
  16. Nutrients
  17. Cardiovascular & hematological agents in medicinal chemistry
  18. Microbes and infection
  19. Agents and actions
  20. Molecular and cellular biochemistry
  21. Endocrine, metabolic & immune disorders drug targets
  22. Nutrition research (New York, N.Y.)
  23. Molecules (Basel, Switzerland)
  24. Journal of evidence-based complementary & alternative medicine
  25. Journal of the science of food and agriculture
  26. BMC biology
  27. BioFactors (Oxford, England)
  28. Heliyon
  29. Applied and environmental microbiology
  30. Journal of medicinal food
  31. European journal of pharmacology
  32. Yao xue xue bao = Acta pharmaceutica Sinica
  33. Molecular plant
  34. Frontiers in oncology
  35. Annals of African medicine
  36. Food research international (Ottawa, Ont.)
  37. Avicenna journal of phytomedicine
  38. Frontiers in plant science
  39. Indian journal of experimental biology
  40. Cancer letters
  41. Lipids
  42. Organic & biomolecular chemistry
  43. Pharmacotherapy
  44. Medicinal research reviews
  45. ACS omega
  46. Journal of clinical gastroenterology
  47. Metabolomics : Official journal of the Metabolomic Society
  48. Methods in molecular biology (Clifton, N.J.)
  49. Cellular and molecular biology (Noisy-le-Grand, France)
  50. Turkiye parazitolojii dergisi
  51. Fish physiology and biochemistry
  52. International journal of molecular sciences
  53. ACS applied materials & interfaces
  54. Nutrition and cancer
  55. Journal of applied physiology (Bethesda, Md. : 1985)
  56. Prostaglandins, leukotrienes, and essential fatty acids
  57. The Journal of nutritional biochemistry
  58. The Indian journal of medical research
  59. Thrombosis research
  60. Frontiers in pharmacology
  61. Redox report : communications in free radical research
  62. Medical hypotheses
  63. Antioxidants (Basel, Switzerland)
  64. Bioscience, biotechnology, and biochemistry
  65. Journal of agricultural and food chemistry
  66. Journal of chromatographic science
  67. Indian journal of medical sciences
  68. Pharmaceutical biology
  69. Gan
  70. Coronary artery disease
  71. Pakistan journal of pharmaceutical sciences

DIALLYL DISULFIDE

  1. Phytotherapy research : PTR
  2. Biochimica et biophysica acta
  3. The American journal of Chinese medicine
  4. International journal of cancer
  5. Biomedicines
View 35 additional sources
  1. Research communications in molecular pathology and pharmacology
  2. The Journal of nutrition
  3. Nutrition and cancer
  4. Lipids
  5. The Australasian journal of dermatology
  6. Journal of agricultural and food chemistry
  7. Experimental & molecular medicine
  8. Journal of cellular biochemistry. Supplement
  9. Frontiers in pharmacology
  10. Cancer letters
  11. Phytomedicine : international journal of phytotherapy and phytopharmacology
  12. Heliyon
  13. Drug and chemical toxicology
  14. Nutrition reviews
  15. Frontiers in plant science
  16. International journal of biological macromolecules
  17. Pharmacology & therapeutics
  18. Antioxidants (Basel, Switzerland)
  19. Pharmaceutical research
  20. Comparative biochemistry and physiology. Toxicology & pharmacology : CBP
  21. AMB Express
  22. American journal of contact dermatitis : official journal of the American Contact Dermatitis Society
  23. Journal of biochemical toxicology
  24. Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association
  25. Cancer prevention research (Philadelphia, Pa.)
  26. Anti-cancer drugs
  27. Planta medica
  28. Journal of applied physiology (Bethesda, Md. : 1985)
  29. Free radical biology & medicine
  30. Biochemical and biophysical research communications
  31. Carcinogenesis
  32. Toxicology letters
  33. Journal of ocular pharmacology and therapeutics : the official journal of the Association for Ocular Pharmacology and Therapeutics
  34. Frontiers in nutrition
  35. Applied and environmental microbiology

Alliin

  1. Phytotherapy research : PTR
  2. Toxicology reports
  3. Planta medica
  4. Roczniki Panstwowego Zakladu Higieny
  5. Protein and peptide letters
View 26 additional sources
  1. Journal of experimental botany
  2. Arzneimittel-Forschung
  3. Phytomedicine : international journal of phytotherapy and phytopharmacology
  4. Lipids
  5. Nutrients
  6. BMC biology
  7. The Journal of nutrition
  8. Food research international (Ottawa, Ont.)
  9. Cancer letters
  10. Biochimica et biophysica acta
  11. Research communications in chemical pathology and pharmacology
  12. Prostaglandins, leukotrienes, and essential fatty acids
  13. ACS omega
  14. BMC complementary and alternative medicine
  15. Metabolomics : Official journal of the Metabolomic Society
  16. Turkiye parazitolojii dergisi
  17. Fish physiology and biochemistry
  18. BMC plant biology
  19. Nutrition and cancer
  20. The Journal of nutritional biochemistry
  21. Biokhimiia (Moscow, Russia)
  22. British journal of clinical practice. Supplement
  23. Journal of chromatography
  24. Inflammopharmacology
  25. Coronary artery disease
  26. Journal of chromatography. A

Ajoene

  1. Biochemical pharmacology
  2. Anti-cancer agents in medicinal chemistry
  3. Planta medica
  4. Journal of cellular physiology
  5. Molecules (Basel, Switzerland)
View 25 additional sources
  1. Atherosclerosis
  2. Biomedicines
  3. Biochimica et biophysica acta
  4. Applied and environmental microbiology
  5. Anticancer research
  6. Indian journal of pharmaceutical sciences
  7. Mycoses
  8. European biophysics journal : EBJ
  9. Journal of medical and veterinary mycology : bi-monthly publication of the International Society for Human and Animal Mycology
  10. Naunyn-Schmiedeberg's archives of pharmacology
  11. Heliyon
  12. Thrombosis research
  13. Cancer letters
  14. BioFactors (Oxford, England)
  15. Biochemical and biophysical research communications
  16. Journal of agricultural and food chemistry
  17. Medicinal research reviews
  18. Journal of biochemical toxicology
  19. Fish physiology and biochemistry
  20. GMS Krankenhaushygiene interdisziplinar
  21. Nutrition and cancer
  22. Prostaglandins, leukotrienes, and essential fatty acids
  23. Bioscience, biotechnology, and biochemistry
  24. Pharmaceutical biology
  25. Nutrients

DIALLYL SULFIDE

  1. Carcinogenesis
  2. Cancer letters
  3. Anti-cancer agents in medicinal chemistry
  4. Planta medica
  5. International journal of cancer
View 24 additional sources
  1. Biomedicines
  2. Research communications in molecular pathology and pharmacology
  3. Archives of biochemistry and biophysics
  4. The Journal of nutrition
  5. Anticancer research
  6. Cancer research
  7. Lipids
  8. Nutrition and cancer
  9. Experimental & molecular medicine
  10. Journal of cellular biochemistry. Supplement
  11. Zhonghua zhong liu za zhi [Chinese journal of oncology]
  12. The American journal of Chinese medicine
  13. Drug and chemical toxicology
  14. International journal of biological macromolecules
  15. Pharmaceutical research
  16. Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association
  17. Toxicology letters
  18. Toxicology and applied pharmacology
  19. Drug metabolism reviews
  20. Anti-cancer drugs
  21. Free radical biology & medicine
  22. Biochemical and biophysical research communications
  23. Journal of biochemical and molecular toxicology
  24. Frontiers in nutrition

Diallyl trisulfide

  1. Anti-cancer agents in medicinal chemistry
  2. International journal of cancer
  3. Biomedicines
  4. Archives of biochemistry and biophysics
  5. Cancer research
View 24 additional sources
  1. Lipids
  2. Journal of cellular biochemistry. Supplement
  3. Phytomedicine : international journal of phytotherapy and phytopharmacology
  4. Naunyn-Schmiedeberg's archives of pharmacology
  5. Experimental gerontology
  6. Cancer letters
  7. Heliyon
  8. Carcinogenesis
  9. International journal of environmental health research
  10. International journal of biological macromolecules
  11. Journal of economic entomology
  12. The Journal of nutrition
  13. Antioxidants (Basel, Switzerland)
  14. Comparative biochemistry and physiology. Toxicology & pharmacology : CBP
  15. Planta medica
  16. Nutrition and cancer
  17. Journal of medicinal food
  18. Biochemical pharmacology
  19. Thrombosis research
  20. Free radical biology & medicine
  21. Biochemical and biophysical research communications
  22. Basic & clinical pharmacology & toxicology
  23. Applied and environmental microbiology
  24. Journal of agricultural and food chemistry

Garlic oil

  1. Atherosclerosis
  2. Cancer biochemistry biophysics
  3. Zhongguo Zhong xi yi jie he za zhi Zhongguo Zhongxiyi jiehe zazhi = Chinese journal of integrated traditional and Western medicine
  4. BioFactors (Oxford, England)
  5. Applied and environmental microbiology
View 12 additional sources
  1. Letters in applied microbiology
  2. Indian journal of experimental biology
  3. Experientia
  4. JAMA
  5. Nutritional neuroscience
  6. Nutrition and cancer
  7. Prostaglandins, leukotrienes, and essential fatty acids
  8. International journal for vitamin and nutrition research. Internationale Zeitschrift fur Vitamin- und Ernahrungsforschung. Journal international de vitaminologie et de nutrition
  9. Carcinogenesis
  10. Analytical cellular pathology (Amsterdam)
  11. Indian journal of medical sciences
  12. Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association

Flavonoids

  1. International journal of molecular sciences
  2. Nutrients
  3. The Journal of nutrition
  4. CNS & neurological disorders drug targets
  5. BMC complementary medicine and therapies
View 10 additional sources
  1. Current diabetes reviews
  2. Journal of food science
  3. Saudi journal of biological sciences
  4. Parasites & vectors
  5. Tropical biomedicine
  6. Molecules (Basel, Switzerland)
  7. BMC plant biology
  8. Heliyon
  9. Current pharmaceutical design
  10. Frontiers in nutrition

S-Allyl cysteine

  1. Free radical biology & medicine
  2. Nutrition and cancer
  3. Lipids
  4. Current cancer drug targets
  5. Cardiovascular & hematological agents in medicinal chemistry
View 10 additional sources
  1. Cancer letters
  2. Nutrition research (New York, N.Y.)
  3. Phytomedicine : international journal of phytotherapy and phytopharmacology
  4. European journal of cancer prevention : the official journal of the European Cancer Prevention Organisation (ECP)
  5. Nutrition reviews
  6. Biochimica et biophysica acta
  7. Nihon yakurigaku zasshi. Folia pharmacologica Japonica
  8. Neurochemistry international
  9. International immunopharmacology
  10. The Journal of nutrition

S-Allylcysteine

  1. Controlled clinical trials
  2. The Journal of pharmacy and pharmacology
  3. The Journal of nutrition
  4. Planta medica
  5. Current cancer drug targets
View 9 additional sources
  1. Nutrition and cancer
  2. Biochimica et biophysica acta
  3. Cardiovascular & hematological agents in medicinal chemistry
  4. BioFactors (Oxford, England)
  5. Heliyon
  6. Carcinogenesis
  7. Saudi journal of biological sciences
  8. The American journal of clinical nutrition
  9. Cancer research

Activities

Allium sativum has 57 reported activities identified across 8 scientific publications and several other databases. The most consistently reported activities include Antioxidant, Antibacterial, Antimicrobial, Antifungal, Anticancer.

Activities reported in Allium sativum
Activity Supporting sources Consensus
Antioxidant 46 supporting sources ★★★★★
Antibacterial 21 supporting sources ★★★★★
Antimicrobial 20 supporting sources ★★★★★
Antifungal 19 supporting sources ★★★★★
Anticancer 17 supporting sources ★★★★★
Antiviral 12 supporting sources ★★★★★
Anticarcinogenic 10 supporting sources ★★★★★
Antidiabetic 10 supporting sources ★★★★★
Hypolipidemic 9 supporting sources ★★★★☆
Antiproliferative 8 supporting sources ★★★★☆

Antioxidant

  1. Phytotherapy research : PTR
  2. Current drug discovery technologies
  3. Oxidative medicine and cellular longevity
  4. Neuromolecular medicine
  5. Nigerian journal of physiological sciences : official publication of the Physiological Society of Nigeria
View 41 additional sources
  1. Planta medica
  2. Journal of the National Medical Association
  3. Arzneimittel-Forschung
  4. Frontiers in pharmacology
  5. Indian journal of pharmaceutical sciences
  6. Molecular and cellular biochemistry
  7. Molecules (Basel, Switzerland)
  8. Free radical biology & medicine
  9. Nutrients
  10. Journal of the Egyptian Society of Parasitology
  11. Evidence-based complementary and alternative medicine : eCAM
  12. The Journal of nutrition
  13. Phytomedicine : international journal of phytotherapy and phytopharmacology
  14. Food chemistry
  15. Integrative cancer therapies
  16. Current topics in medicinal chemistry
  17. Pharmaceutical biology
  18. Journal of food science and technology
  19. International journal of environmental health research
  20. Biochimica et biophysica acta
  21. Indian journal of biochemistry & biophysics
  22. Lipids
  23. Organic & biomolecular chemistry
  24. Journal of molecular histology
  25. International journal of molecular sciences
  26. Journal of clinical biochemistry and nutrition
  27. Turkiye parazitolojii dergisi
  28. Fish physiology and biochemistry
  29. International immunopharmacology
  30. Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association
  31. BMC complementary medicine and therapies
  32. The Journal of nutritional biochemistry
  33. Veterinary world
  34. Experimental biology and medicine (Maywood, N.J.)
  35. Pharmacognosy magazine
  36. Neurochemical research
  37. Journal of photochemistry and photobiology. B, Biology
  38. Tropical medicine and health
  39. Inflammopharmacology
  40. Anais da Academia Brasileira de Ciencias
  41. Pakistan journal of pharmaceutical sciences

Antibacterial

  1. Roczniki Panstwowego Zakladu Higieny
  2. Current drug discovery technologies
  3. Biometals : an international journal on the role of metal ions in biology, biochemistry, and medicine
  4. Zhonghua Minguo wei sheng wu ji mian yi xue za zhi = Chinese journal of microbiology and immunology
  5. Applied microbiology and biotechnology
View 16 additional sources
  1. Journal of cellular biochemistry
  2. Critical reviews in food science and nutrition
  3. Nutrients
  4. Frontiers in pharmacology
  5. Genome
  6. Phytomedicine : international journal of phytotherapy and phytopharmacology
  7. Food chemistry
  8. Biology
  9. International journal of environmental health research
  10. Frontiers in oncology
  11. Indian journal of biochemistry & biophysics
  12. Pharmacognosy magazine
  13. Iranian journal of allergy, asthma, and immunology
  14. Journal of photochemistry and photobiology. B, Biology
  15. Frontiers in nutrition
  16. Pakistan journal of pharmaceutical sciences

Antimicrobial

  1. Phytotherapy research : PTR
  2. Journal of medicinal food
  3. Bioscience, biotechnology, and biochemistry
  4. Scientific reports
  5. Applied microbiology and biotechnology
View 15 additional sources
  1. Indian journal of pharmaceutical sciences
  2. Molecules (Basel, Switzerland)
  3. Current cancer drug targets
  4. TheScientificWorldJournal
  5. Current medicinal chemistry
  6. Journal of clinical and diagnostic research : JCDR
  7. Applied and environmental microbiology
  8. The Southeast Asian journal of tropical medicine and public health
  9. Letters in applied microbiology
  10. Fish physiology and biochemistry
  11. Veterinary world
  12. Drug development and industrial pharmacy
  13. Prostaglandins, leukotrienes, and essential fatty acids
  14. Critical reviews in food science and nutrition
  15. Anais da Academia Brasileira de Ciencias

Antifungal

  1. Bioinformation
  2. Current drug discovery technologies
  3. Applied microbiology and biotechnology
  4. Critical reviews in food science and nutrition
  5. Nutrients
View 14 additional sources
  1. TheScientificWorldJournal
  2. Phytomedicine : international journal of phytotherapy and phytopharmacology
  3. Food chemistry
  4. Saudi journal of biological sciences
  5. Heliyon
  6. Frontiers in oncology
  7. Applied and environmental microbiology
  8. Methods in molecular biology (Clifton, N.J.)
  9. Planta medica
  10. The Journal of nutrition
  11. Thrombosis research
  12. Journal of photochemistry and photobiology. B, Biology
  13. Frontiers in nutrition
  14. Pakistan journal of pharmaceutical sciences

Anticancer

  1. Phytotherapy research : PTR
  2. Journal of cellular biochemistry
  3. Indian journal of pharmaceutical sciences
  4. The Journal of nutrition
  5. Nutrients
View 12 additional sources
  1. TheScientificWorldJournal
  2. Frontiers in pharmacology
  3. Molecules (Basel, Switzerland)
  4. Cancer letters
  5. Current topics in medicinal chemistry
  6. Heliyon
  7. Frontiers in oncology
  8. Critical reviews in food science and nutrition
  9. Medicinal research reviews
  10. Biomedical materials (Bristol, England)
  11. Analytical cellular pathology (Amsterdam)
  12. Iranian journal of allergy, asthma, and immunology

Antiviral

  1. Current drug discovery technologies
  2. Biomedicines
  3. Applied microbiology and biotechnology
  4. Saudi journal of biological sciences
  5. Nutrients
View 7 additional sources
  1. Food chemistry
  2. Current topics in medicinal chemistry
  3. BioMed research international
  4. Frontiers in oncology
  5. Fish physiology and biochemistry
  6. Current therapeutic research, clinical and experimental
  7. Pakistan journal of pharmaceutical sciences

Anticarcinogenic

  1. Cancer letters
  2. The Journal of nutrition
  3. Anti-cancer agents in medicinal chemistry
  4. Nutrients
  5. Genome
View 5 additional sources
  1. Integrative cancer therapies
  2. Nutrition reviews
  3. Medicinal research reviews
  4. Nutrition and cancer
  5. Archives of biochemistry and biophysics

Antidiabetic

  1. Journal of cellular biochemistry
  2. Nutrients
  3. Evidence-based complementary and alternative medicine : eCAM
  4. Biology
  5. Current diabetes reviews
View 5 additional sources
  1. Journal of food science and technology
  2. Frontiers in oncology
  3. Indian journal of experimental biology
  4. Journal of clinical biochemistry and nutrition
  5. Tropical medicine and health

Hypolipidemic

  1. Frontiers in pharmacology
  2. Molecular and cellular biochemistry
  3. The Journal of nutrition
  4. Current cancer drug targets
  5. Life sciences
View 4 additional sources
  1. Journal of endocrinological investigation
  2. Indian journal of biochemistry & biophysics
  3. Lipids
  4. Experientia

Antiproliferative

  1. Evidence-based complementary and alternative medicine : eCAM
  2. Drug metabolism and drug interactions
  3. Nutrition and cancer
  4. Phytomedicine : international journal of phytotherapy and phytopharmacology
  5. The Journal of nutrition
View 3 additional sources
  1. Experimental & molecular medicine
  2. Cancer letters
  3. Biomedical materials (Bristol, England)

Medicinal Uses

Allium sativum has 398 reported medicinal uses identified across 8 scientific publications and several other databases. The most consistently reported uses include cancer, atherosclerosis, hypertension, blood pressure, platelet aggregation.

Most Reported Uses

Use Sources Consensus
cancer Phytotherapy research : PTR (and other 39 sources) ★★★★★
atherosclerosis Journal of postgraduate medicine (and other 26 sources) ★★★★★
hypertension Roczniki Panstwowego Zakladu Higieny (and other 24 sources) ★★★★★
blood pressure Journal of cardiovascular pharmacology (and other 21 sources) ★★★★★
platelet aggregation Journal of cardiovascular pharmacology (and other 21 sources) ★★★★★
oxidative stress Phytotherapy research : PTR (and other 16 sources) ★★★★★
cardiovascular diseases BioFactors (Oxford, England) (and other 15 sources) ★★★★★
breast cancer Journal of medicinal food (and other 12 sources) ★★★★★
COVID-19 Protein and peptide letters (and other 11 sources) ★★★★★
cardiovascular disease The Journal of nutrition (and other 11 sources) ★★★★★

Preparations

Preparations Sources Consensus
extracts Frontiers in microbiology (and other 6 sources) ★★★☆☆
bulbs Journal of ethnobiology and ethnomedicine (and other 3 sources) ★★☆☆☆
extract Polish journal of veterinary sciences (and other 3 sources) ★★☆☆☆
plant extracts Biometals : an international journal on the role of metal ions in biology, biochemistry, and medicine (and other 3 sources) ★★☆☆☆
aqueous extract Journal of ethnopharmacology (and other 2 sources) ★☆☆☆☆
cloves Journal of ethnopharmacology (and other 2 sources) ★☆☆☆☆
essential oils BMC plant biology (and other 2 sources) ★☆☆☆☆
ethanol extract Medical archives (Sarajevo, Bosnia and Herzegovina) (and other 2 sources) ★☆☆☆☆
ethanolic extract Iranian journal of basic medical sciences (and other 2 sources) ★☆☆☆☆
garlic powder Evidence-based complementary and alternative medicine : eCAM (and other 2 sources) ★☆☆☆☆