10 Best Herbal Juices For Reddened Corners In Mouth

Herbal juices have gained popularity as natural remedies for addressing reddened corners of the mouth, commonly known as angular cheilitis.
These juices often contain ingredients like calendula, chamomile, and licorice root, which possess anti-inflammatory and soothing properties. Applying these herbal juices can help reduce irritation and promote healing by moisturizing the affected area and balancing the skin's pH. They are generally safe for most individuals and offer a gentle alternative to harsh chemical treatments.
Regular use of herbal juices may not only alleviate symptoms but also prevent recurring outbreaks of this common condition.
Table of Contents
- 1. Marigold (Calendula officinalis)
- 2. Aloe vera (Aloe barbadensis)
- 3. Stinging nettle (Urtica dioica)
- 4. St. john's wort (Hypericum perforatum)
- 5. Dog rose (Rosa canina)
- 6. Thistle (Silybum marianum)
- 7. Echinacea (Echinacea purpurea)
- 8. English lavender (Lavandula angustifolia)
- 9. Chaste tree (Vitex agnus-castus)
- 10. Peppermint (Mentha piperita)
1. Marigold (Calendula officinalis)

Calendula officinalis, commonly known as pot marigold, is a flowering plant widely used in herbal remedies for its anti-inflammatory and soothing properties.
Its juice, derived from the petals, is particularly effective in treating reddened corners of the mouth, often caused by irritation, infection, or excessive licking. The active compounds in calendula, such as flavonoids and triterpenoids, help reduce inflammation and promote tissue repair, making it a natural alternative to commercial products. Applying calendula juice directly to the affected area can provide relief and prevent further irritation.
This gentle, plant-based remedy is safe for most individuals and can be easily incorporated into a daily skincare routine.
2. Aloe vera (Aloe barbadensis)

Aloe barbadensis, commonly known as aloe vera, has long been celebrated for its soothing and healing properties, making it a popular choice for various skin and oral care applications.
When used in the form of herbal juices, aloe vera can help alleviate the discomfort of reddened corners of the mouth, often caused by irritation, dryness, or infection. The gel extracted from the aloe leaf contains anti-inflammatory and moisturizing compounds that promote healing and reduce inflammation in sensitive areas. Applying aloe vera juice directly to the affected corners can provide immediate relief and support the natural healing process.
For best results, it is recommended to use pure, organic aloe vera juice and apply it gently several times a day.
3. Stinging nettle (Urtica dioica)

Urtica dioica, commonly known as stinging nettle, has been traditionally used in herbal remedies for its anti-inflammatory and astringent properties.
When prepared as a juice, it can help soothe and reduce inflammation in the reddened corners of the mouth, often caused by irritation or infections. The juice is typically made by juicing fresh nettle leaves and applying it topically or consuming it in small amounts. Its high vitamin C and mineral content may promote healing and strengthen the skin's barrier.
However, it is important to use it cautiously, as some individuals may experience allergic reactions or skin irritation.
4. St. john's wort (Hypericum perforatum)

Hypericum perforatum, commonly known as St. John's wort, has been traditionally used for its medicinal properties, including its potential benefits for skin health.
Some herbal practitioners suggest that St. John's wort-infused juices may help soothe and heal reddened corners of the mouth, often referred to as perleche or angular cheilitis. These juices are believed to have anti-inflammatory and antiseptic properties that can reduce irritation and promote healing. However, it is important to note that while some individuals may find relief using these herbal remedies, they should not replace professional medical advice.
Always consult a healthcare provider before using any herbal treatments, especially if symptoms persist or worsen.
5. Dog rose (Rosa canina)

Rosa canina, also known as rose hip, is a traditional herbal remedy that has been used for centuries to support skin health and reduce inflammation.
The potent anti-inflammatory and antioxidant properties of rosa canina make it particularly effective for soothing reddened corners of the mouth, often caused by conditions like cheilitis or lip inflammation. Rosa canina herbal juices are typically made by cold-pressing the fruit to preserve its beneficial nutrients, including vitamin C and essential fatty acids. These juices can be applied topically or consumed internally to promote healing and enhance the skin's natural repair processes.
Incorporating rosa canina into a daily skincare or wellness routine may help alleviate discomfort and restore a healthy appearance to the lips.
6. Thistle (Silybum marianum)

Silybum marianum, also known as milk thistle, is a herbal plant that has been traditionally used for its potential liver-protecting properties.
While it is most commonly associated with liver health, some herbalists suggest that silybum marianum may also have anti-inflammatory and antioxidant benefits that could help reduce reddened corners of the mouth, a condition often linked to nutritional deficiencies or irritation. Herbal juices made from silybum marianum are believed to support skin health and may help soothe inflamed or irritated tissues around the mouth. However, it is important to consult with a healthcare professional before using these juices, especially if you have underlying health conditions or are taking medications.
Despite its traditional use, scientific evidence supporting its effectiveness for mouth-related issues is limited, so it should be used as a complementary rather than a primary treatment.
7. Echinacea (Echinacea purpurea)

Echinacea purpurea, commonly known as purple coneflower, is a popular herbal remedy often used for its immune-boosting properties.
While it is traditionally consumed as a tea or supplement, some people have explored using echinacea purpurea herbal juices for various health concerns, including reddened corners of the mouth. The anti-inflammatory and antimicrobial properties of echinacea may help reduce inflammation and prevent infections in the sensitive oral area. However, there is limited scientific evidence specifically supporting its efficacy for this condition.
It is advisable to consult a healthcare professional before using echinacea or any herbal remedy, especially if you have existing health conditions or are taking other medications.
8. English lavender (Lavandula angustifolia)

Lavandula angustifolia, commonly known as English lavender, has been traditionally used for its soothing and anti-inflammatory properties.
Herbal juices made from lavender can help alleviate reddened corners of the mouth, often caused by irritation, dryness, or fungal infections. The antioxidants and essential oils in lavender juice promote healing and reduce inflammation in the delicate skin around the mouth. Applying a diluted lavender juice directly to the affected area can provide a calming effect and support tissue repair.
However, it is important to dilute the juice properly to avoid irritation and consult a healthcare professional if symptoms persist.
9. Chaste tree (Vitex agnus-castus)

Vitex agnus-castus, commonly known as chaste tree, has been traditionally used in herbal medicine for its potential benefits in hormonal balance and skin health.
While it is not a direct treatment for reddened corners of the mouth, some herbal practitioners suggest that its anti-inflammatory and astringent properties may help soothe irritations and reduce inflammation in the oral area. Herbal juices made from vitex can be applied topically to the affected regions as a natural remedy, though it is important to dilute the juice to avoid irritation. The use of vitex agnus-castus should be approached with caution, as it may interact with certain medications and is not recommended for pregnant or nursing individuals.
Always consult with a qualified healthcare provider before using any herbal remedy for persistent or severe oral conditions.
10. Peppermint (Mentha piperita)

Mentha piperita, commonly known as peppermint, is a popular herb used in the formulation of herbal juices aimed at addressing reddened corners of the mouth, a condition often linked to lip inflammation or irritation.
These juices typically contain a blend of peppermint extract, which has cooling and anti-inflammatory properties, along with other soothing herbs like chamomile or calendula to enhance their therapeutic effects. When applied topically, the mentha piperita juice helps to reduce inflammation, soothe the skin, and promote healing by calming the sensitive tissues around the mouth. The cooling sensation provided by peppermint can also offer a refreshing relief, making the treatment both effective and pleasant.
Regular use of these herbal juices can help prevent recurring irritation and maintain the health of the surrounding skin.