10 Best Herbal Creams For Reddened Corners In Mouth
Herbal creams for Reddened corners in mouth are topical ointments made from natural ingredients, used to treat the painful and inflamed corners of the mouth, also known as angular cheilitis or perleche.
These creams offer several benefits, including reducing inflammation, preventing bacterial and fungal infections, and promoting wound healing.
Some examples of herbal creams used to treat this ailment include those containing aloe vera, which helps soothe and calm the skin, tea tree oil, which has antibacterial properties, and chamomile, which reduces inflammation and promotes relaxation.
Other herbal creams, such as those containing turmeric, licorice root, and calendula, also show promise in treating reddened corners in the mouth due to their anti-inflammatory and antiseptic properties.
Below there's a list of the 10 best herbal creams for reddened corners in mouth.
- 1. Calendula officinalis creams
- 2. Echinacea purpurea creams
- 3. Glycyrrhiza glabra creams
- 4. Melissa officinalis creams
- 5. Hypericum perforatum creams
- 6. Aloe barbadensis creams
- 7. Aloe vera creams
- 8. Symphytum officinale creams
- 9. Lavandula angustifolia creams
- 10. Eucalyptus globulus creams
1. Calendula officinalis creams
Calendula officinalis creams are a popular herbal preparation used to treat the reddened corners in mouth ailment, also known as angular cheilitis.
The anti-inflammatory and antimicrobial properties of this herbal preparation help to soothe and heal the affected area, reducing redness and discomfort.
The bioactive constituents present in Calendula officinalis, including triterpenoids, flavonoids, and carotenoids, exhibit potent antioxidant and antiseptic properties, which aid in the treatment of angular cheilitis by preventing the growth of fungal and bacterial infections.
The benefits of using Calendula officinalis creams to treat this ailment include quick relief from symptoms, prevention of scarring, and promotion of healthy tissue regeneration.
2. Echinacea purpurea creams
Echinacea purpurea creams have been traditionally used to treat the reddened corners in the mouth ailment, also known as angular cheilitis or perleche.
The anti-inflammatory and antimicrobial properties of this herbal preparation help to reduce redness and swelling, while also preventing the growth of bacteria and fungi that can cause the condition.
The bioactive constituents of Echinacea purpurea, including alkylamides, glycosides, and phenolic acids, contribute to its therapeutic effects by promoting tissue repair, reducing inflammation, and modulating the immune response.
Regular use of Echinacea purpurea creams can provide relief from angular cheilitis, reduce the risk of infection, and promote overall oral health.
3. Glycyrrhiza glabra creams
Glycyrrhiza glabra creams have been traditionally used to treat the reddened corners in mouth ailment, also known as angular cheilitis, due to their anti-inflammatory and antimicrobial properties.
The bioactive constituents present in these creams, such as glycyrrhizin and flavonoids, help to reduce inflammation and combat fungal and bacterial infections that cause the condition.
Glycyrrhiza glabra creams work by soothing and calming the affected area, thereby reducing redness and discomfort, and promoting the healing of the skin.
The benefits of using Glycyrrhiza glabra creams to treat angular cheilitis include quick relief from symptoms, prevention of further infections, and promotion of overall oral health.
4. Melissa officinalis creams
Melissa officinalis creams have been traditionally used to treat the reddened corners in mouth ailment, also known as angular cheilitis or perleche.
This herbal preparation has anti-inflammatory and antimicrobial properties, which help to reduce the redness and swelling associated with this condition.
The bioactive constituents of Melissa officinalis, such as linalool and melissic acid, possess antioxidant and antifungal activities that help to combat the underlying fungal or bacterial infections causing the ailment.
By using Melissa officinalis creams, individuals can benefit from their soothing and healing properties, which can help to alleviate the symptoms of angular cheilitis and promote a faster recovery.
5. Hypericum perforatum creams
Hypericum perforatum creams, derived from the herb St. John's Wort, have been traditionally used to treat the reddened corners in mouth ailment, also known as angular cheilitis.
The anti-inflammatory and antiseptic properties of these creams help to soothe and heal the affected area, reducing redness and discomfort.
The bioactive constituents, such as hyperforin and hypericin, in Hypericum perforatum creams have antimicrobial and antioxidant properties that aid in treating the infection and promoting wound healing.
The use of Hypericum perforatum creams to treat angular cheilitis has been found to be beneficial, as it not only alleviates symptoms but also promotes the healing of the affected area, preventing further irritation and infection.
6. Aloe barbadensis creams
Aloe barbadensis creams, derived from the Aloe vera plant, have been used to treat the reddened corners of the mouth, also known as angular cheilitis.
The anti-inflammatory and antiseptic properties of Aloe vera help to reduce redness, swelling, and the risk of infection, making it an effective natural remedy for this condition.
The bioactive constituents, including aloin and aloe-emodin, possess potent antibacterial and antifungal properties that help to combat the underlying microbial causes of angular cheilitis.
By using Aloe barbadensis creams, individuals can experience relief from symptoms, prevent further inflammation, and promote the healing of affected areas.
7. Aloe vera creams
Aloe vera creams have been widely used to treat the reddened corners in mouth ailment, also known as angular cheilitis or perleche.
This herbal preparation helps to treat the ailment due to its anti-inflammatory and antimicrobial properties, which soothe and protect the affected area.
The bioactive constituents of aloe vera, including aloin, aloe-emodin, and vitamins A and E, contribute to its therapeutic effects by reducing inflammation and promoting wound healing.
Regular application of aloe vera creams has been found to provide relief from the symptoms of angular cheilitis, including redness, swelling, and pain, making it a popular natural remedy for this condition.
8. Symphytum officinale creams
Symphytum officinale creams, derived from the comfrey plant, have been traditionally used to treat the reddened corners in mouth, also known as angular cheilitis.
The anti-inflammatory and antiseptic properties of this herbal preparation help to reduce redness, swelling, and discomfort associated with this condition.
The bioactive constituents, including allantoin, rosmarinic acid, and flavonoids, contribute to the healing and soothing effects, promoting the recovery of the affected area.
By using Symphytum officinale creams, individuals can benefit from their moisturizing and protective properties, reducing the risk of infection and promoting a healthy oral environment.
9. Lavandula angustifolia creams
Lavandula angustifolia creams have been traditionally used to treat the reddened corners in mouth, also known as angular cheilitis, due to their anti-inflammatory and antiseptic properties.
These creams help to soothe the irritated area, reduce inflammation, and prevent infection, thereby promoting faster healing.
The bioactive constituents of Lavandula angustifolia, including linalool and linalyl acetate, exhibit antimicrobial activity, which helps to combat the underlying fungal or bacterial infections that cause this ailment.
The benefits of using Lavandula angustifolia creams include reduced pain, swelling, and the risk of complications, as well as improved oral hygiene and overall health.
10. Eucalyptus globulus creams
Eucalyptus globulus creams have been traditionally used to treat the reddened corners in mouth, also known as angular cheilitis, due to its anti-inflammatory and antimicrobial properties.
The creams help to treat this ailment by reducing inflammation, soothing irritation, and preventing the growth of fungi and bacteria that cause the condition.
The bioactive constituents of Eucalyptus globulus, including eucalyptol and alpha-pinene, exhibit antiseptic and anti-inflammatory effects that aid in the healing process.
The benefits of using Eucalyptus globulus creams to treat angular cheilitis include rapid relief from symptoms, prevention of further infection, and promotion of healthy oral tissue.
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