10 Best Herbal Teas For Inflammation

Herbal teas have long been used for their natural anti-inflammatory properties, offering a gentle and effective alternative to pharmaceutical treatments.
Common herbs like turmeric, ginger, and chamomile contain compounds such as curcumin and gingerol that help reduce inflammation in the body. These teas can be easily prepared at home using fresh or dried herbs, making them a convenient and affordable option for many. Regular consumption of anti-inflammatory herbal teas may support overall wellness and aid in managing conditions like arthritis or digestive issues.
However, it is important to consult with a healthcare professional before using herbal teas, especially if you have existing health conditions or are taking other medications.
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Table of Contents
- 1. Turmeric (Curcuma longa)
- 2. Chamomile (Matricaria chamomilla)
- 3. Salvia (Salvia officinalis)
- 4. Ginger (Zingiber officinale)
- 5. Thistle (Silybum marianum)
- 6. Camellia (Camellia sinensis)
- 7. St. john's wort (Hypericum perforatum)
- 8. Chaste tree (Vitex agnus-castus)
- 9. Echinacea (Echinacea purpurea)
- 10. Stinging nettle (Urtica dioica)
1. Turmeric (Curcuma longa)

Curcuma longa, commonly known as turmeric, is widely used in herbal teas for its anti-inflammatory properties.
The active compound in turmeric, curcumin, has been extensively studied for its ability to reduce inflammation by inhibiting pro-inflammatory molecules in the body. Drinking turmeric tea can help alleviate symptoms of conditions such as arthritis, digestive issues, and skin inflammation. To enhance absorption, it is often combined with black pepper or healthy fats like coconut oil.
Regular consumption of curcuma longa herbal tea may support overall health and reduce chronic inflammation when incorporated into a balanced lifestyle.
2. Chamomile (Matricaria chamomilla)

Matricaria chamomilla, commonly known as chamomile, is a popular herbal tea used for its anti-inflammatory properties.
This herb contains compounds such as bisabolol and chamazulene, which have been shown to reduce inflammation and soothe irritated tissues. Chamomile tea is often consumed to alleviate symptoms of conditions like arthritis, skin inflammation, and digestive disorders. Its mild, calming flavor makes it a preferred choice for both adults and children.
Regular consumption of chamomile tea may help reduce chronic inflammation and promote overall wellness.
3. Salvia (Salvia officinalis)

Salvia officinalis, commonly known as sage, has been traditionally used in herbal teas to help reduce inflammation due to its high concentration of anti-inflammatory compounds such as rosmarinic acid and flavonoids.
These compounds work by inhibiting inflammatory pathways in the body, making sage tea a natural remedy for conditions like arthritis and skin inflammation. When brewed as a tea, sage contains minimal caffeine and is generally safe for most people when consumed in moderate amounts. However, it is important to consult a healthcare provider before using sage tea, especially for individuals with hormonal imbalances or those taking medications.
Overall, sage herbal tea offers a gentle and effective way to support the body’s natural anti-inflammatory processes.
4. Ginger (Zingiber officinale)

Zingiber officinale, commonly known as ginger, is widely used in herbal teas to help reduce inflammation due to its active compounds such as gingerol and shogaol, which possess potent anti-inflammatory properties.
These compounds work by inhibiting the production of inflammatory cytokines and reducing oxidative stress in the body. Drinking ginger tea can provide natural relief for conditions like arthritis, muscle pain, and digestive issues associated with inflammation. Regular consumption of ginger tea may also support the immune system and enhance overall wellness.
However, it is advisable to consult a healthcare professional before using ginger tea as a treatment, especially for chronic inflammatory conditions.
5. Thistle (Silybum marianum)

Silybum marianum, also known as milk thistle, is a popular herbal remedy often used in the form of tea to support liver health and reduce inflammation.
The active compound in milk thistle, silymarin, is believed to have antioxidant and anti-inflammatory properties that may help alleviate conditions such as arthritis and digestive disorders. When consumed as a herbal tea, silybum marianum is typically prepared by steeping the dried seeds or leaves in hot water, allowing the beneficial compounds to be absorbed into the body. While some studies suggest that milk thistle tea may help reduce inflammatory markers, more research is needed to fully understand its efficacy and safety for long-term use.
As with any herbal supplement, it is advisable to consult a healthcare provider before incorporating silybum marianum tea into one's regimen, especially for individuals with existing health conditions or those taking medications.
6. Camellia (Camellia sinensis)

Camellia sinensis, the plant from which green, black, and white teas are derived, contains bioactive compounds such as polyphenols, catechins, and flavonoids that have been shown to possess anti-inflammatory properties.
These compounds help reduce oxidative stress and inhibit inflammatory pathways in the body, making Camellia sinensis herbal teas a natural remedy for conditions like arthritis and inflammatory bowel disease. Studies suggest that regular consumption of these teas may help lower markers of inflammation such as C-reactive protein and interleukin-6. However, individual responses can vary, and it is advisable to consult with a healthcare professional before using these teas as a therapeutic option.
Despite their potential benefits, Camellia sinensis teas should be consumed in moderation to avoid possible interactions with medications or adverse effects.
7. St. john's wort (Hypericum perforatum)

Hypericum perforatum, commonly known as St. John's wort, is a herbal plant that has been traditionally used for its potential anti-inflammatory properties.
When brewed into a tea, it may help reduce inflammation by interacting with the body's inflammatory pathways, although more research is needed to confirm its efficacy. The tea is often consumed for its calming effects and is believed to support overall wellness, making it a popular choice for those seeking natural remedies. However, it is important to consult with a healthcare provider before using St. John's wort, as it can interact with certain medications.
Despite its traditional use, scientific evidence supporting its role in treating inflammation remains limited and requires further investigation.
8. Chaste tree (Vitex agnus-castus)

Vitex agnus-castus, commonly known as chaste tree, has been traditionally used in herbal medicine for its potential anti-inflammatory properties.
Herbal teas made from vitex agnus-castus are often consumed to support hormonal balance and reduce inflammation in the body. The plant contains compounds such as flavonoids and iridoids, which may contribute to its anti-inflammatory effects. While research on its efficacy for inflammation is still emerging, some studies suggest it may help alleviate symptoms related to inflammatory conditions.
As with any herbal remedy, it is advisable to consult a healthcare professional before use, especially for individuals with existing health conditions or those taking other medications.
9. Echinacea (Echinacea purpurea)

Echinacea purpurea, commonly known as purple coneflower, is a popular herbal remedy used in teas to support immune function and reduce inflammation.
Its active compounds, including alkamides, caffeic acid derivatives, and polysaccharides, are believed to contribute to its anti-inflammatory properties. Studies suggest that echinacea may help decrease inflammation by modulating the immune response and reducing the production of pro-inflammatory cytokines. When consumed as a tea, echinacea can be a natural option for individuals seeking relief from mild inflammatory conditions such as arthritis or respiratory infections.
However, it is important to consult with a healthcare provider before use, especially for those with allergies or taking other medications.
10. Stinging nettle (Urtica dioica)

Urtica dioica, commonly known as stinging nettle, is a popular herb used in herbal teas to help reduce inflammation in the body.
This plant contains a variety of bioactive compounds, including flavonoids, polyphenols, and omega-3 fatty acids, which are known for their anti-inflammatory properties. When brewed into a tea, stinging nettle can support the body's natural inflammatory response, making it beneficial for conditions such as arthritis, muscle pain, and skin irritations. It is also believed to aid in detoxification and improve overall immune function.
However, it is important to consult with a healthcare professional before using stinging nettle tea, especially for individuals with existing health conditions or those taking medications.