Last updated: Apr 28, 2024
10 best herbal teas for anorexia nervosa
Herbal teas, such as chamomile and peppermint, offer a natural approach to soothing digestive discomfort, a common symptom in individuals with anorexia nervosa.
Chamomile tea has calming properties that can help reduce anxiety, often associated with this eating disorder. Peppermint tea, on the other hand, aids in alleviating bloating and gas, improving overall gastrointestinal function. Both teas contribute to promoting a sense of well-being and encourage a healthier relationship with food.
Moreover, their soothing warmth and comforting aroma make them an ideal choice for individuals seeking solace and relaxation during their recovery journey.
1. Peppermint
Peppermint tea aids digestion, alleviates nausea, and stimulates appetite, all of which benefit individuals with anorexia nervosa.
The tea's soothing properties ease anxiety and stress, common triggers of anorexia. Furthermore, its caffeine-free nature promotes sleep and rest, which are crucial for recovery. Peppermint tea's refreshing taste makes it an appealing alternative to other beverages, encouraging hydration and nutrition intake.
Lastly, it contains no sugars or additives, making it a healthy choice for those with anorexia nervosa.
Right below you will find a list of the most important parts in peppermint tea that help with anorexia nervosa.
- Leaves: Contain volatile oils and antispasmodic properties that help stimulate appetite.
- Flowers: Contain menthol, a compound that helps with digestion and reduces nausea.
- Stems: Contain rosmarinic acid, a natural anti-inflammatory that aids in digestion and alleviates symptoms of anorexia.
- Seeds: High in antioxidants, seeds improve overall health and well-being, providing strength and energy during recovery.
The list below shows the primary active constituents in peppermint tea that aid with anorexia nervosa.
- Menthol: Acts as a potent appetite stimulant, helping to combat weight loss in anorexia nervosa.
- Menthone: Improves digestion and absorption, addressing gastrointestinal issues commonly found in anorexia nervosa.
- Limonene: Exhibits antidepressant and anxiolytic properties, helping to alleviate mental health aspects of anorexia nervosa.
- Eugenol: Possesses anti-inflammatory and analgesic effects, reducing physical discomfort often associated with the condition.
- Rosmarinic acid: Regulates neurotransmitter levels, potentially aiding in the management of anxiety and depression related to anorexia nervosa.
The following recipe gives a procedure to make a basic peppermint tea for anorexia nervosa.
- Boil 8 ounces of water to a rolling boil, which typically takes 3-5 minutes on a stovetop.
- Crush or tear 10 fresh peppermint leaves, releasing their oils, and add them to a teapot or infuser.
- Pour the boiling water over the peppermint leaves and let them steep for 5-7 minutes.
- Strain the peppermint tea to remove the leaves, then add honey to taste, if desired.
- Serve the hot peppermint tea immediately, sipping slowly to soothe the stomach and promote relaxation.
2. Chamomile
Chamomile tea has established therapeutic benefits that address several factors contributing to anorexia nervosa.
First, chamomile contains apigenin, a bioactive compound with documented appetite-stimulating properties. Second, it has demonstrated effectiveness in alleviating stress and anxiety, common in individuals with anorexia nervosa.
Third, chamomile's anti-inflammatory properties contribute to overall gut health, promoting better nutrient absorption. Fourth, it enhances sleep quality, which is crucial for maintaining a healthy metabolism and appetite regulation.
Lastly, chamomile tea's pleasant aroma and taste can encourage a healthier relationship with food, diminishing aversion to eating.
Right below you will find a list of the most important parts in chamomile tea that help with anorexia nervosa.
- Flowers: Contain volatile oils and antioxidants that can stimulate appetite and digestion.
- Leaves: Rich in flavonoids and terpenoids that promote relaxation and stress reduction, aiding in appetite improvement.
- Seeds: Packed with essential oils and lipophilic compounds that help alleviate gastrointestinal discomfort and encourage food intake.
The list below shows the primary active constituents in chamomile tea that aid with anorexia nervosa.
- Apigenin: A flavonoid that binds to benzodiazepine receptors in the brain, helping to reduce anxiety and promote relaxation, which can be beneficial for anorexia nervosa patients as anxiety and stress often contribute to the development and maintenance of the disorder.
- Chamazulene: A chemical compound responsible for chamomile's anti-inflammatory properties, which can help reduce inflammation in the gastrointestinal tract, alleviating symptoms such as abdominal pain and bloating that may be present in anorexia nervosa.
- Alpha-bisabolol: A sesquiterpene alcohol with anti-inflammatory, antimicrobial, and wound-healing properties, which can aid in soothing irritated mucous membranes and promoting the healing of any damage caused by excessive vomiting or laxative abuse in anorexia nervosa.
- Matricin: A precursor to chamazulene, matricin exhibits antispasmodic effects, which can help alleviate muscle spasms and cramps, common in anorexia nervosa patients due to malnutrition and electrolyte imbalances.
- Hesperidin: A flavonoid glycoside that has been shown to improve microcirculation, which can help increase nutrient and oxygen supply to tissues, enhancing overall health and supporting recovery in anorexia nervosa.
- Rutin: A flavonoid that enhances vitamin C absorption, contributing to collagen synthesis and blood vessel strength, aiding in the healing of any damage from anorexia nervosa-related behaviors and promoting better overall health.
- Quercetin: A flavonoid with antioxidant and anti-inflammatory effects, which can help protect cells from oxidative stress and reduce systemic inflammation, enhancing overall well-being in anorexia nervosa patients.
The following recipe gives a procedure to make a basic chamomile tea for anorexia nervosa.
- Boil 8 ounces of water to a rolling boil for 3-5 minutes.
- Add 1-2 teaspoons of dried chamomile flowers to a tea infuser.
- Pour the hot water over the chamomile flowers and let steep for 5-10 minutes.
- Remove the tea infuser to prevent over-steeping, which can release bitter flavors.
- Drink the chamomile tea slowly, several times a day after meals, to soothe the stomach and stimulate appetite.
3. Lavender
Lavender tea aids in managing anorexia nervosa due to its calming properties, which reduce anxiety and stress around meal times.
This herbal tea stimulates the production of digestive enzymes, enhancing appetite and promoting healthy food intake. Its pleasing aroma and taste make it an appealing beverage, encouraging individuals with anorexia nervosa to consume liquids. Furthermore, lavender tea alleviates gastrointestinal discomfort, addressing one of the common symptoms experienced by those suffering from this condition.
Lastly, regular consumption of lavender tea helps establish a balanced and nutritious diet, contributing to the overall recovery process.
Right below you will find a list of the most important parts in lavender tea that help with anorexia nervosa.
- Flowers: Contain essential oils and antioxidants that help stimulate appetite and promote digestion.
- Leaves: Rich in vitamins and minerals that provide necessary nutrients for individuals with anorexia nervosa.
- Buds: High in flavonoids and phenolic acids that help regulate metabolism and reduce anxiety.
- Stems: Contain tannins and volatile oils that have a calming effect and help alleviate symptoms of anorexia nervosa.
The list below shows the primary active constituents in lavender tea that aid with anorexia nervosa.
- Linalool: This terpene alcohol possesses anxiolytic and stress-relieving properties, helping to alleviate anxiety and tension that often accompany anorexia nervosa.
- Lavandulol: This monoterpene has been shown to stimulate appetite, making it beneficial for anorexia nervosa patients.
- Linalyl acetate: As a sedative and anxiolytic compound, it aids in relaxation, reducing stress and promoting better sleep in individuals with anorexia nervosa.
- Apigenin: Acting as a mild anxiolytic and sedative, this flavonoid contributes to stress reduction and improved sleep quality in anorexia nervosa sufferers.
- Rosmarinic acid: With anti-inflammatory and antioxidant properties, this carboxylic acid aids in general health maintenance, supporting the overall recovery process in anorexia nervosa patients.
The following recipe gives a procedure to make a basic lavender tea for anorexia nervosa.
- Boil 1 cup of water in a teapot or saucepan for 3-5 minutes.
- Add 1 teaspoon of dried organic culinary lavender flowers to a teapot or infuser.
- Pour the hot water over the lavender flowers and steep for 5-10 minutes.
- Strain the tea into a cup, discarding the lavender solids.
- Sip the tea slowly, allowing it to soothe and potentially stimulate appetite.
4. Lemon Balm
Lemon balm tea addresses anorexia nervosa by alleviating symptoms such as loss of appetite, anxiety, and insomnia due to its natural calming and digestive properties.
The rosmarinic acid in lemon balm promotes appetite stimulation, aiding in weight gain. Moreover, its soothing effects reduce anxiety, a common trigger for anorexia nervosa, thereby fostering a healthy mental state. Additionally, lemon balm's mild sedative qualities improve sleep quality, contributing to overall well-being and recovery.
As a result, drinking lemon balm tea regularly can significantly help manage anorexia nervosa by tackling its physical and psychological aspects.
Right below you will find a list of the most important parts in lemon balm tea that help with anorexia nervosa.
- Leaves: Contain high levels of antioxidants and volatile oils, which can help stimulate appetite and ease digestion in individuals with anorexia nervosa.
- Flowers: Rich in flavonoids and phenolic acids, which can help regulate hormones and reduce anxiety, both common issues in anorexia nervosa.
- Stems: Contain essential oils and tannins, which can help soothe the digestive system, alleviating symptoms of anorexia nervosa.
- Seeds: High in fatty acids, which can provide energy and help restore weight in individuals with anorexia nervosa.
The list below shows the primary active constituents in lemon balm tea that aid with anorexia nervosa.
- Rosmarinic acid: A potent antioxidant that helps reduce oxidative stress and inflammation, commonly associated with anorexia nervosa.
- Caffeic acid: A polyphenol that stimulates appetite, aiding in weight restoration for individuals with anorexia nervosa.
- Citral: A compound known to have anti-anxiety properties, which can help address the underlying anxiety often found in individuals with anorexia nervosa.
- Citronellal: A compound with sedative effects, which can improve sleep quality for individuals with anorexia nervosa who often experience sleep disturbances.
- Nerol: A compound that has antidepressant-like effects, potentially alleviating depressive symptoms commonly experienced by individuals with anorexia nervosa.
- Geraniol: A compound with neuroprotective properties, which can help protect the brain from the damaging effects of anorexia nervosa.
- Limonene: A compound that boosts the immune system, supporting overall health and well-being in individuals with anorexia nervosa.
The following recipe gives a procedure to make a basic lemon balm tea for anorexia nervosa.
- Chop 2 tablespoons of fresh lemon balm leaves or use 1 tablespoon of dried leaves.
- Place the chopped leaves in a tea infuser or tea ball.
- Heat 1 cup of water to boiling and pour it over the lemon balm in a teapot or mug.
- Steep the tea for 5-10 minutes, then remove the infuser or tea ball.
- Drink the tea, optionally adding honey or lemon to taste, up to 3 times a day.
5. Ginger
Ginger tea aids in fighting anorexia nervosa due to its carminative properties that alleviate digestive issues, including bloating and nausea, often associated with the disorder.
Its spicy flavor stimulates the taste buds, thereby increasing appetite and encouraging healthy eating habits. Ginger's anti-inflammatory qualities help reduce inflammation in the gastrointestinal tract, promoting overall gut health and aiding in the management of anorexia-related symptoms. The soothing warmth of ginger tea calms the body and mind, decreasing anxiety and stress levels that frequently accompany anorexia nervosa.
Furthermore, ginger's vitamin and mineral content, such as vitamin C, magnesium, and potassium, strengthens the immune system, supporting the overall well-being of individuals battling anorexia nervosa.
Right below you will find a list of the most important parts in ginger tea that help with anorexia nervosa.
- Rhizomes: Contain gingerols and shaogals, compounds that stimulate digestion and reduce feelings of fullness, making them ideal for addressing appetite loss in anorexia nervosa.
- Leaves: Rich in vitamins and minerals, leaves provide essential nutrients that help restore overall health and well-being in individuals with anorexia nervosa.
- Flowers: Contain antioxidants and anti-inflammatory compounds that support the immune system and promote overall health, which can be beneficial for individuals with anorexia nervosa.
- Seeds: High in fiber and oils, seeds help regulate digestion and provide energy, both of which are important for individuals with anorexia nervosa who struggle with appetite and energy levels.
The list below shows the primary active constituents in ginger tea that aid with anorexia nervosa.
- Gingerols: These compounds possess orexigenic properties, meaning they stimulate appetite, which can help individuals with anorexia nervosa.
- Shogaols: They exhibit antiemetic effects, which can alleviate nausea commonly experienced by anorexia nervosa patients and improve their food intake.
- Paradols: With anti-inflammatory and antioxidant properties, paradols can help reduce oxidative stress and inflammation in anorexia nervosa patients, promoting overall well-being.
- Gingerdiols: These compounds demonstrate neuroprotective effects, potentially aiding in the management of neurological symptoms associated with anorexia nervosa.
- Zingerone: With analgesic and anxiolytic properties, zingerone can help alleviate pain and anxiety in anorexia nervosa patients, thereby enhancing their quality of life.
The following recipe gives a procedure to make a basic ginger tea for anorexia nervosa.
- Peel and grate 1 tablespoon of fresh ginger root.
- Boil 2 cups of water in a pot, then add grated ginger.
- Reduce heat and let it simmer for 10 minutes.
- Strain the tea into a cup, then add honey and lemon juice to taste.
- Drink the tea while warm, up to three times a day.
6. Skullcap
Skullcap tea addresses anorexia nervosa by alleviating symptoms such as loss of appetite and anxiety.
This herbal tea contains bioactive compounds, particularly flavonoids, that interact with the body's endocrine system to regulate hormonal imbalances. By reducing stress and promoting relaxation, skullcap tea aids in improving sleep quality, which is often disrupted in individuals with anorexia nervosa.
Furthermore, skullcap tea's anti-inflammatory properties help combat physical weakness and fatigue caused by this eating disorder.
Right below you will find a list of the most important parts in skullcap tea that help with anorexia nervosa.
- Leaves: Contain necessary nutrients and antioxidants that help stimulate appetite and promote weight gain.
- Buds: Rich in vitamins and minerals, buds help improve digestion and alleviate symptoms of anorexia nervosa.
- Flowers: Contain properties that help reduce anxiety and stress, which can contribute to a healthy appetite.
- Seeds: High in essential fatty acids and fiber, seeds aid in digestion and help regulate the body's metabolism.
- Rhizomes: Packed with nutrients and medicinal compounds, rhizomes can help increase appetite and improve overall health.
The list below shows the primary active constituents in skullcap tea that aid with anorexia nervosa.
- Flavone: Possesses anti-anxiety properties that can help alleviate the anxiety often associated with anorexia nervosa.
- Flavonoid: Exhibits antidepressant-like effects that can help managing depressive symptoms commonly found in anorexia nervosa.
- Phenolic acid: Known for its appetite-stimulating properties, which can help increase food intake in individuals with anorexia nervosa.
- Tannin: Has astringent properties that can help regulate gastrointestinal function, improving digestion in individuals with anorexia nervosa.
- Volatile oil: Contains antioxidant and anti-inflammatory properties that can help reduce oxidative stress and inflammation associated with anorexia nervosa.
The following recipe gives a procedure to make a basic skullcap tea for anorexia nervosa.
- Measure 2 teaspoons of dried skullcap herb, carefully selecting parts with the largest concentration of flavonoids.
- Boil 1 cup of water in a covered pot, letting it reach a rolling boil for 60 seconds.
- Place the measured skullcap herb in a teapot or infuser, pouring the boiling water over it.
- Allow the mixture to steep for 10-15 minutes, ensuring the skullcap's medicinal qualities are fully extracted.
- Strain the tea, discarding the used herb, and drink it warm up to three times a day.
7. Passionflower
Passionflower tea addresses anorexia nervosa by alleviating anxiety and promoting sleep, due to its rich concentration of harmala alkaloids and flavonoids.
These compounds bind to brain receptors, enhancing GABA activity, which in turn reduces neural excitability. Consequently, passionflower tea helps regulate eating patterns and provides necessary nutrients by stimulating appetite. Moreover, it combats depression, a common co-occurrence in anorexia nervosa, by increasing serotonin levels.
Ultimately, passionflower tea offers a holistic approach to managing anorexia nervosa through its multi-faceted impact on mental and physical health.
Right below you will find a list of the most important parts in passionflower tea that help with anorexia nervosa.
- Leaves: Contain passiflora alkaloids that help stimulate appetite.
- Flowers: Rich in flavonoids that exert a calming effect, reducing anxiety often associated with anorexia.
- Stems: Contain essential oils that promote digestion and bowel movement.
- Seeds: Packed with essential fatty acids that aid in nutrient absorption.
The list below shows the primary active constituents in passionflower tea that aid with anorexia nervosa.
- Flavonoids: Possess anti-anxiety properties that can alleviate the anxiety and stress often associated with anorexia nervosa.
- Alkaloids: Stimulate the appetite, which is beneficial for individuals with anorexia nervosa who struggle with decreased appetite.
- Harman: Exhibits sedative effects that can help reduce insomnia and restlessness experienced by anorexia nervosa patients.
- Indole alkaloids: Contribute to the plant's calming effects, which can help manage anxiety and promote healthy eating behaviors.
- Maltol: Enhances flavor, making the tea more palatable and potentially increasing nutrient intake for anorexia nervosa patients.
The following recipe gives a procedure to make a basic passionflower tea for anorexia nervosa.
- Boil 1 cup of water to 212°F (100°C) for 1-2 minutes.
- Add 1 teaspoon (2-3 grams) of dried passionflower leaves to a tea infuser.
- Pour the hot water over the passionflower leaves and steep for 5-10 minutes.
- Remove the tea infuser to prevent over-steeping, which can cause bitterness.
- Consume the passionflower tea, ideally 2-3 times a day, to potentially aid in appetite stimulation and relaxation for anorexia nervosa.
8. Valerian
Valerian tea aids in treating anorexia nervosa due to its natural sedative properties, which reduce anxiety and promote relaxation.
This herbal infusion also addresses sleep disturbances, a common issue in anorexia, thus restoring normal rest patterns. Furthermore, valerian tea stimulates the appetite, helping individuals with anorexia nervosa to regain their desire to eat. By alleviating gastrointestinal discomfort, this soothing beverage facilitates better digestion, allowing the body to absorb nutrients effectively.
Ultimately, consuming valerian tea contributes to an overall improvement in mental and physical well-being, thereby assisting in the recovery process.
Right below you will find a list of the most important parts in valerian tea that help with anorexia nervosa.
- Roots: Contain active compounds that stimulate appetite, addressing a key symptom of anorexia nervosa.
- Rhyzomes: Rich in antioxidants and anti-anxiety properties, helping to manage anxiety often associated with the eating disorder.
- Leaves: Packed with calming agents, which can alleviate restlessness and promote better sleep, impacted by anorexia nervosa.
- Flowers: Contain volatile oils with a mild sedative effect, aiding in reducing stress levels common in individuals with anorexia nervosa.
The list below shows the primary active constituents in valerian tea that aid with anorexia nervosa.
- Valerenic acid: Reduces anxiety and promotes sleep, which can help individuals with anorexia nervosa by alleviating symptoms of depression and improving overall mental health.
- Hydroxyvaleronically acid: Has anti-inflammatory properties that can help with the gastrointestinal issues commonly experienced by individuals with anorexia nervosa, such as bloating and pain.
- Linarin: Acts as a sedative and can help with symptoms of anxiety and insomnia, which are often associated with anorexia nervosa.
- 6-Methylapigenin: Exhibits antidepressant-like effects and can help individuals with anorexia nervosa by alleviating symptoms of depression and improving mood.
- Patuletin: Has antioxidant and anti-inflammatory properties that can help with the overall health and well-being of individuals with anorexia nervosa.
- Luteolin: Has neuroprotective effects and can help protect the brain from oxidative stress, which can be beneficial for individuals with anorexia nervosa.
The following recipe gives a procedure to make a basic valerian tea for anorexia nervosa.
- Chop 2 tablespoons of dried valerian root into small pieces, reducing surface area for quicker infusion.
- Place valerian root in a teapot and add 2 cups of boiling water, allowing it to steep for 10-15 minutes.
- Strain the tea to remove valerian root particles, ensuring a smooth beverage.
- Add honey or lemon to taste, if desired, for added flavor.
- Drink the tea while still warm, 2-3 times a day after meals to stimulate appetite.
9. Hawthorn
Hawthorn tea addresses anorexia nervosa by stimulating appetite through its bitterness and astringency, which prompt the digestive system.
This tea contains active compounds, such as flavonoids and procyanidins, that encourage food intake and nutrient absorption. Additionally, hawthorn tea's antioxidant and anti-inflammatory properties help regulate the gastrointestinal tract, alleviating symptoms associated with anorexia nervosa. By improving cardiovascular function, hawthorn tea ensures proper blood flow to vital organs, aiding in overall recovery.
Finally, hawthorn tea's soothing effects on the nervous system help reduce anxiety and stress often related to anorexia nervosa, contributing to a healthier mental state and improved eating habits.
Right below you will find a list of the most important parts in hawthorn tea that help with anorexia nervosa.
- Berries: Contain high levels of antioxidants and may help stimulate appetite.
- Leaves: Rich in tannins and flavonoids, leaves can help improve digestion and reduce stomach pain.
- Flowers: Contain high levels of vitamin C and may help boost the immune system and improve mood.
- Bark: Has anti-inflammatory properties and can help soothe upset stomachs and improve digestion.
The list below shows the primary active constituents in hawthorn tea that aid with anorexia nervosa.
- Flavonoids: These antioxidant compounds reduce oxidative stress and inflammation, promoting a healthy appetite in anorexia nervosa.
- Procyanidins: These polyphenols improve digestion and nutrient absorption, helping individuals with anorexia nervosa to increase food intake.
- Vitexin: This flavonoid C-glycoside exhibits anxiolytic properties, reducing anxiety and stress associated with anorexia nervosa.
- Hyperoside: This flavonoid glycoside has been shown to alleviate depression, a common comorbidity in anorexia nervosa.
- Chlorogenic acid: This phenolic acid stimulates gastric motility, aiding in digestion and appetite enhancement for anorexia nervosa.
- Rutin: This flavonoid glycoside improves capillary stability, enhancing overall vascular health in anorexia nervosa.
The following recipe gives a procedure to make a basic hawthorn tea for anorexia nervosa.
- Measure - Boil 2 cups of water and add 1-2 teaspoons of dried hawthorn berries or 1 hawthorn tea bag.
- Steep - Let the mixture steep for 10-15 minutes to extract the beneficial compounds.
- Strain - Strain the tea to remove the solid particles and ensure a smooth drink.
- Sweeten - Add a small amount of honey or stevia to improve the taste if desired.
- Serve - Drink the tea while warm, up to three times a day, to stimulate appetite and support digestion.
10. Linden
Linden tea aids in digestion, promoting a healthy appetite for individuals with anorexia nervosa.
This tea's mild sedative properties help reduce anxiety, a common trigger for restrictive eating. Furthermore, linden tea's antioxidants support overall body function and stress resistance, contributing to mental and physical well-being. Additionally, its soothing warmth and fragrance create a comforting atmosphere, fostering a healthier relationship with food.
Lastly, linden tea stimulates the production of gastric juices, enhancing nutrient absorption and reinforcing the benefits of a balanced diet.
Right below you will find a list of the most important parts in linden tea that help with anorexia nervosa.
- Leaves: Contain compounds that promote appetite and digestion, making them ideal for addressing anorexia-related weight loss.
- Stems: Rich in nutrients and fiber that help improve gut health and encourage a healthy appetite.
- Buds: High in antioxidants that support overall health and well-being, contributing to the recovery from anorexia nervosa.
- Flowers: Contain vitamins and minerals that boost energy levels, helping to stimulate appetite and promote weight gain.
The list below shows the primary active constituents in linden tea that aid with anorexia nervosa.
- Tannins: These astringent compounds help to improve digestion and reduce inflammation in the gastrointestinal tract, which can be beneficial for individuals with anorexia nervosa who often experience gastrointestinal difficulties.
- Flavonoids: Antioxidant flavonoids, such as quercetin and kaempferol, have anti-inflammatory properties that can help reduce oxidative stress and support overall health in individuals with anorexia nervosa.
- Mucilage: This soothing constituent forms a protective layer on the mucous membranes, providing relief from inflammation and irritation in the gastrointestinal tract, which can be particularly helpful for people with anorexia nervosa.
- Volatile oils: These aromatic compounds have calming and sedative effects, which can help alleviate anxiety and promote relaxation, thereby potentially supporting individuals with anorexia nervosa in managing stress-related symptoms.
- Coumarins: These compounds have anticoagulant and anti-inflammatory properties, which can help improve circulation and reduce inflammation, contributing to overall health and well-being in people with anorexia nervosa.
The following recipe gives a procedure to make a basic linden tea for anorexia nervosa.
- Measure 2 teaspoons of dried linden flowers.
- Place the linden flowers in a teapot or infuser.
- Pour 1 cup of boiling water over the linden flowers.
- Steep the tea for 10 minutes, then strain.
- Drink the tea, preferably between meals, up to three times a day.