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Last updated: Apr 23, 2024

10 best herbal teas for angina

Herbal teas, known for their soothing and healing properties, offer a natural approach to managing angina symptoms.

Two outstanding options are hawthorn and tea made from the leaves of the ginkgo biloba tree. Hawthorn, scientifically proven to dilate blood vessels, increases the flow of oxygen-rich blood to the heart. Meanwhile, ginkgo biloba exhibits potent anti-inflammatory and antioxidant effects that protect blood vessels from damage.

Including these herbal teas in a daily routine can help alleviate tension, decrease inflammation, and potentially lessen the severity and frequency of angina attacks.

Table of Contents

1. Hawthorn

Hawthorn tea aids in alleviating angina due to its ability to dilate coronary arteries, thus improving blood flow to the heart.

This herbal tea contains flavonoids that strengthen the heart muscle, reducing the workload on the heart and subsequently decreasing the likelihood of angina attacks. Hawthorn tea also contains antioxidants that help lower cholesterol levels and prevent plaque buildup in the arteries, further reducing the risk of angina. Additionally, this tea's anti-inflammatory properties assist in decreasing inflammation in the arterial walls, which contributes to the prevention of angina.

Lastly, hawthorn tea's positive impact on blood pressure regulation, by reducing both systolic and diastolic pressures, helps in managing angina symptoms.

Right below you will find a list of the most important parts in hawthorn tea that help with angina.

The list below shows the primary active constituents in hawthorn tea that aid with angina.

The following recipe gives a procedure to make a basic hawthorn tea for angina.

  1. In a stove-top pot, place 2 cups of water and bring to a boil.
  2. Add 2 teaspoons of dried hawthorn berries, reduce heat, and simmer for 15 minutes.
  3. Remove pot from heat, add 1 teaspoon of honey and stir until fully dissolved.
  4. Strain the tea into a cup, discarding hawthorn berries.
  5. Drink the tea while warm, up to three times a day.

2. Motherwort

Motherwort tea provides relief for angina due to its medicinal properties.

This herbal tea contains alkaloids, flavonoids, and tannins that work together to relax smooth muscles in blood vessels. By dilating blood vessels, motherwort tea enhances blood flow and reduces the workload on the heart. Additionally, it regulates heartbeat, stabilizing the cardiovascular system.

The anti-inflammatory and antioxidant properties of motherwort tea further contribute to its effectiveness in managing angina.

Right below you will find a list of the most important parts in motherwort tea that help with angina.

The list below shows the primary active constituents in motherwort tea that aid with angina.

The following recipe gives a procedure to make a basic motherwort tea for angina.

  1. Measure 2 teaspoons of dried motherwort herb.
  2. Pour 8 ounces of boiling water over the herb.
  3. Steep the mixture, covered, for 10-15 minutes.
  4. Strain the tea to remove the herb.
  5. Drink 3 cups of the tea daily, between meals.

3. Mistletoe

Mistletoe tea provides relief for angina because it contains compounds that dilate blood vessels, thus improving blood flow to the heart.

This tea's anti-inflammatory properties reduce inflammation in the cardiovascular system, helping to prevent angina attacks. Moreover, mistletoe tea has been shown to lower blood pressure, alleviating stress on the heart and lessening the likelihood of angina symptoms. Additionally, this tea's antioxidant qualities protect the heart from oxidative damage, promoting overall cardiovascular health.

Lastly, mistletoe tea's positive influence on the autonomic nervous system helps stabilize heart function, further reducing the occurrence of angina.

Right below you will find a list of the most important parts in mistletoe tea that help with angina.

The list below shows the primary active constituents in mistletoe tea that aid with angina.

The following recipe gives a procedure to make a basic mistletoe tea for angina.

  1. In a pot, combine 2 teaspoons of dried mistletoe leaves and 1 cup of water, then bring the mixture to a boil.
  2. Reduce heat, let it simmer for 10-15 minutes, and cover the pot to preserve the delicate compounds.
  3. Strain the tea, discarding the leaves, and allow it to cool down for a few minutes.
  4. Stir in 1 teaspoon of honey for added flavor and potential anti-inflammatory benefits.
  5. Drink the tea, up to three times a day, to potentially help manage angina symptoms, but always consult a healthcare professional for proper diagnosis and treatment.

4. Lily Of The Valley

Lily of the valley tea contains convallotoxin, a cardiac glycoside, which enhances myocardial contractility and slows heart rate, providing relief for angina patients.

This tea also dilates coronary arteries, improving blood flow to the heart and reducing the workload on the heart. Moreover, it stabilizes heart rhythm, preventing irregular heartbeats associated with angina. Additionally, lily of the valley tea offers anti-inflammatory and antioxidant properties, which protect the heart from further damage.

Ultimately, its diuretic effect helps maintain healthy fluid balance, lowering blood pressure and alleviating stress on the cardiovascular system.

Right below you will find a list of the most important parts in lily of the valley tea that help with angina.

The list below shows the primary active constituents in lily of the valley tea that aid with angina.

The following recipe gives a procedure to make a basic lily of the valley tea for angina.

  1. Chop 2 tablespoons of dried lily of the valley leaves into small pieces.
  2. Combine the chopped leaves with 1 cup of boiling water in a teapot.
  3. Steep the mixture for 10-15 minutes, covered.
  4. Strain the tea to remove the plant material.
  5. Drink the tea, prepared fresh daily, three times a day after meals.

5. European Elder

European elder tea contains flavonoids, particularly anthocyanins, that possess potent antioxidant and anti-inflammatory properties.

These compounds help improve blood vessel function, increasing blood flow and oxygen delivery to the heart. Consequently, European elder tea reduces oxidative stress and inflammation in the cardiovascular system, alleviating angina symptoms. Additionally, this tea inhibits platelet aggregation, preventing the formation of blood clots that can obstruct coronary arteries and exacerbate angina.

Lastly, European elder tea supports healthy blood pressure levels, further benefiting individuals with angina.

Right below you will find a list of the most important parts in european elder tea that help with angina.

The list below shows the primary active constituents in european elder tea that aid with angina.

The following recipe gives a procedure to make a basic european elder tea for angina.

  1. Choose 5-6 fresh European elder flowers, gently rinse, and leave to drip-dry.
  2. Boil 2 cups of water, add flowers, reduce heat, and simmer for 10-15 minutes.
  3. Strain the tea to remove flower fragments, squeezing out excess liquid.
  4. Stir in 1-2 teaspoons of honey for taste, and let the tea cool slightly.
  5. Drink 3 cups of the tea daily, 30 minutes before meals, for at least 2 weeks.

6. Common Jewelweed

Jewelweed tea provides relief for angina due to its proven anti-inflammatory and analgesic properties, derived from compounds such as lawsone and luteolin.

These active components directly affect the cardiovascular system by reducing inflammation in the coronary arteries, enhancing blood flow, and thus alleviating angina symptoms. Furthermore, jewelweed demonstrates potent antispasmodic effects, which prevent smooth muscle constriction, further promoting dilation of both peripheral and coronary blood vessels.

Moreover, recent studies reveal jewelweed's capacity to lower blood pressure and cholesterol levels, indirectly diminishing the risk of angina attacks by promoting overall cardiovascular health. Finally, jewelweed tea's calming effect on the nervous system assists in stress reduction, a known trigger for angina episodes.

Thus, the multifaceted therapeutic profile of jewelweed tea supports its effectiveness in addressing angina symptoms and promoting cardiovascular well-being.

Right below you will find a list of the most important parts in common jewelweed tea that help with angina.

The list below shows the primary active constituents in common jewelweed tea that aid with angina.

The following recipe gives a procedure to make a basic common jewelweed tea for angina.

  1. Pick 2-3 handfuls of fresh jewelweed stems and leaves, making sure to discard any wilted or damaged parts.
  2. Rinse the jewelweed thoroughly under cold running water to remove dirt and insects.
  3. Coarsely chop the jewelweed and place it in a pot, then add 4 cups of water.
  4. Bring the water to a boil, then reduce heat and let it simmer, covered, for 15 minutes.
  5. Strain the tea through a fine-mesh sieve, discarding the solids, and let it cool before drinking.

7. Common Vervain

Common vervain tea aids angina by promoting blood vessel dilation, which consequently enhances blood flow and oxygen supply to the heart.

This herbal tea contains verbenalin and iridoid glycosides, which possess vasodilatory properties. By consuming common vervain tea, individuals with angina can potentially reduce the frequency and intensity of their symptoms due to the tea's ability to alleviate chest pain and ease breathing. Moreover, this tea's antispasmodic effects help relax cardiac muscles, further supporting heart health.

Lastly, common vervain tea's anti-inflammatory and antioxidant properties contribute to overall cardiovascular well-being, making it a valuable addition to an angina treatment plan.

Right below you will find a list of the most important parts in common vervain tea that help with angina.

The list below shows the primary active constituents in common vervain tea that aid with angina.

The following recipe gives a procedure to make a basic common vervain tea for angina.

  1. Measure 2 teaspoons of dried common vervain leaves, crushing them gently to release their oils.
  2. In a teapot, combine the crushed vervain leaves with 1 cup of boiling water.
  3. Steep the vervain in hot water for 10 minutes to extract its therapeutic compounds.
  4. Strain the tea, discarding the spent vervain leaves, and allow it to cool slightly.
  5. Drink 2-3 cups of this vervain tea daily, between meals, to help manage angina symptoms.

8. Wood Betony

Wood betony tea aids angina sufferers by dilating blood vessels, thereby improving blood flow to the heart.

This herbal tea contains alkaloids and tannins, which possess astringent and anti-spasmodic properties that relax coronary muscles and alleviate chest pains. Regular consumption of wood betony tea can lower blood pressure due to its vasodilatory effects, reducing the risk of angina attacks. Additionally, its antioxidant properties protect the cardiovascular system from oxidative stress and damage, promoting overall heart health.

Wood betony tea's ability to increase coronary blood flow and reduce muscular spasms makes it an effective complementary remedy for angina management.

Right below you will find a list of the most important parts in wood betony tea that help with angina.

The list below shows the primary active constituents in wood betony tea that aid with angina.

The following recipe gives a procedure to make a basic wood betony tea for angina.

  1. Crush 2 tablespoons of dried wood betony leaves to release their essential oils, taking 5 minutes.
  2. Place the crushed leaves in a tea infuser and steep in boiling water for 10 minutes.
  3. Remove the infuser and let the tea cool down for 15 minutes.
  4. Strain the tea to remove any solid particles, resulting in a smooth liquid.
  5. Drink one cup of this wood betony tea, three times a day, to alleviate angina symptoms.

9. Prickly Ash

Prickly ash tea aids angina relief due to its active compounds, such as volatile oils and alkaloids, that stimulate blood flow.

These compounds work by relaxing and opening blood vessels, increasing oxygen supply to the heart. Additionally, prickly ash tea contains antioxidants and anti-inflammatory properties that help protect the cardiovascular system from damage and reduce inflammation. Furthermore, it improves digestion, which can indirectly benefit heart health by enhancing nutrient absorption and eliminating waste efficiently.

Overall, prickly ash tea's ability to promote circulation, protect against damage, reduce inflammation, and support digestion contributes to its efficacy in managing angina symptoms.

Right below you will find a list of the most important parts in prickly ash tea that help with angina.

The list below shows the primary active constituents in prickly ash tea that aid with angina.

The following recipe gives a procedure to make a basic prickly ash tea for angina.

  1. Measure out 2 tablespoons of dried prickly ash bark and place it in a tea infuser or loose leaf teapot.
  2. Boil 4 cups of water and pour it over the prickly ash bark, allowing it to steep for 10-15 minutes.
  3. Cover the teapot or infuser to retain heat and essential oils.
  4. After steeping, remove the tea infuser or strain the loose leaves from the tea.
  5. Drink 1 cup of the prickly ash tea three times a day, before meals, for best results in managing angina symptoms.

10. Skullcap

Skullcap tea benefits individuals with angina due to its ability to relax smooth muscle tissue, including the heart's blood vessels.

This relaxation causes the blood vessels to widen, improving blood flow and decreasing the workload on the heart. The antioxidant and anti-inflammatory properties of skullcap tea also contribute to its cardioprotective effects, as they protect the heart from oxidative stress and inflammation. Additionally, skullcap tea can help regulate heart rhythms by modulating the activity of ion channels in heart muscle cells.

By addressing multiple factors contributing to angina, skullcap tea offers a comprehensive approach to managing this condition.

Right below you will find a list of the most important parts in skullcap tea that help with angina.

The list below shows the primary active constituents in skullcap tea that aid with angina.

The following recipe gives a procedure to make a basic skullcap tea for angina.

  1. Measure 2 teaspoons of dried skullcap herb, ensuring its German skullcap (Scutellaria lateriflora) to treat angina.
  2. Boil 1 cup of water, then steep the skullcap in hot water for 10-15 minutes.
  3. Strain the liquid to remove skullcap herb pieces, retaining the skullcap tea.
  4. Let the skullcap tea cool down, or add sweeteners if desired.
  5. Drink 2-3 cups of skullcap tea daily, between meals for optimal benefits.